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Arneis Roero DOCG 2023
Light, bright straw yellow with greenish reflections. Soft and inviting aromas on the nose, reminiscent of broom and camomile, mingling with notes of fresh citrus fruit. On the palate, it is full and persistent, with an excellent correspondence between nose and mouth and a refined balance. SUPERIORE.DE
read more- Grape Variety: 100% Arneis
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 22,35 g/l
- Total acidity: 5,61 g/l
- Residual sugar: 1,44 g/l
- Sulfite: 80 mg/l
- pH value: 3,35
- Allergens
contains sulphites
stored air-conditioned05500123 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 6 articles per customer “Donna Margherita” Barbera d’Alba DOC 2023
Intense ruby red colour. On the nose, fruity notes of ripe cherries and floral notes of violets with hints of orange peel, roasted hazelnuts and sweet spices such as vanilla. Bright primary fruit and an incipient complexity on the palate. Balanced, full and lively-fresh flavour with an almost citrus-like finish. SUPERIORE.DE
read more- Grape Variety: 100% Barbera
- Cultivation: close to nature
- Expansion: 6 months tonneau
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 29,78 g/l
- Total acidity: 5,93 g/l
- Residual sugar: 0,74 g/l
- Sulfite: 70 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned05502123 · 0,75 l · 22,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 6 articles per customerNebbiolo Langhe DOC 2022
Intense garnet red colour. Notes of berries, violets, dried leaves, bitter almonds and soft spices on the nose. Straightforward, enveloping in the mouth, with beautiful finesse and freshness, pleasantly tannic, dry; finishes with a hint of orange peel. It's amazing what a variety of grape variety details can be experienced in a wine as young as this! SUPERIORE.DE
read more- Grape Variety: 100% Nebbiolo
- Cultivation: close to nature
- Expansion: 6 months tonneau
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2030+
- Closure: natural cork
- Total extract: 29,98 g/l
- Total acidity: 6,02 g/l
- Residual sugar: 0,69 g/l
- Sulfite: 68 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned05502322 · 0,75 l · 26,53 €/l · Price (DE) incl. VAT, excl. Shipping10 units available
Limitation of 4 articles per customerBarolo DOCG 2020
Davide Rosso's Barolo is a great entry-level wine and provides a good introduction to the distinct flavour profile that the two single-vineyard Barolo Cerretta and Serra also exhibit. Crushed flowers, sweet pipe tobacco, dried cherry and cedar blossom effortlessly from the glass. This medium-bodied, beautifully perfumed Barolo is full of charm and its bright acids give it remarkable drive. Wonderful value. SUPERIORE.DE
"Bright ruby red with garnet reflections. Elegant and inviting fruit on the nose of ripe raspberries, strawberries and cherries, underpinned by pencil lead, leather and mint. Very elegant, fruity entry on the palate, with a delicate melting texture and good balance as it progresses, the tightly woven tannins are finely integrated, with plenty of fruit on the long final." Falstaff
"Aromas and flavors of raspberry, cherry, rose, spices and tar highlight this light-bodied yet firmly structured red. Elegant, with a solid line of chalky tannins informing the mouthwatering finish." Wine Spectator
"Bright ruby red in colour, this is a restrained Barolo with aromas of wild strawberries, parma violets, cinnamon and orange peel. The palate is crisp, with dusty tannins, a medium body, a good concentration of blood orange flavours, a dense structure and a polished finish. Due to its balance, it is approachable now but will improve with time." James Suckling
read more- Grape Variety: 100% Nebbiolo
- Cultivation: close to nature
- Expansion: 24‑30 months tonneau
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2037+
- Closure: natural cork
- Total extract: 29,89 g/l
- Total acidity: 5,97 g/l
- Residual sugar: 0,82 g/l
- Sulfite: 74 mg/l
- pH value: 3,46
- Allergens
contains sulphites
stored air-conditioned05502220 · 0,75 l · 49,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Limitation of 3 articles per customerBarolo del Comune di Serralunga d’Alba DOCG 2020
