Wines from South Tyrol and Trentino

The warm sites around Tramin give this pretty Traminer aromatico substance, breadth and a certain sweetness, while the cool and higher sites in the Eisack Valley give it freshness, finesse and a fine aromatic structure. Clear straw yellow, very aromatic on the nose of ripe mirabelle plum, apricot and fine exotic spices. Juicy and long-lasting in the mouth, with fine minerality and a dry, well-proportioned finish. SUPERIORE.DE

Gennen is a pretty single-vineyard Sauvignon with a harmonious aroma of spring flowers and finely nuanced fruit. Energetic, fresh and excellently structured, it pampers the palate with bright yellow fruits and a subtle fennel note on the finish. SUPERIORE.DE

Classically elegant Pinot Blanc with beautiful fruit fullness and the typical flavours of apple, grapefruit and pineapple. Well-balanced acidity, impressive freshness and a fine salinity. The finish is fresh and long, with notes of raw almonds and fresh mint. Pure drinking pleasure! SUPERIORE.DE

Slender, very typical South Tyrolean Chardonnay. The character of the international grape variety and the typicality of the Alto Adige are immediately recognisable in the glass. Good structure and invigorating freshness. We think this is pretty much the best in this price range. SUPERIORE.DE

Alois Lageder's dry Moscato entices with wonderful honey aromas, underpinned with a hint of grapefruit. Full-bodied on the palate of fresh fruit, in the finish memories of spicy dried lemon peel with a beautiful acid play.. SUPERIORE.DE

Pinot Noir from the best vineyards in and around Eppan. The compact clay soils with limestone deposits on porphyry rock offer ideal conditions for full-bodied grapes. The bouquet is rich with spicy and fruity aromas of raspberries and cherries. Powerful, full-bodied and harmonious with an elegant flavour and a long, fruity final. SUPERIORE.DE

The vines for Mediaevum Vernatsch grow in the southern Eisack Valley at the foot of the Schlern massif at around 400-480 metres above sea level. Brilliant, brightening ruby colour. Fine, fragrant nose of delicate cherry flavours, violets, very clear. Juicy on the palate, shows good tension, flavours of sour cherries and raspberries, delicate tannins. SUPERIORE.DE

"Classic, radiant, light ruby red colour. Fresh cherries on the nose, slightly spicy, orange peel, pink roses. Very pleasant, light entry on the palate, tannins still somewhat present, fresh acidity, medium finish." Falstaff

"Extremely pale with violet reflections. The nose shows violet candy and a youthful purity of fruit. The attack is full of sucrosity. Medium-bodied with crisp acidity and good length. A typical example." James Suckling

Impeccable Pinot Bianco in a brilliant light yellow colour with clean fruit aromas and lively minerality. Pear, quince and floral memories on the palate, with a brilliant, creamy texture. The delicate Pinot Blanc is one of the winery's trademarks. SUPERIORE.DE

Intense and clear bouquet, spicy and scented of roses, peach and white flowers. On the palate, beautiful rich and aromatic fruit, but also sparkling acidity that gives the wine tension and freshness. SUPERIORE.DE

With its fertile soils on sunny and partly very steep slopes at an altitude of up to 700m, the Vinschgau Valley (the upper part of the Etsch Valley) offers ideal conditions for growing Pinot Noir. Stimulating, fresh bouquet of raspberries and wild strawberries. Lively, very fresh and with the elegance typical of the grape variety. The very discreet tannin structure gives this rosato a long-lasting and incredibly juicy final. SUPERIORE.DE

Lezér means "light" and so it is - in the most delicate sense. Light ruby red in colour, red berries and an interesting hint of violets on the nose. Smoke, freshly cut wood and a fine creaminess on the palate. A thoroughly fresh red wine right through to the finish, which goes well with warm weather and uncomplicated Mediterranean cuisine, especially when slightly chilled. The ageing in different containers such as amphora, cement tank and wooden barrel gives it an additional appeal and an unmistakable profile. SUPERIORE.DE

"A supple balance of redcurrants, raspberries, a hint of lavender and fresh leaves on the nose. Juicy light red cherry on the palate, very fine, rather subtle tannins and an elegant, impressively integrated acidity structure. A summer red wine for the terrace. Best enjoyed slightly chilled." Vinum

"Fresh and crunchy, with red berries, pomegranate, dried orange peel and hibiscus. Medium-bodied and dry, with crushed stone minerality. Slightly chalky in the finish." James Suckling

Straw yellow colour and intense, multi-faceted fruit aroma of honeydew melon and summer flowers. Lots of substance on the palate, complex and of great aromatic depth with good structure and length." SUPERIORE.DE

The grapes for Rivus come from the best Lagrein vineyards in Neumarkt and Auer, some of which are 100 years old. Rich purple red colour. Aromas of wild blackberries, tobacco, herbs and lavender. Energetic body, not too heavy, soft, silky tannins and bright acidity. Spicy and flavoursome with a juicy and lively finish. Nice ageing potential. SUPERIORE.DE

