• "Borgone" Rosso Toscana IGT 2022 (BIO)

      “Borgone” Rosso Toscana IGT 2022 (BIO)

      • Grape Varieties: 50% Cabernet Sauvignon, 40% Petit Verdot, 10% Merlot
      • Cultivation: biological
      • Expansion: 6‑12 months stainless steel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028
      • Closure: natural cork
      • Food recommendations
        bruschetta, hard cheese
      • Total extract: 30,25 g/l
      • Total acidity: 5,25 g/l
      • Residual sugar: 1,85 g/l
      • Sulfite: 52 mg/l
      • pH value: 3,56
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09452822 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      7,90 €
    • "Cetamura" Chianti DOCG 2022

      “Cetamura” Chianti DOCG 2022

      • Graduated Price From 6 bottles per 7,50 € (0,75l · 10,00 €/l)
      • Gambero Rosso:
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028
      • Closure: Diam
      • Total extract: 29,91 g/l
      • Total acidity: 5,35 g/l
      • Residual sugar: < 0,50 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,55
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09102422 · 0,75 l · 11,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,50 €
    • "Barone Ricasoli" Chianti DOCG 2023

      “Barone Ricasoli” Chianti DOCG 2023

      • Grape Varieties: 85% Sangiovese, 15% Other Grape Varieties
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027+
      • Closure: twist lock
      • Total extract: 28,89 g/l
      • Total acidity: 5,74 g/l
      • Residual sugar: 1,05 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,34
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09123223 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,90 €
    • Brunello
    • Chianti Colli Senesi DOCG 2023

      Chianti Colli Senesi DOCG 2023

      • Luca Maroni:92 points
      • James Suckling:88 points
      • Grape Varieties: 90% Sangiovese, 10% Canaiolo
      • Cultivation: conventional
      • Expansion: 4 months stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027+
      • Closure: Diam
      • Total extract: 30,25 g/l
      • Total acidity: 5,48 g/l
      • Residual sugar: 0,55 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,59
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09392723 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      8,90 €
    • Rosato di Toscana IGT 2023 (BIO)

      Rosato di Toscana IGT 2023 (BIO)

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Falstaff:89 points
      • Grape Varieties: 60% Sangiovese, 40% Merlot
      • Cultivation: biological
      • Expansion: 4 months stainless steel tank
      • Filtration: yes
      • Alcohol content: 12,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: natural corks
      • Total extract: 25,36 g/l
      • Total acidity: 5,81 g/l
      • Residual sugar: 1,55 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,28
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29392423 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,50 €
    • Rosso di Montepulciano DOC 2023

      Rosso di Montepulciano DOC 2023

      • Gambero Rosso:
      • Luca Maroni:93 points
      • James Suckling:90 points
      • Grape Variety: 100% Prugnolo Gentile
      • Cultivation: conventional
      • Expansion: 4 months stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028
      • Closure: Diam
      • Total extract: 30,25 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 2,72 g/l
      • Sulfite: 53 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09392623 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,50 €
    • "Casa Boschino" Rosso Toscana IGT 2021 (BIO)

      “Casa Boschino” Rosso Toscana IGT 2021 (BIO)

      • Grape Varieties: 50% Sangiovese, 25% Cabernet Sauvignon, 25% Merlot
      • Cultivation: biological
      • Expansion: 12 months 60/40 used barrique/large wooden barrel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2026+
      • Closure: Diam
      • Food recommendations
        tortellini with meat filling and parmigiano
      • Total extract: 27,80 g/l
      • Total acidity: 5,35 g/l
      • Residual sugar: 1,10 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,35
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09372721 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,50 €
    • "Spezieri" Rosso Toscana IGT 2021 (BIO)

      “Spezieri” Rosso Toscana IGT 2021 (BIO)

      • Wine Spectator :89 points
      • Wine Enthusiast:91 points
      • Falstaff:89 points
      • Grape Varieties: 80% Sangiovese, 20% Ciliegiolo
      • Cultivation: biological
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2026+
      • Closure: Diam
      • Total extract: 28,70 g/l
      • Total acidity: 5,10 g/l
      • Residual sugar: 1,82 g/l
      • Sulfite: 80 mg/l
      • pH value: 3,35
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09132421 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,50 €
    • Chianti Colli Senesi DOCG 2022

      Chianti Colli Senesi DOCG 2022

      • Grape Varieties: 85% Sangiovese, 15% Canaiolo, Mammolo, Malvasia
      • Cultivation: conventional
      • Expansion: wooden barrel and barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027
      • Closure: Diam
      • Total extract: 29,55 g/l
      • Total acidity: 5,72 g/l
      • Residual sugar: 0,93 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,49
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09153322 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • Rosso di Montepulciano DOC 2022 (BIO)

