“Alberelli di Giodo” Nerello Mascalese Sicilia DOC 2021

    Alberelli di Giodo | Carlo Ferrini | Sicily
    Alberelli di Giodo | Az. Agr. Ferrini Carlo | Via Reims 13 | IT 50126 Firenze

    "Alberelli di Giodo" Nerello Mascalese Sicilia DOC 2021
    56,00 €

    19282121 · 0,75 l · 74,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

    Ratings
    • Grape Variety: 100% Nerello
    • Cultivation: conventional
    • Expansion: 18 months 500/700l wooden barrel
    • Filtration: no
    • Alcohol content: 14,00 % vol
    • Serving temperature: 16‑18 °C
    • Storage potential: 2034+
    • Closure: natural cork
    • Total extract: 29,35 g/l
    • Total acidity: 6,02 g/l
    • Residual sugar: 1,55 g/l
    • Sulfite: 65 mg/l
    • pH value: 3,35
    • Allergens
      contains sulphites
    Character
    • Elegant/mineral
    • Fruity/berry/juicy
    Fits to
    • Hearty late afternoon snack
    • Young cheese
    • Light meat
    • Dark poultry
    • Risotto
    • Terrines/pasty
    stored air-conditioned

    The annual production of this boutique winery on Etna is just 9,000 bottles. At an altitude of 950 metres above sea level, the one and a half hectares of vines are divided into eight tiny plots and have been gradually bought up by the well-known Oenologist. The area is planted with Nerello Mascalese bush vines, which have been spared the phylloxera phylloxera and make their way through the lava-covered terraces.

    The single vines, which are on average 80 to 100 years old, are cultivated in the traditional, low-bush Alberello style, to which the wine owes its name. Alberelli di Giodo is extremely elegant and flavoursome and represents the minerality and finesse typical of its volcanic growing region to a remarkable degree. SUPERIORE.DE

    "The grapes for the red wine grow outside the DOC at over 950 metres above sea level and are planted with 80 to 100-year-old Nerello Mascalese bush vines. Wonderful, Burgundian-like nose with red berries, the finest cherries as well as subtle florality and smoky spice. On the palate, it has an elegant structure with a mineral and earthy centre, supported by fine acidity and fine, juicy, ripe tannins." Weinwisser

    "Medium, bright ruby red colour with a slightly brightening rim. Lots of herbs and some fruit on the nose, thyme, dried oregano and some lemon balm, juicy raspberries and redcurrants. Very animating on the palate, straightforward and with a fine fruit core, appealing length and fine-grained tannins." Falstaff

    "Aromas of plum, iron and pumice with some flowers. It is medium-bodied with powdery, fine tannins. It is complex and elegant, yet very structured. Very long and concentrated. Wild finish with an undertone of lava. Directly above the Contrada di Rapante. Drinkable, but better in two or three years." James Suckling

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