"Tart, cool and slightly ethereal herbs, also bitter almond oil and green cherry and blackberry scents. Clearly on the vegetal side with coolness, earthy spice and juniper berries. The citric acid freshness characterises the palate, extremely clear and straightforward and the opposite of a flatterer." Vinum

"Dark cherries, mulberries, rose petals and violets on the nose. Some dried herbs and cocoa, too. Juicy and blue-fruited palate with a medium body and crunchy, racy tannins. Rich but fresh and flavorful." James Suckling

Strong yellow colour, elegant and fragrant bouquet of exotic fruits, peach, lemon peel, hazelnut and chalk. Medium to full-bodied with layers of ripe fruit and bright, penetrating acidity. Polished, long and delicate finish. SUPERIORE.DE

The grapes for this single-varietal Pinot Bianco come from altitudes of up to 700 metres around the municipality of Montan. Delicate greenish-yellow in colour, with a fine bouquet of green apple, lemon, chalk and some crushed rock. Fine texture on the palate, with good structure and excellent depth. The spicy, fruity finish is characterised by precise, linear acidity and notes of pear and apple. Great and very balanced! SUPERIORE.DE

"Sliced-peach, lemon and acacia aromas here, followed by a medium-bodied, fresh palate. Fruity, with a touch of wet stone in the finish." James Suckling

San Leonardo's single-varietal Lagrein Rosé has a seductive pink melon colour and a captivating blend of crushed stones, wild herbs, wild berries and freshly sliced pear. It has a soft texture, energising acidity and zesty mineral notes that make the palate vibrate with excitement. The finish is dry, yet remarkably fresh with a fine minerality that leaves you wanting more. SUPERIORE.DE

"Sparkling salmon pink colour. Pronounced nose of blood orange and grapefruit, underpinned by fine herbal spice. Direct and very present on the palate, with a fine melt and lively acidity, powerful through to the juicy finish." Falstaff

"A floral, perfumed rosé with raspberry, pepper and graceful peach tea aromas and flavors. Dense and almost oily, very textured in a Provencal style. Light- to medium-bodied with a slightly raw yet fresh finish." James Suckling

"Lagrein is undoubtedly one of South Tyrol's leading varieties and is currently experiencing a renaissance, particularly due to its fruity flavours paired with spicy notes and velvety tannins. This indigenous grape variety has its roots in the provincial capital of Bolzano, but has also been an integral part of the Terlan range for many decades." Rudi Kofler (cellar master Cantina Terlano)

"Grapes in a jar. Five times a day fruit and vegetables, it says. With our cheerfully bright Goldmuskateller made from sun-soaked grapes - properly tempered - a joy!"Michael Graf Goëss-Enzenberg, Weingut Manincor

Bright straw-yellow Goldmuskateller from an extremely steep, sun-drenched slope with warm, loamy limestone gravel soils. Delicate scent of grapefruit, nutmeg and cedar wood. On the palate, finely fruity, juicy, tart, mineral and with a long-lasting aroma. SUPERIORE.DE

Straw yellow in colour, fruity and delicate aromas of mountain blossom, peach and apple. Precise and dry on the palate, taut and with a fine acidity structure that lends it freshness and lightness. SUPERIORE.DE

"A sleek, refreshing and mineral-driven white, with zesty hints of white pepper and pink grapefruit peel to the flavors of nectarine, green almond, talc and white blossoms." Wine Spectator

"A rich Pinot Grigio with green mangoes, pears, apples, spring flowers and a hint of vanilla and cream. It has a full body, a round texture and a tangy finish. Crisp and beautiful." James Suckling

The vines for this exceptional selection cuvée grow on the slopes of the St. Magdalener area above Bolzano at an altitude of 200-300 metres. St. Magdalener Moar is characterised by the unique interplay of location, age and cultivation of the vineyards. It captivates with its fruity and floral notes and its full and velvety flavour. The nose is characterised by the cherry, marzipan and violet notes typical of St. Magdalener. For us, it is one of the archetypes of its appellation! SUPERIORE.DE

"Medium-light red colour; barky notes, red berries, appealing; warm, red fruity, delicately bitter, round, length." Merum

"Raspberries, grilled strawberries and tea leaves on the nose. It’s crunchy, medium-bodied and fresh, with powdery tannins and an easygoing finish. Drink now." James Suckling

This finesse-rich Grüner Veltliner is a rarity in South Tyrol and is only found in isolated cases in the Eisack Valley. Sparkling straw yellow with olive green edges. Slightly peppery on the nose, gracefully fresh on the palate, juicy, with a beautiful structure and a lovely mineral note on the finish. SUPERIORE.DE

"Intense, sparkling straw yellow. Intriguing, fragrant nose, green apple as well as exotic fruit notes, discreetly reminiscent of pineapple and kiwi, with some white pepper behind. On the palate coherent and full of tension, discreetly creamy, lots of spice, well-integrated acidity, salty final." Falstaff