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Dolcetto d’Alba DOC 2023
AltareDolcetto d'Alba is very pretty every year and full of varietal blue and violet fruits, almonds, liquorice and lavender nuances. Brilliant ruby red in colour, juicy, fresh and accessible on the palate - the purity of the aromas is outstanding and the floral notes give it a beautiful verve. An expressive Dolcetto with plenty of spice, class and glamour. SUPERIORE.DE
read more- Grape Variety: 100% Dolcetto
- Cultivation: close to nature
- Expansion: 10 months stainless steel
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: natural cork
- Food recommendations
antipasti, vegetable dishes, light pasta dishes - Total extract: 28,65 g/l
- Total acidity: 5,71 g/l
- Residual sugar: 1,22 g/l
- Sulfite: 63 mg/l
- pH value: 3,38
- Allergens
contains sulphites
stored air-conditioned05252123 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Barbera d’Alba DOC 2023
The Barbera d'Alba from Altare is supple, juicy and immediate, with an abundance of dark red and purple fruits, sweet spices and flowers. Silky and beautifully expressive in the glass, it will be a great pleasure to drink over the next few years with its lovely core of fruit and bracing acidity. SUPERIORE.DE
read more- Grape Variety: 100% Barbera
- Cultivation: close to nature
- Expansion: 5 months used barrique
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2030+
- Closure: natural cork
- Food recommendations
cheese and salami - Total extract: 30,25 g/l
- Total acidity: 6,10 g/l
- Residual sugar: 0,80 g/l
- Sulfite: 72 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned05252223 · 0,75 l · 26,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“L’Insieme” VdT s.a. (2020)
"L'Insieme" is a small but concrete project of eco-solidarity. Just seven winegrowers from the Langhe have come together to support concrete solidarity projects every year with a part of the yield. The members include Elio Altare, Gianfranco Alessandria, Giuliano Corino, Federico Grasso, Giulio e Paolo Morando, Lorenzo Revello and Mauro Veglio. Under the label of the same name (L'Insieme: together, together, together), the wine producers support solidarity projects all over the world with 5.16 euros per bottled wine.
read more- Grape Varieties: 40% Cabernet Sauvignon, 20% Barbera, 20% Nebbiolo, 10% Dolcetto, 5% Syrah, 5% Petit Verdot
- Cultivation: close to nature
- Expansion: 18 months barrique
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2034+
- Closure: natural cork
- Total extract: 30,39 g/l
- Total acidity: 5,89 g/l
- Residual sugar: 0,95 g/l
- Sulfite: 46 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned05252620 · 0,75 l · 60,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“L’Insieme” VdT s.a. (2021)
"L'Insieme" is a small but concrete project of eco-solidarity. Just seven winegrowers from the Langhe have come together to support concrete solidarity projects every year with a part of the yield. The members include Elio Altare, Gianfranco Alessandria, Giuliano Corino, Federico Grasso, Giulio e Paolo Morando, Lorenzo Revello and Mauro Veglio. Under the label of the same name (L'Insieme: together, together, together), the wine producers support solidarity projects all over the world with 5.16 euros per bottled wine.
