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“Pischl” Rosato Vigneti delle Dolomiti IGT 2023
Intense salmon pink with copper-red reflections. Delicately fruity bouquet of strawberry and raspberry, sour cherry, floral notes of violets with hints of marzipan. Elegant and harmonious fullness on the palate with fresh, well-balanced acidity. SUPERIORE.DE
read more- Grape Variety: Regional Red Grape Varieties
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: screw cap
- Food recommendations
beef tartare, carpaccio, pasta dishes, pizza - Total extract: 25,15 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 2,20 g/l
- Sulfite: 89 mg/l
- pH value: 3,46
- Allergens
contains sulphites
stored air-conditioned01074323 · 0,75 l · 12,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
St. Magdalener Classico Alto Adige DOC 2023
Ruby red colour, delicate scent of almonds, violets and roses. Reminiscent of red cherries and raspberries on the palate, full and velvety. A very drinkable red for every day. SUPERIORE.DE
read more- Grape Varieties: 90% Vernatsch, 10% Lagrein
- Cultivation: conventional
- Expansion: wooden barrel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 28,42 g/l
- Total acidity: 5,20 g/l
- Residual sugar: 2,57 g/l
- Sulfite: 84 mg/l
- pH value: 3,57
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 81 kcal
- Energy in kJ: 342 kJ
stored air-conditioned01072623 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Pinot Bianco Alto Adige DOC 2023
Fresh, full-bodied Pinot Blanc, a speciality of South Tyrol: fruity aromas on the nose, pleasantly balanced taste. SUPERIORE.DE
read more- Grape Variety: 100% Pinot Bianco
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: twist lock
- Total extract: 23,15 g/l
- Total acidity: 5,81 g/l
- Residual sugar: 2,57 g/l
- Sulfite: 93 mg/l
- pH value: 3,47
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 84 kcal
- Energy in kJ: 355 kJ
- Of which sugar: 2,5 g
- Roughage: 0,5 g
stored air-conditioned01070723 · 0,75 l · 14,27 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Eisacktaler Müller Thurgau Alto Adige DOC 2023
Aromatic cross between Riesling and Madeleine Royale. Delicate, floral bouquet with fine nutmeg notes. Fresh and lively on the palate, convincing with fine precision, fullness and backbone. SUPERIORE.DE
read more- Grape Variety: 100% Müller-Thurgau
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: natural cork
- Food recommendations
asparagus, wine soup, poached fish - Total extract: 21,75 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 3,50 g/l
- Sulfite: 98 mg/l
- pH value: 3,44
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 80 kcal
- Energy in kJ: 334 kJ
- Carbohydrates: 2,40 g
- Of which sugar: 0,50 g
stored air-conditioned01071223 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Pinot Grigio Alto Adige DOC 2023
Fine Ruländer, straw-yellow colour, aromas of pear and apple on the nose. Full-bodied and pleasantly dry flavour. SUPERIORE.DE
"This is a super-floral pinot grigio with notes of linden tree, orange blossoms, lemon leaves and pears. Light-bodied with a refined palate, crisp acidity and a savory finish." James Suckling
read more- Grape Variety: 100% Pinot Grigio
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: Diam
- Food recommendations
fish soup - Total extract: 23,67 g/l
- Total acidity: 5,35 g/l
- Residual sugar: 3,25 g/l
- Sulfite: 94 mg/l
- pH value: 3,26
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 89 kcal
- Energy in kJ: 372 kJ
stored air-conditioned01071623 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Chardonnay Alto Adige DOC 2023
Yellow gold, apple fruit and berry flavours, yellow fruit on the palate with a good acid structure. This Chardonnay is a successful interpretation of this noble grape variety. SUPERIORE.DE
"A fairly neutral, slightly bitter and varietal chardonnay with a light to medium body and long, crisp, chewy acidity that is tight-knit and tense." James Suckling
read more- Grape Variety: 100% Chardonnay
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: Diam
- Total extract: 22,85 g/l
- Total acidity: 5,86 g/l
- Residual sugar: 2,67 g/l
- Sulfite: 92 mg/l
- pH value: 3,45
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 88 kcal
- Energy in kJ: 368 kJ
- Carbohydrates: 2,4 g
- Of which sugar: 0,5 g
stored air-conditioned01070823 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Eisacktaler Silvaner Alto Adige DOC 2023