The Barolo del Comune di Serralunga d'Alba shows the true essence and balanced power of this famous village. It presents itself in the glass with a dark garnet colour and hints of red brick. It is full of spicy and earthy accents that perfectly complement the dark side of the Nebbiolo grape. Black cherry, leather, game, smoke, tobacco and liquorice unfold beautifully in the glass with further aeration and give it the necessary structure and power right through to the respectable finish. SUPERIORE.DE
"Brilliant ruby red with a slightly brightening, orange-coloured rim. Initially somewhat reserved on the nose, then opens up to wild berries and raspberries, with a slightly smoky note in the background and some undergrowth. On the palate with a beautiful fruit entry, fine melting and good balance, the tannins are tightly meshed and well integrated, ending in a long final on raspberries." Falstaff
"Very classic bright garnet color. Aromas of potpourri, dried cherries and licorice, then firm, ripe, velvety tannins, red fruit character and elegant acidity. It displays a medium body with good concentration for aging a couple of decades." James Suckling
read more- Grape Variety: 100% Nebbiolo
- Cultivation: close to nature
- Expansion: 24‑30 months tonneau
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2038+
- Closure: natural cork
- Total extract: 30,04 g/l
- Total acidity: 6,08 g/l
- Residual sugar: 0,76 g/l
- Sulfite: 69 mg/l
- pH value: 3,43
- Allergens
contains sulphites
stored air-conditioned05502420 · 0,75 l · 52,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 2 articles per customerBarolo Serra DOCG 2020
Davide Rosso's Barolo Serra is bright and vivid in flavour. Lively acids and tannins give it a marvellous, translucent energy. On the palate, this enormously linear and lively Barolo shows orange peel, crushed stones, mint and cinnamon. Powerful and rich with excellent tannin management, suggesting increasing suppleness and elegance with further bottle ageing. SUPERIORE.DE
"The bouquet is spicy with aromas of forest fruits, truffles and flowers; the finely chiselled tannins and acidity in perfect balance, the finish on notes of ripe fruit, spices and leather." Vinum
"Bright, medium-dense ruby-garnet colour. Fragrant nose of preserved peach, pomegranate and raspberry, some smoke in the background. Firm, gripping tannins, underpinned by sweet melting, but still needs to come together." Falstaff
"The 2020 Barolo Serra is a nervy, taut Serralunga Barolo. White pepper, chalk, mint, dried flowers, crushed rocks and orange peel drive through a core of red-toned fruit, adding brightness and tension throughout. Readers who enjoy tense, salivating Barolos will find plenty of those qualities here. Pretty floral overtones brighten the finish nicely." Vinous
"A very pale ruby color is supported by a complex, layered nose with rhubarb, earthy strawberries, red currants, violets and cinnamon. Full of sucrosity on the palate, it shows good concentration, a medium body, refreshing acidity, fine-tuned dusty tannins and a polished finish. Cherry pit and floral aftertaste. A stylish wine with cellaring potential but also ready to drink." James Suckling
read more- Grape Variety: 100% Nebbiolo
- Cultivation: close to nature
- Expansion: 24‑30 months tonneau
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2044+
- Closure: natural cork
- Total extract: 29,98 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 0,75 g/l
- Sulfite: 65 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned05502620 · 0,75 l · 113,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 2 articles per customerBarolo Cerretta DOCG 2019
Barolo Cerretta is a dense, concentrated and energetic expression of Nebbiolo. Red and purple fruit flavours of cassis, dried cranberries and cherries set beautiful accents, but there is also plenty of room for the equally beautiful aromas of liquorice, campfire ash and candied orange peel that play such a deft supporting role. On the palate, it is a brilliant, polished wine with enough tannin to allow it to mature in the cellar for another 10 or 20 years. SUPERIORE.DE
"Classic, delicate colour with an orange rim. It has a youthful nose, fragrant and delicate, with some marzipan and nutty sweetness, less intense than in 2018. With a beautiful juicy style, it presents itself dense and clear on the palate, broad, very harmonious and classically tannic, less fruity than expected. Rather, it appears like a masculine Serralunga with a firm handshake and shows a dense tannic flavour on the finish, very long and balanced." Weinwisser