read more- Grape Varieties: 40% Cabernet Sauvignon, 20% Barbera, 20% Nebbiolo, 10% Dolcetto, 5% Syrah, 5% Petit Verdot
- Cultivation: close to nature
- Expansion: 18 months barrique
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2035+
- Closure: natural cork
- Total extract: 30,65 g/l
- Total acidity: 5,92 g/l
- Residual sugar: 0,92 g/l
- Sulfite: 51 mg/l
- pH value: 3,40
- Allergens
contains sulphites
stored air-conditioned05252621 · 0,75 l · 65,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Giàrborina” Rosso Langhe DOC 2020
This wine is practically a Barolo, except for the fact that it is released a year earlier. Langhe Giàrborina draws its fruit from the top Arborina site in La Morra. Blackberries and plums are surrounded by smoke, tar and black liquorice in the most refined and elegant way. A magnificent, single-varietal Nebbiolo, impeccably balanced, impressively elegant and with a promising future. SUPERIORE.DE
read more- Grape Variety: 100% Nebbiolo
- Cultivation: close to nature
- Expansion: 18 months barrique
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2038+
- Closure: natural cork
- Food recommendations
game dishes - Total extract: 30,55 g/l
- Total acidity: 5,95 g/l
- Residual sugar: 1,08 g/l
- Sulfite: 58 mg/l
- pH value: 3,38
- Allergens
contains sulphites
stored air-conditioned05253520 · 0,75 l · 92,00 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
Barolo DOCG 2020
It goes without saying, but this is "only" the Altare family's entry-level Barolo from four different vineyards, enhanced this year by the best grapes from Cerretta Vigna Bricco, which was not produced in 2020. Racy and supple, with terrificpurity and fine balance, the 2020 is downright galactic. Red berries, flowers, mint, liquorice and rose petals on the nose. A highly linear personality on the palate with flavours of sour cherry, aniseed, crushed rock and blue flowers. A captivating Barolo as it is written in the book and for us one of the greatest of the vintage! SUPERIORE.DE
read more- Grape Variety: 100% Nebbiolo
- Cultivation: close to nature
- Expansion: 24 months barrique
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2044+
- Closure: natural cork
- Total extract: 29,85 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 0,82 g/l
- Sulfite: 66 mg/l
- pH value: 3,39
- Allergens
contains sulphites
stored air-conditioned05252820 · 0,75 l · 92,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 6 articles per customer“Larigi” Rosso Langhe DOC 2020
The extremely juicy, single-varietal Barbera Larigi is a dream and unfortunately still underestimated. Plum, cherry, a little chocolate and leather caress the palate, the wine leads into a long and fresh finish and has completely thrilled us! SUPERIORE.DE
read more- Grape Variety: 100% Barbera
- Cultivation: close to nature
- Expansion: 18 months barrique
- Filtration: no
- Alcohol content: 15,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2038+
- Closure: natural cork
- Food recommendations
grilled meat - Total extract: 30,95 g/l
- Total acidity: 6,10 g/l
- Residual sugar: 0,90 g/l
- Sulfite: 61 mg/l
- pH value: 3,46
- Allergens
contains sulphites
stored air-conditioned05252320 · 0,75 l · 92,00 €/l · Price (DE) incl. VAT, excl. Shipping5 units available
“La Villa” Rosso Langhe DOC 2021
La Villa needs time to fully develop. The interplay of the 40% Barbera fruit with the flavours and structure of the 60% Nebbiolo once again proves to be seductive. Sweet floral notes merge with cedar wood, aniseed and bright red fruit. On the palate, La Villa is simply beguilingly silky, yet energetic and always full of freshness as it progresses. For all its well-dosed opulence, it always remains elegant and once it has unfolded, it is irresistibly good. SUPERIORE.DE
read more- Grape Varieties: 60% Barbera, 40% Nebbiolo
- Cultivation: close to nature
- Expansion: 18 months barrique
- Filtration: no
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2036+
- Closure: Natural cork
- Food recommendations
game and mushroom dishes - Total extract: 30,85 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 1,02 g/l
- Sulfite: 45 mg/l
- pH value: 3,49
- Allergens
contains sulphites
stored air-conditioned05252421 · 0,75 l · 97,33 €/l · Price (DE) incl. VAT, excl. Shipping10 units available
“Giàrborina” Rosso Langhe DOC 2021
Giarborina is not only another breathtaking wine from Altare, but also actually a Barolo that comes to market just one year earlier and is therefore more open and accessible. Its dramatic aromatics and finely interwoven fruit are the hallmarks of the exceptional 2021 vintage, in which the Altare family has captured the full potential of the year. Giarborina is a regal, aristocratic wine that packs a punch and its polished tannins add to the wine's appeal. SUPERIORE.DE