Light yellow with greenish reflections, delicately scented with white melon. Varietal taste, dry, fruity, with a balanced body and nice breed. SUPERIORE.DE
read more- Grape Variety: 100% Silvaner
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: natural cork
- Food recommendations
antipasti - Total extract: 21,89 g/l
- Total acidity: 5,87 g/l
- Residual sugar: 1,87 g/l
- Sulfite: 92 mg/l
- pH value: 3,36
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 89 kcal
- Energy in kJ: 375 kJ
- Carbohydrates: 2,5 g
- Of which sugar: 0,5 g
stored air-conditioned01070623 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Goldmuskateller Alto Adige DOC 2023 dolce
This lovely Goldmuskateller can be recognised by its typical aromatic nutmeg scent, which is combined here with a light honeydew melon note. The fine residual sweetness gives the wine a pleasant softness and personality. SUPERIORE.DE
read more- Grape Variety: 100% Moscato
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027
- Closure: natural cork
- Food recommendations
typical south tyrolean desserts such as doughnuts (berliner) and apple strudel - Total extract: 22,51 g/l
- Total acidity: 4,61 g/l
- Residual sugar: 55,00 g/l
- Sulfite: 158 mg/l
- pH value: 3,44
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 94 kcal
- Energy in kJ: 394 kJ
- Carbohydrates: 6,0 g
- Of which sugar: 3,8 g
stored air-conditioned01070523 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Goldmuskateller Alto Adige DOC 2023 secco
This fresh, aromatic Moscato giallo was vinified dry. The grapes come from selected, warm and sun-exposed vineyards on the Ritten above Bolzano at 500 metres above sea level. Pale straw yellow in colour with greenish reflections. Aromatic on the nose, hints of nutmeg and yellow fruit. It has a well-integrated acidity and convinces on the finish with a subtle, refined mineral note. SUPERIORE.DE
read more- Grape Variety: 100% Moscato
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027+
- Closure: natural cork
- Food recommendations
fish and herb cuisine, medium‑aged cheeses - Total extract: 22,26 g/l
- Total acidity: 5,71 g/l
- Residual sugar: 1,75 g/l
- Sulfite: 86 mg/l
- pH value: 3,39
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 84 kcal
- Energy in kJ: 353 kJ
- Carbohydrates: 2,5 g
- Of which sugar: 0,5 g
stored air-conditioned01070423 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Huck am Bach” St. Magdalener Classico Alto Adige DOC 2023
S. Maddalena Classico "Huck am Bach" is a pretty, feminine wine with a lot of character and South Tyrolean personality. Small red berries, hints of sweet spices and flowers on the nose, supple tannins, round and fruity flavour and very appealing length. SUPERIORE.DE
"Reductive nose with aromas of spicy flavours, pomegranates and a hint of milk. There is complexity here. The attack is dense and velvety, with a medium body, crisp acidity and ripe tannins." James Suckling
read more- Grape Varieties: 90% Vernatsch, 10% Lagrein
- Cultivation: conventional
- Expansion: wooden barrel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027
- Closure: natural cork
- Total extract: 28,75 g/l
- Total acidity: 4,86 g/l
- Residual sugar: 3,26 g/l
- Sulfite: 66 mg/l
- pH value: 3,62
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 81 kcal
- Energy in kJ: 342 kJ
- Carbohydrates: 2,7 g
- Of which sugar: 0,5 g
stored air-conditioned01072423 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Lagrein Alto Adige DOC 2023
Lagrein Grieser with warm aromas and a ripe blackberry nose and notes of lilac and cocoa. Fine and tart on the palate, beautifully balanced fruit and a harmonious finish. The differences in temperature between day and night sharpen the profile of this classic wine with precision and structure every year. SUPERIORE.DE
read more- Grape Variety: 100% Lagrein
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: Diam
- Total extract: 30,41 g/l
- Total acidity: 5,52 g/l
- Residual sugar: 3,85 g/l
- Sulfite: 72 mg/l
- pH value: 3,51
- Allergens
contains sulphites
stored air-conditioned01072723 · 0,75 l · 16,40 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Sauvignon Bianco Alto Adige DOC 2023
Greenish yellow, delicate scent of gooseberry and grapefruit, ripe tropical fruit on the palate, slightly salty spiciness, perfectly balanced, very delicate until the final. SUPERIORE.DE
read more- Grape Variety: 100% Sauvignon
