Etna Bianco DOC 2023 (BIO)

    Tenuta delle Terre Nere | Sicily
    Az. Agr. Tenuta delle Terre Nere | Contrada Calderara | IT 95036 Randazzo

    Etna Bianco DOC 2023 (BIO)
    22,00 €

    19170223 · 0,75 l · 29,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

    Ratings
    • Grape Varieties: 70% Carricante, 15% Catarratto, 5% Grecanico, 5% Inzolia, 5% Minnella
    • Cultivation: biological
    • Expansion: 3 months stainless steel
    • Vegan: yes
    • Filtration: yes
    • Alcohol content: 12,50 % vol
    • Serving temperature: 8‑10 °C
    • Storage potential: 2029+
    • Closure: Diam
    • Food recommendations
      fish dishes
    • Total extract: 21,25 g/l
    • Total acidity: 6,60 g/l
    • Residual sugar: 0,35 g/l
    • Sulfite: 81 mg/l
    • pH value: 3,35
    • Eco-Control-No.: IT‑BIO‑008
    • Allergens
      contains sulphites
    Character
    • Fruity/berry/juicy
    • Elegant/mineral
    Fits to
    • Grilled/fried fish
    • Poached fish
    • Antipasti and salads
    • Vegetable meals
    • Seafood/shellfish
    • Risotto
    • Asparagus
    stored air-conditioned

    Etna Bianco is smoky in the glass and excites the senses with a burst of crushed rock and raw almonds before fading into a citrus-influenced peach. It is pleasantly soft and enveloping, with weighty textures supported by lively acidity. Mineral fruits and sweet spices meet on the palate. Finishes remarkably fresh yet grippy and long, leaving the mouth wanting more. The complexity of this wine is unrivalled for an entry-level Etna Bianco. SUPERIORE.DE

    "Honey blossom, candied ginger, hints of fennel and crushed green apples form a savoury and inviting bouquet when the 2023 Etna Bianco opens in the glass. Ripe fruit meets a core of salty minerals and savoury spices, while a stimulating wave of acidity completely redefines the palate. The 2023 finishes perfumed and long, leaving a pleasantly tart hint of citrus that tickles the cheeks." Vinous

    "Mouthwatering and minerally, this light- to medium-bodied white laces sleek acidity and a tangy streak of salinity with chopped almond and apricot flavors, showing accents of Meyer lemon peel, sage and gooseberry." Wine Spectator

    "This wine has a restrained character of white pepper and minerals, lemon shrub and fruit pulp. On the palate, the acidity is well integrated with citrus, flint, concentrated fruit and a medium to full body. The finish is super savoury and exciting. Drinkable now, but will get even better with age." James Suckling

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