read more- Grape Variety: 100% Nebbiolo
- Cultivation: close to nature
- Expansion: 18 months barrique
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2039+
- Closure: natural cork
- Food recommendations
game dishes - Total extract: 30,14 g/l
- Total acidity: 6,02 g/l
- Residual sugar: 0,97 g/l
- Sulfite: 60 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned05253521 · 0,75 l · 97,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Larigi” Rosso Langhe DOC 2021
Langhe Rosso Larigi is a classic expression of the Barbera grape from the family's historic vineyards in La Morra. It displays a dark concentration of colour and a generous weight of fruit with powerful aromas of plum, candied cherry and baked blackberry. The wine is aged for 18 months in barriques and offers a wealth of spicy flavours and roasted aromas. There are only 3 barrels or 900 bottles of this wine! SUPERIORE.DE
read more- Grape Variety: 100% Barbera
- Cultivation: close to nature
- Expansion: 18 months barrique
- Filtration: no
- Alcohol content: 15,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2039+
- Closure: natural cork
- Food recommendations
grilled meat - Total extract: 30,68 g/l
- Total acidity: 6,04 g/l
- Residual sugar: 1,05 g/l
- Sulfite: 65 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned05252321 · 0,75 l · 100,00 €/l · Price (DE) incl. VAT, excl. Shipping4 units available
Limitation of 4 articles per customer“L’Insieme” VdT s.a. (2020) · MAGNUM in gift box
"L'Insieme" is a small but concrete project of eco-solidarity. Just seven winegrowers from the Langhe have come together to support concrete solidarity projects every year with a part of the yield. The members include Elio Altare, Gianfranco Alessandria, Giuliano Corino, Federico Grasso, Giulio e Paolo Morando, Lorenzo Revello and Mauro Veglio. Under the label of the same name (L'Insieme: together, together, together), the wine producers support solidarity projects all over the world with 5.16 euros per bottled wine.
read more- Grape Varieties: 40% Cabernet Sauvignon, 20% Barbera, 20% Nebbiolo, 10% Dolcetto, 5% Syrah, 5% Petit Verdot
- Cultivation: close to nature
- Expansion: 18 months barrique
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2036+
- Closure: natural cork
- Total extract: 30,39 g/l
- Total acidity: 5,89 g/l
- Residual sugar: 0,95 g/l
- Sulfite: 46 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned05252720 · 1,5 l · 59,33 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
Barolo “Cerretta Vigna Bricco” Riserva DOCG 2017
Firmly anchored in La Morra, Elio Altare has been vinifying a Barolo in Serralunga d'Alba on a rented plot for a few years, vinified and bottled separately. A fascinating and powerful Nebbiolo with elegant fruit, truffle, leather and floral aromas. Full-bodied, juicy and long on the palate, with a remarkably elegant tannin structure. SUPERIORE.DE
read more- Grape Variety: 100% Nebbiolo
- Cultivation: close to nature
- Expansion: 24 months barrique
- Filtration: yes
- Alcohol content: 15,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2048+
- Closure: natural cork
- Total extract: 30,65 g/l
- Total acidity: 6,15 g/l
- Residual sugar: 1,11 g/l
- Sulfite: 66 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned05253217 · 0,75 l · 119,99 €/l · Price (DE) incl. VAT, excl. Shipping7 units available
Barolo “Arborina” DOCG 2020
Deep, dark, sparkling ruby colour with a fine garnet rim. The bouquet is a colourful bouquet of black cherry, elderberry, graphite and a strong cassis note. On the powerful palate, the black fruits again, plus a wonderful balance and freshness with a picture-book tannin that rounds off the perfect impression. Fine energy and harmony. SUPERIORE.DE
read more- Grape Variety: 100% Nebbiolo
- Cultivation: close to nature
- Expansion: 24 months barrique
- Filtration: no
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2048+
- Closure: natural cork
- Total extract: 30,15 g/l
- Total acidity: 6,09 g/l
- Residual sugar: 0,89 g/l
- Sulfite: 64 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned05252920 · 0,75 l · 129,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 4 articles per customer“L’Insieme” VdT s.a. (2021) · MAGNUM in gift box
"L'Insieme" is a small but concrete project of eco-solidarity. Just seven winegrowers from the Langhe have come together to support concrete solidarity projects every year with a part of the yield. The members include Elio Altare, Gianfranco Alessandria, Giuliano Corino, Federico Grasso, Giulio e Paolo Morando, Lorenzo Revello and Mauro Veglio. Under the label of the same name (L'Insieme: together, together, together), the wine producers support solidarity projects all over the world with 5.16 euros per bottled wine.