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: Diam
- Total extract: 23,50 g/l
- Total acidity: 5,91 g/l
- Residual sugar: 2,20 g/l
- Sulfite: 97 mg/l
- pH value: 3,42
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 91 kcal
- Energy in kJ: 381 kJ
stored air-conditioned01071723 · 0,75 l · 16,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Blauburgunder Alto Adige DOC 2023
The grapes for this elegant Pinot Nero come from the warm and well-ventilated hillside vineyards on the Ritten and in Oberleitach. Rich ruby red colour in the glass. Fruity, floral bouquet with nuances of red cherries, raspberries and plums, underpinned by a fine violet note. Full, fruity on the palate with a wonderfully velvety texture; fine tannins lead into a medium-bodied, elegant finish. SUPERIORE.DE
"Strawberries and cinnamon on the graceful, simple and agreeable nose, enhanced by a touch of blood oranges. Juicy, medium-bodied, crisp and quite biting on the refined palate, with firm chalky tannins." James Suckling
read more- Grape Variety: 100% Pinot Nero
- Cultivation: conventional
- Expansion: wooden barrel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: Diam
- Food recommendations
lamb, wild fowl such as duck or pheasant - Total extract: 29,15 g/l
- Total acidity: 4,75 g/l
- Residual sugar: 2,68 g/l
- Sulfite: 79 mg/l
- pH value: 3,62
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 87 kcal
- Energy in kJ: 367 kJ
- Carbohydrates: 2,8 g
- Of which sugar: 0,5 g
stored air-conditioned01072523 · 0,75 l · 17,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Puntscheit” Kerner Alto Adige DOC 2023
Pale straw yellow with green reflections. Aromatic bouquet of pear, apple and orange jam. On the palate, the balanced blend of fruit, fresh acidity and soft melting flavour is surprising. A classic sparkling wine that makes you want to drink the next glass. SUPERIORE.DE
"A restrained wine with aromas of minerals and white pepper. Fully focused on citrus and lime peel notes. This is tense, light- to medium-bodied and crisp in the finish. Biting energy at the end, yet it’s good." James Suckling
read more- Grape Variety: 100% Kerner
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027+
- Closure: natural cork
- Food recommendations
light starters, egg dishes and mushroom dishes - Total extract: 22,22 g/l
- Total acidity: 6,58 g/l
- Residual sugar: 3,25 g/l
- Sulfite: 97 mg/l
- pH value: 3,35
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 87 kcal
- Energy in kJ: 366 kJ
- Carbohydrates: 2,6 g
- Of which sugar: 0,5 g
stored air-conditioned01071123 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Ceslar” Gewürztraminer Alto Adige DOC 2023
This delicate golden sparkling wine from steep vineyards selected by the cellar master at an altitude of 400 to 600 metres seduces with its intense fruity aroma of roses, lychee and grapefruit. It has a beautiful fullness on the palate, is complex and smooth at the same time and finishes with an aromatic note and well-integrated acidity. SUPERIORE.DE
read more- Grape Variety: 100% Gewürztraminer
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027+
- Closure: natural cork
- Food recommendations
asian cuisine, young to medium mature cheeses - Total extract: 23,56 g/l
- Total acidity: 4,97 g/l
- Residual sugar: 4,66 g/l
- Sulfite: 92 mg/l
- pH value: 3,45
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 92 kcal
- Energy in kJ: 388 kJ
- Carbohydrates: 2,6 g
- Of which sugar: 0,5 g
stored air-conditioned01070923 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Kleinstein” Chardonnay Alto Adige DOC 2022
This great Chardonnay comes from the Kleinstein estate in Signat near Bolzano. Bright yellow in colour with green reflections, a wonderfully fruity bouquet with aromas of apple, pineapple and banana. The typical flavour of a fresh Chardonnay on the palate: clear, elegant, full and pleasantly dry, with a long finish. SUPERIORE.DE
"This refreshing white is light on its feet, offering a detailed range of Gala apple, star fruit, ground ginger and white blossom notes." Wine Spectator
"Subtle ginger spice with white pepper over the green pineapple and star fruit. Flavourful and medium-bodied on the palate with fresh acidity and a fairly intense finish. Drink it now." James Suckling
read more- Grape Variety: 100% Chardonnay
- Cultivation: conventional
- Expansion: stainless steel/barrique
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027+
- Closure: Diam
- Food recommendations