"Concentrated and delicately perfumed at the same time. Raspberry fruit with a hint of orange. Juicy raspberry fruit on the palate with plenty of supple acidity and beautiful, enveloping tannins that absorb the lush fruit. Complete." Jancis Robinson
"Bright ruby-garnet colour with a shiny core. Deep nose, earth and iron, delicate herbal notes, very subtle hints of raspberry, appears cool, like cold wax. Very full-bodied on the palate, with pronounced, tightly woven tannins, present, long final, juicy on candied oranges." Falstaff
"The Barolo Cerretta 2019 is soft, delicate and noble. Dried rose petals, cinnamon, blood orange, mint and dried flowers complete the layers. This effortless, multi-layered Barolo opens up beautifully with a little time in the glass. It has a wonderful resonance and plenty of class." Vinous
"Baked strawberries and pink flowers on the nose, scented fruity, floral and herbal - lifted and full of aromatic intensity. Supple and charming from the start, intensely juicy - the acidity adds a tangy, sharp note to the cherries and raspberries, while the tannins coat the mouth with a fine powder and support the red berry fruit. Round, generous, bright and really well delineated, you can feel the sinew of this wine, it has muscle but is soft and moulded. A core of savoury minerality, wet stones and olives give the wine a spicy balance and add complexity and interest. A beautiful, elegant glass of wine with nuance." Decanter
read more- Grape Variety: 100% Nebbiolo
- Cultivation: close to nature
- Expansion: 24‑30 months tonneau
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2044+
- Closure: natural cork
- Total extract: 30,11 g/l
- Total acidity: 6,12 g/l
- Residual sugar: 0,72 g/l
- Sulfite: 66 mg/l
- pH value: 3,41
- Allergens
contains sulphites
stored air-conditioned05502519 · 0,75 l · 113,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 2 articles per customer
Powerful wines with a velvety structure and elegance are the hallmark of the Piedmontese family business Giovanni Rosso. Located in the well-known municipality of Serralunga d'Alba, the Rosso family has been cultivating its vineyards since the 1890s.
Until the estate's namesake, Giovanni Rosso, decided to press his own wines in 1995, the estate had been exclusively dedicated to selling grapes for a century. Today's success story really got rolling when Giovanni's son Davide joined the company as head Oenologist in 2011. The then 21-year-old had previously studied in Burgundy and worked there at prestigious wineries such as Domaine Jean Grivot and Domaine Denis Mortet. There he learnt above all how to produce quality wines that express the historical winegrowing tradition and the unique growing region in the glass.
In his own winery, Davide has defined his current guiding principle over the years: "Every wine must be the perfect copy of its terroir". It is not without reason that the Rosso family has owned some of the most sought-after vineyards in the Langhe for many years, such as Serra, Broglio, Damiano, Cerretta, Lirano, Meriame, Costa Bella and Sorano. Davide also cultivates a parcel of 80-year-old vines in the unique Vignarionda vineyard, whose Barolo wines have earned Giovanni Rosso international recognition.
The Nebbiolo, Barbera and Arneis grapes are cultivated in an environmentally friendly way and without any chemicals. Davide attaches great importance to a low yield and never harvests more than he could in favour of quality. After the manual harvest, the grapes are fermented in the wine cellar and then matured for several months in 50-hectolitre French oak barrels according to traditional guidelines.
In addition to Piedmontese classics such as Barbera d'Alba, Nebbiolo Langhe and an aromatic Roero Arneis, the winery also produces an award-winning selection of dense and impressively complex Barolo wines for the passionate wine geeks among us. Davide is now also proving his talent as a winemaker in southern Italy. In Sicily, he has been producing wonderfully exciting volcanic wines under the same name in the province of Catania since 2016.
The name Giovanni Rosso is therefore a real promise of quality. And if you want to find the Piedmont region in your wine glass, this range is undoubtedly the right place for you. SUPERIORE.DE
Facts
- Year of foundation: 1995
- Owner: Davide Rosso
- Oenologist: Alberto Rizzo & Andrea Delpiano
- Annual production: approx. 450,000 bottles
- Vineyard area: approx. 22 hectares
- Natural viticulture