read more- Grape Varieties: 40% Cabernet Sauvignon, 20% Barbera, 20% Nebbiolo, 10% Dolcetto, 5% Syrah, 5% Petit Verdot
- Cultivation: close to nature
- Expansion: 18 months barrique
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2037+
- Closure: natural cork
- Total extract: 30,65 g/l
- Total acidity: 5,92 g/l
- Residual sugar: 0,92 g/l
- Sulfite: 51 mg/l
- pH value: 3,40
- Allergens
contains sulphites
stored air-conditioned05252721 · 1,5 l · 66,00 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
Barolo “Cerretta Vigna Bricco” Riserva DOCG 2018
Firmly rooted in La Morra, Elio Altare has been vinifying a Barolo on a rented plot in Serralunga d'Alba for a few years, which is vinified and bottled separately. A fascinating and powerful Nebbiolo with elegant fruit, truffle, leather and floral aromas. Full-bodied, juicy and long in flavour, with a remarkably elegant, well-built tannin structure. SUPERIORE.DE
read more- Grape Variety: 100% Nebbiolo
- Cultivation: close to nature
- Expansion: 24 months barrique
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2049+
- Closure: natural cork
- Total extract: 30,29 g/l
- Total acidity: 6,12 g/l
- Residual sugar: 1,05 g/l
- Sulfite: 67 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned05253218 · 0,75 l · 140,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 4 articles per customerBarolo Cannubi DOCG 2018
The Barolo Cannubi with its interpretation of the Nebbiolo grape, probably the purest at Altare, has been the ambitious project of daughter Silvia since 2011 and represents an exciting rounding off of the already almost unique collection. Sparkling, brightening ruby garnet. A very clear and inviting nose, smelling of ripe raspberries and plums, a little rose petals, subtle hints of cloves in the background. Round and balanced on the palate, plump ripe fruit, then starts with bundled, dense tannin, fills the palate full, a firework of spices in the final. SUPERIORE.DE
read more- Grape Variety: 100% Nebbiolo
- Cultivation: close to nature
- Expansion: 24 months barrique
- Filtration: no
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2048+
- Closure: natural cork
- Total extract: 30,05 g/l
- Total acidity: 6,12 g/l
- Residual sugar: 0,92 g/l
- Sulfite: 69 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned05253618 · 0,75 l · 213,32 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Barolo Cannubi DOCG 2019
The Barolo Cannubi with its interpretation of the Nebbiolo grape, probably the purest at Altare, has been the ambitious project of daughter Silvia since 2011 and represents an exciting rounding off of the already almost unique collection. Sparkling, brightening ruby garnet. A very clear and inviting nose, smelling of ripe raspberries and plums, a little rose petals, subtle hints of cloves in the background. Round and balanced on the palate, plump ripe fruit, then starts with bundled, dense tannin, fills the palate full, a firework of spices in the final. SUPERIORE.DE
read more- Grape Variety: 100% Nebbiolo
- Cultivation: close to nature
- Expansion: 24 months barrique
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2049+
- Closure: natural cork
- Total extract: 30,25 g/l
- Total acidity: 6,10 g/l
- Residual sugar: 0,95 g/l
- Sulfite: 66 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned05253619 · 0,75 l · 238,67 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
Limitation of 3 articles per customerBarolo Cannubi DOCG 2020
The Barolo Cannubi, probably Altare 's purest interpretation of the Nebbiolo grape, has been daughter Silvia's ambitious project since 2011 and is an exciting addition to what is already an almost unique collection. Sparkling, bright ruby-garnet colour. Very clear and inviting nose, with aromas of ripe raspberries and plums, some rose petals and a subtle hint of cloves in the background. Round and balanced on the palate, full-bodied ripe fruit, then takes off with bundled, dense tannins, fills the palate, a firework of spices on the final. SUPERIORE.DE
read more- Grape Variety: 100% Nebbiolo
- Cultivation: close to nature
- Expansion: 24 months barrique
- Filtration: no
- Alcohol content: 15,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2050+
- Closure: natural cork
- Total extract: 30,41 g/l
- Total acidity: 6,15 g/l
- Residual sugar: 0,92 g/l
- Sulfite: 65 mg/l