crustaceans, poultry - Total extract: 24,65 g/l
- Total acidity: 5,90 g/l
- Residual sugar: 3,58 g/l
- Sulfite: 94 mg/l
- pH value: 3,38
- Allergens
contains sulphites
stored air-conditioned01070322 · 0,75 l · 18,65 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Dellago” Pinot Bianco Alto Adige DOC 2023
Clear straw yellow colour and intense, fresh aroma of green apple, citrus, white flowers and nuts. Clear, focussed and juicy on the palate, unfolds with rich fruit, delicate, taut and long. SUPERIORE.DE
"Bright straw yellow with silvery-green reflections. Restrained, almost shy on the nose with hints of yellow stone fruit and meadow flowers. Crisp acidity on the palate, pleasantly juicy with medium length." Falstaff
read more- Grape Variety: 100% Pinot Bianco
- Cultivation: conventional
- Expansion: stainless steel tank
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2028+
- Closure: Diam
- Food recommendations
poultry, hard cheese - Total extract: 23,22 g/l
- Total acidity: 6,08 g/l
- Residual sugar: 2,68 g/l
- Sulfite: 89 mg/l
- pH value: 3,37
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 84 kcal
- Energy in kJ: 355 kJ
- Carbohydrates: 2,5 g
- Of which sugar: 0,5 g
stored air-conditioned01070123 · 0,75 l · 19,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Mock” Sauvignon Bianco Alto Adige DOC 2023
Pleasantly elegant and pleasantly unobtrusive Sauvignon Blanc from the Mock vineyard on steep slopes with gravel soils. Light greenish-yellow in colour, with a delicate aroma of elderflower, paprika, grapefruit and a hint of gooseberry. The well-balanced flavour is fruity, soft, with the right amount of strength and aromatic length. For us, this is undisputedly one of the best Sauvignon Bianco wines in this price range. SUPERIORE.DE
read more- Grape Variety: 100% Sauvignon
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2028+
- Closure: Diam
- Food recommendations
mediterranean salads with smoked fish - Total extract: 24,25 g/l
- Total acidity: 6,15 g/l
- Residual sugar: 2,75 g/l
- Sulfite: 90 mg/l
- pH value: 3,42
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 91 kcal
- Energy in kJ: 381 kJ
- Carbohydrates: 2,2 g
- Of which sugar: 0,5 g
stored air-conditioned01070223 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Kleinstein” Chardonnay Alto Adige DOC 2023
This great Chardonnay comes from the Kleinstein estate in Signat near Bolzano. Bright yellow in colour with green reflections, a wonderfully fruity bouquet with aromas of apple, pineapple and banana. The typical flavour of a fresh Chardonnay on the palate: clear, elegant, full and pleasantly dry, with a long finish. SUPERIORE.DE
read more- Grape Variety: 100% Chardonnay
- Cultivation: conventional
- Expansion: stainless steel/barrique
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2028+
- Closure: Diam
- Food recommendations
crustaceans, poultry - Total extract: 23,85 g/l
- Total acidity: 5,87 g/l
- Residual sugar: 3,48 g/l
- Sulfite: 90 mg/l
- pH value: 3,35
- Allergens
contains sulphites - Nutritional Information per pro 100 ml
- Energy in kcal: 88 kcal
- Energy in kJ: 368 kJ
- Carbohydrates: 2,4 g
- Of which sugar: < 0,5 g
stored air-conditioned01070323 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Collection Baron Eyrl” Lagrein Gries Alto Adige DOC 2022
The "Collection" line is made from late-harvest grapes from selected, sun-drenched vineyards and stands for complex, straightforward wines with a strong emphasis on terroir. The Lagrein grapes come from sites selected by the cellar master around Gries. Intense, dark garnet red with ruby reflections. Floral bouquet of violets and roses, dark berries and herbal spice. Dense, firm on the palate with a present, soft tannin and a fine acid wire. SUPERIORE.DE
read more- Grape Variety: 100% Lagrein
- Cultivation: conventional
- Expansion: 12 months large wooden barrel
- Filtration: no
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2029+
- Closure: Diam
- Total extract: 30,55 g/l
- Total acidity: 4,15 g/l
- Residual sugar: 1,95 g/l
- Sulfite: 78 mg/l
- pH value: 3,55
- Allergens
contains sulphites
stored air-conditioned01074022 · 0,75 l · 19,99 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Laven” Bianco Alto Adige DOC 2022 (BIO)
