Barolo Monvigliero DOCG 2019 · MAGNUM in OWC

Vietti | Piedmont
Vietti s.r.l. | Piazza Vittorio Veneto 5 | IT 12060 Castiglione Falletto

05247419 · 1,5 l · 312,67 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
Limitation of 1 articles per customer

Approximately 60% of the grapes for the Monvigliero are not destemmed, this enhances the aromatic nuances of the wine. Youthful notes of raspberry and blueberry are flanked by black pepper, gentian, china and black olives. The palate has a beguilingly soft texture, fine and creamy, underpinned by wonderful laurel and floral aromas. Monvigliero impresses with its purity, its serenity and its class. Excellent. SUPERIORE.DE

"This charming red wine is delicate and smooth, with aromas of cherries, boysenberries, violets and spices, with excellent balance and a lingering aftertaste that reflects the main flavour themes." Wine Spectator

"Lots of dried flowers on the nose with hibiscus and raspberry character. Full-bodied with salty undertones to the pure fruit and citrus flavours. Well integrated tannins. Transparent. Clear." James Suckling

"Alluring aromas of wild red berries, medicinal herbs and sweet and savory spices with subtle tea aromas swirl in the glass. The lifted palate is almost weightless before it gives juicy cherry notes and crushed wildflower flavors, finishing with elegant tannins and nearly perfect acidity." Wine Enthusiast

"The Barolo Monvigliero 2019 is breathtaking. What a wine. Rich, heady and explosive, the 2019 is a beautiful, spherical Barolo that impresses from the first sip. Aromatically broad and expansive, the 2019 unfolds beautifully in the glass. Bright red fruits, orange peel, mint, spice and bright saline notes saturate the palate on the finish. The 2019 is an absolute stunner even at this stage of youthful austerity. Compared to the 2018, it seems a little rustic, but the final verdict on that won't be known for a few years." Vinous

"Bright, shiny ruby garnet. Expressive nose of red peach, ripe wild strawberries, blood oranges, plus fine floral components, complex and memorable. On the palate with light-footed complexity, tightly woven, fine-grained tannin, great juiciness and precision, clearly worked out fruit, comes back salty for a long time." Falstaff

"The most famous cru of Verduno, with limestone-clay soils and the presence of Marne di Sant'Agata. Vinified with whole grapes, on the nose cranberries, with hints of marjoram and eucalyptus. Crisp on the palate, with iodine-rich tannins and a fruity, balsamic note." Luca Gardini