- pH value: 3,41
- Allergens
contains sulphites
stored air-conditioned05253620 · 0,75 l · 252,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Limitation of 3 articles per customerBarolo “Arborina” DOCG 2019 · MAGNUM in OWC
Deep dark sparkling ruby with a fine garnet rim. On the nose, a colourful bouquet of black cherry, elderberry, graphite and a strong cassis note. On the powerful palate, the black fruits again, plus a wonderful balance and freshness with a picture-book tannin that further rounds off the perfect impression. Fine energy and harmony. SUPERIORE.DE
read more- Grape Variety: 100% Nebbiolo
- Cultivation: close to nature
- Expansion: 24 months barrique
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2049+
- Closure: natural cork
- Total extract: 30,29 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 0,82 g/l
- Sulfite: 66 mg/l
- pH value: 3,37
- Allergens
contains sulphites
stored air-conditioned05253419 · 1,5 l · 132,67 €/l · Price (DE) incl. VAT, excl. Shipping4 units available
Limitation of 1 articles per customerBarolo “Arborina” DOCG 2020 · MAGNUM in OWC
Deep, dark, sparkling ruby colour with a fine garnet rim. The bouquet is a colourful bouquet of black cherry, elderberry, graphite and a strong cassis note. On the powerful palate, the black fruits again, plus a wonderful balance and freshness with a picture-book tannin that rounds off the perfect impression. Fine energy and harmony. SUPERIORE.DE
read more- Grape Variety: 100% Nebbiolo
- Cultivation: close to nature
- Expansion: 24 months barrique
- Filtration: no
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2050+
- Closure: natural cork
- Total extract: 30,15 g/l
- Total acidity: 6,09 g/l
- Residual sugar: 0,89 g/l
- Sulfite: 64 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned05253420 · 1,5 l · 137,33 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
Limitation of 1 articles per customerBarolo “Cerretta Vigna Bricco” Riserva DOCG 2017 · MAGNUM in OWC
Firmly anchored in La Morra, Elio Altare has been vinifying a Barolo in Serralunga d'Alba on a rented plot for a few years, vinified and bottled separately. A fascinating and powerful Nebbiolo with elegant fruit, truffle, leather and floral aromas. Full-bodied, juicy and long on the palate, with a remarkably elegant tannin structure. SUPERIORE.DE
read more- Grape Variety: 100% Nebbiolo
- Cultivation: close to nature
- Expansion: 24 months barrique
- Filtration: yes
- Alcohol content: 15,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2050+
- Closure: natural cork
- Total extract: 30,65 g/l
- Total acidity: 6,15 g/l
- Residual sugar: 1,11 g/l
- Sulfite: 66 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned05253317 · 1,5 l · 146,00 €/l · Price (DE) incl. VAT, excl. Shipping5 units available
Barolo “Cerretta Vigna Bricco” Riserva DOCG 2018 · MAGNUM in OWC
Firmly rooted in La Morra, Elio Altare has been vinifying a Barolo on a rented plot in Serralunga d'Alba for a few years, which is vinified and bottled separately. A fascinating and powerful Nebbiolo with elegant fruit, truffle, leather and floral aromas. Full-bodied, juicy and long in flavour, with a remarkably elegant, well-built tannin structure. SUPERIORE.DE
read more- Grape Variety: 100% Nebbiolo
- Cultivation: close to nature
- Expansion: 24 months barrique
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2051+
- Closure: natural cork
- Total extract: 30,29 g/l
- Total acidity: 6,12 g/l
- Residual sugar: 1,05 g/l
- Sulfite: 67 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned05253318 · 1,5 l · 152,67 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
Limitation of 1 articles per customerBarolo “UnoPerUno” DOCG 2018
The grapes of UnoPerUno come from the cru vineyards Arborina in La Morra, Cannubi in Barolo, Pernanno in Castiglione Falletto, Sarmassa in Barolo and Cerretta in Serralunga d'Alba and are individually destemmed. As a result of this intensive manual work, only 1,300 bottles of this exceptional wine are sold in well-stocked specialist shops, and only in the best vintages. Due to the manual destemming, no green overtones of the stems get into the mash, making the tannins silkier and creamier than in the conventional process. The result is something to be savoured: UnoPerUno is of high fruit intensity, has an incredible depth and structure and is a benchmark of the appellation every year in its purity and clarity on the nose and palate. SUPERIORE.DE