The porphyry soils on which the vines for the first organic wine from the successful co-operative winery grow are of volcanic origin, and the former lava flows gave the elegant, fresh wine its name. It is a perfectly successful symbiosis of the organic origins of the Bolzano region and the contemporary high standards of fresh and crisp South Tyrolean white wines. Bright straw yellow in colour with greenish reflections. Full bouquet of ripe apple, peach and hints of tropical fruit. Firm, precise and well-structured on the palate, its pleasant acidity carries it into a remarkable finish. SUPERIORE.DE
read more- Grape Variety: Chardonnay, Pinot Bianco, Pinot Grigio
- Cultivation: biological
- Expansion: concrete and stainless steel tank, wooden barrel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027+
- Closure: Diam
- Food recommendations
fish soup, regional vegetarian dishes, medium‑aged cheese - Total extract: 23,25 g/l
- Total acidity: 6,02 g/l
- Residual sugar: 3,48 g/l
- Sulfite: 69 mg/l
- pH value: 3,32
- Eco-Control-No.: IT‑BIO‑013
- Allergens
contains sulphites
stored air-conditioned01071822 · 0,75 l · 19,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Perl” Lagrein Alto Adige DOC 2022
Lagrein Perl opens like a fresh glass of blackberry jam. Sweet violets, confectioner's spice, musk berries and an enriching note of brown sugar create a deeply seductive bouquet. It is remarkably juicy and fresh, showing its ripe dark fruits while combining zesty acids and minerals for an energetic expression. Very clear and clean until the end with beautiful hints of wild berries that slowly fade away. SUPERIORE.DE
read more- Grape Variety: 100% Lagrein
- Cultivation: conventional
- Expansion: 8 months new barrique
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: Diam
- Total extract: 32,15 g/l
- Total acidity: 5,22 g/l
- Residual sugar: 3,62 g/l
- Sulfite: 74 mg/l
- pH value: 3,68
- Allergens
contains sulphites
stored air-conditioned01072922 · 0,75 l · 19,99 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
“Stieler” Pinot Grigio Alto Adige DOC 2023
Pinot Gris Stieler is the winery's latest creation and ideally reflects the grape variety, terroir and microclimate. Bright straw yellow in colour. Rich bouquet of apples and pears, hints of tropical fruit. Juicy and full on the palate, with well-balanced acidity and restrained, cool minerality. SUPERIORE.DE
"Light lemon yellow in the glass. Subtle aromas on the nose, becoming more present with air. Hints of salt lemons, but also almond blossom, then yellow peach and some spice. Filling on the palate, with a powerful, sturdy body and rich fruit. Very delicate and fresh. Embedded, supporting acidity, which gives it a good tension into the long final." Vinum
read more- Grape Variety: 100% Pinot Grigio
- Cultivation: conventional
- Expansion: 6 months in wooden barrels on the fine lees
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2028+
- Closure: Diam
- Total extract: 24,15 g/l
- Total acidity: 5,80 g/l
- Residual sugar: 1,60 g/l
- Sulfite: 89 mg/l
- pH value: 3,32
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 89 kcal
- Energy in kJ: 372 kJ
- Carbohydrates: 2,2 g
- Of which sugar: 0,5 g
stored air-conditioned01079223 · 0,75 l · 20,40 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Collection Otto Graf Huyn” Cabernet Riserva Alto Adige DOC 2021
The "Collection" line is made from late-harvested grapes from selected, sun-drenched vineyards and stands for complex, straightforward wines that emphasise the terroir. Intense, dark ruby red in colour. Blackcurrant, blackberry, cranberry and hints of violet on the nose. Full flavour of small red berries on the palate, underpinned by dark chocolate and a spicy finish. Despite its complexity, the wine is never overloaded, but instead impresses with its freshness and elegance. SUPERIORE.DE
read more- Grape Varieties: 75% Cabernet Sauvignon, 25% Cabernet Franc
- Cultivation: conventional
- Expansion: 12 months large wooden barrel
- Filtration: no
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2029+
- Closure: natural cork
- Food recommendations
braised roast dishes, game terrines - Total extract: 30,36 g/l
- Total acidity: 4,55 g/l
- Residual sugar: 2,65 g/l
- Sulfite: 82 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned01072821 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Things are happening in Bolzano. The whole city seems to be on the move. With the new Bolzano Winery, it now also has a new landmark. Visible from afar, the cube with the stylised bronze-coloured wine leaf towers above the mountains in the north of South Tyrol's capital.