read more- Grape Variety: 100% Nebbiolo
- Cultivation: close to nature
- Expansion: 24 months barrique
- Filtration: no
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2048+
- Closure: natural cork
- Total extract: 29,85 g/l
- Total acidity: 6,00 g/l
- Residual sugar: 1,02 g/l
- Sulfite: 84 mg/l
- pH value: 3,38
- Allergens
contains sulphites
stored air-conditioned05253718 · 0,75 l · 326,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Limitation of 2 articles per customer

A typical visit to the family business Elio Altare. Silvia, the older of the two daughters is already the boss. She has prepared everything and welcomes the guests. The tasting begins. In between Elio comes and shakes his hands. "I'm so glad to finally be able to step down, because I'm tired. I don't want to explain for the umpteen thousandth time why I make my wines different. It's all in books anyway, even in movies you can see it."
Somebody's asking a question. And as if someone had activated the light switch, Elio lights up and begins to tell passionately. Like when he took over the farm in 1976. Silvia leaves the room silently and comes back after a good three quarters of an hour. She's got good timing. She knows her father. Elio immediately notices that he is not a bit tired, but the tasting should go on, he says goodbye, not without smilingly explaining how proud he is of his daughters, and disappears to one of his new projects, a village in Alta Piemonte, which he renovates with friends. There will then be delicious cheese, organic fruit and vegetables - and perhaps a spumante from the almost extinct grape variety Liseiret, because saving his vineyard in Cinque Terre is as good as done. Old age tired looks different somehow.
Silvia continues the tasting and it quickly becomes clear that quality and style are unchanged, Barolo's big cinema in La Morra continues. Laughing, she makes it clear that since she can think, she has always helped, she has simply lived the perfection of her father and will continue to do so.
Elio Altare is one of the "Barolo Boys", a group of young winegrowers from the poorest backgrounds who, in the late 1960s and following decades, worked their way up, introduced modern cellar techniques, shorter fermentation times and ageing in French barriques and were therefore extremely successful. His goal has always been to make Barolo as elegant and long-lasting as the famous Burgundy wines from which he brought the ideas. That was clearly successful.
The small mixed farm Cascina Nuova of the grandfather in La Morra has become with hard work in the course of the decades the model enterprise of the modern Barolo winegrowers. In addition to the - in the truest sense of the word - local mountain, the top location Arborina, over the years some of the very best cru locations, such as Cannubi and Cerretta Vigna Bricco in the Barolo area, have been acquired by purchase or lease. So today there are 12 hectares of absolute top vineyards, which are cultivated by the family with respect by hand, all without the use of chemicals and pesticides. The cellar is fermented only with our own yeasts and as little sulphur as possible is used. In recent years, the range has been supplemented by the "Uno per Uno", a top barolo from the Arborina cru vineyard, where the family desteps the grapes by hand and selects only the very best grapes.
In addition to the Barolo specialities, which have always received the highest awards worldwide, the Dolcetto, Barbera and Nebbiolo are also long-running favourites in the top ranks of international ratings. The Barbera Larigi or the Nebbiolo-Barbera-Cuvée La Villa as well as the Nebbiolo Giarborina have as much success as the Barolo grenades. It is worth mentioning that Elio Altare and some of his winemaking colleagues have been sharing their success with the poor for many years because they have never forgotten how they themselves once felt. Thus the proceeds from the wine series "L'Insieme", which could be translated as "We Together", benefit charity projects. SUPERIORE.DE
Facts
- Year of foundation: 1948
- Owner: Family Altare
- Oenoloin: Silvia Altare
- Annual production: approx. 60,000 bottles
- Vineyard: approx. 12 hectares
- Natural cultivation