Most of the winery, however, was built underground into the mountainside and the roof was planted with PIWI vines in terraces. The huge cellar thus blends almost invisibly into the landscape. The people of Bolzano already call it "the cellar in the vineyard". Around 20,000 square metres on four floors now offer enough space for the impressively diverse range of almost 40 different wine specialities. Because variety has always been the speciality of South Tyrolean winegrowers. Especially at the Cantina Bolzano with its approx. 220 members, who proudly call themselves winegrowers.
On a patchwork of hundreds of plots with a wide variety of soils, they carefully cultivate their vines in a sustainable and natural way. The variety of soils ranges from fertile glacial moraine gravel, which was washed out of the Dolomites by the rivers Etsch, Eisack and Talfer over centuries, to volcanic porphyry in a wide variety of micro-climates. Some of them also in organic farming. More than 350 hectares in total. This makes the Cantina Bolzano one of the largest wine cooperatives in South Tyrol and, at the same time, one of the top winegrowing companies in Italy for many years.
It all began in 1908, when a handful of winegrowers from the municipality of Gries joined forces to cultivate and market Lagrein, the grape variety most commonly grown in the Etsch Valley. Then in 1930, eighteen winegrowers around the St. Magdalenerberg founded another winegrowers' cooperative whose goal was to make the St. Magdalener wine made from Eisacktaler Vernatsch better known. In 2001, the two small cooperatives merged to form the "Cantina di Bolzano". To this day, the best sites are largely distributed between these two areas. This is why the Cantina Bolzano is known far beyond South Tyrol for its award-winning St. Magdalener and Lagrein wines.
In addition, there is also a variety of excellent white wines. Pinot Blanc, Sauvignon bianco, Chardonnay, Goldmuskateller and many other elegant and mineral specialities from 15 different grape varieties, ranging from inexpensive entry-level wines to the wonderful single-vineyard wines that sometimes come from dizzyingly high altitudes, as some plots are located at almost 900 metres above sea level.
Names such as Taber Riserva, Huck am Bach, Moar, Mockhof or Otto Graf Huyn make the hearts of many wine lovers beat faster. They win awards practically every year. At home and abroad. Oenologist Stephan Filippi and his team are responsible for these successes.
It is exciting to see what else will be possible now, as Filippi now has space for the first time to develop each grape delivery from the many vineyards in even more detail and with greater care. In the new cellar, which, by the way, was built according to the "climate house standard" - with solar panels, heat pumps and shading as well as natural cooling in the mountain - gravity is used on the four floors. This eliminates most mechanical processes such as pumping, because grapes and musts are processed most gently in the natural flow. There are suitable steel tanks or barrels for each of the vineyards and wines. Perfectionist Stephan Filippi can rejoice. And so can we wine lovers. SUPERIORE.DE
Facts
- Year founded: 2001 (Gries 1908 / St. Magdalena 1930)
- Chairman: Philipp Plattner
- Managing Director: Matthias Messner
- Cellar master: Stephan Filippi
- Annual production: approx. 3,000,000 bottles
- Vineyard area: approx. 350 hectares
- Natural cultivation (partly organic)