      Rosso di Montepulciano DOC 2022 (BIO)

      • Bibenda:
      • Vinous:89 points
      • James Suckling:90 points
      • Falstaff:91 points
      • Grape Varieties: 90% Sangiovese, 10% Merlot
      • Cultivation: biological
      • Expansion: 6 months stainless steel tank
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 26,60 g/l
      • Total acidity: 5,15 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 80 mg/l
      • pH value: 3,43
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29392222 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Sassomagno" Rosso Sant'Antimo DOC 2022

      “Sassomagno” Rosso Sant’Antimo DOC 2022

      • Grape Varieties: 50% Sangiovese, 30% Merlot, 15% Syrah, 5% Cabernet Sauvignon
      • Cultivation: conventional
      • Expansion: 8 months barrique and wooden barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 35,20 g/l
      • Total acidity: 5,68 g/l
      • Residual sugar: 1,20 g/l
      • Sulfite: 64 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09562122 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Pelofino" Rosso Toscana IGT 2022

      “Pelofino” Rosso Toscana IGT 2022

      This vintage has not been rated yet. The 2021 vintage received the following awards:

      • Gambero Rosso:
      • Grape Varieties: 20% Sangiovese, 40% Cabernet Sauvignon, 40% Merlot
      • Cultivation: close to nature
      • Expansion: 5 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2026
      • Closure: natural cork
      • Total extract: 29,45 g/l
      • Total acidity: 5,10 g/l
      • Residual sugar: 2,26 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,69
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09233222 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      9,90 €
    • "Rigoleto" Rosso Montecucco DOC 2022 (BIO)

      “Rigoleto” Rosso Montecucco DOC 2022 (BIO)

      • Gambero Rosso:
      • Doctor Wine:92 points
      • Wine Spectator :90 points
      • James Suckling:89 points
      • Falstaff:91 points
      • Vinum:90 points
      • Grape Varieties: 70% Sangiovese, 15% Ciliegiolo, 15% Montepulciano
      • Cultivation: biological
      • Expansion: 10 months stainless steel/barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027+
      • Closure: Diam
      • Total extract: 29,35 g/l
      • Total acidity: 5,29 g/l
      • Residual sugar: 1,22 g/l
      • Sulfite: 52 mg/l
      • pH value: 3,44
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09772922 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Cantaloro" Rosso Toscana IGT 2020 (BIO)

      “Cantaloro” Rosso Toscana IGT 2020 (BIO)

      This vintage has not been rated yet. The 2019 vintage received the following awards:

      • James Suckling:93 points
      • Grape Varieties: 55% Merlot, 33% Sangiovese, 12% Cabernet Sauvignon
      • Cultivation: biological
      • Expansion: 18 months stainless steel/br. barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2028
      • Closure: Diam
      • Total extract: 30,15 g/l
      • Total acidity: 5,68 g/l
      • Residual sugar: 1,10 g/l
      • Sulfite: 65 mg/l
      • pH value: 3,42
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09912420 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Gròttolo" Rosato Montecucco DOC 2023 (BIO)

      “Gròttolo” Rosato Montecucco DOC 2023 (BIO)

      • Luca Maroni:94 points
      • James Suckling:90 points
      • Falstaff:89 points
      • Vinum:90 points
      • Grape Varieties: 70% Sangiovese, 15% Ciliegiolo, 15% Montepulciano
      • Cultivation: biological
      • Expansion: stainless steel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: Diam
      • Total extract: 24,65 g/l
      • Total acidity: 6,08 g/l
      • Residual sugar: 1,45 g/l
      • Sulfite: 56 mg/l
      • pH value: 3,30
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09773223 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Poggio Badiola" Toscana IGT 2021

      “Poggio Badiola” Toscana IGT 2021

      • Bibenda:
      • James Suckling:90 points
      • Falstaff:92 points
      • Grape Varieties: 70% Sangiovese, 30% Merlot
      • Cultivation: conventional
      • Expansion: 9 months wooden barrel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027+
      • Closure: Diam
      • Total extract: 29,78 g/l
      • Total acidity: 5,51 g/l
      • Residual sugar: 1,75 g/l
      • Sulfite: 85 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09352121 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Cretum" Rosso Toscana IGT 2019

      “Cretum” Rosso Toscana IGT 2019

      • Veronelli :92 points
      • James Suckling:93 points
      • Grape Varieties: 34% Sangiovese, 33% Merlot, 33% Cabernet Sauvignon
      • Cultivation: close to nature
      • Expansion: 18 months tonneau
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 30,68 g/l
      • Total acidity: 5,40 g/l
      • Residual sugar: 1,89 g/l
      • Sulfite: 86 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09383419 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      9,90 €
    • "Di Macchia" Vermentino Toscana IGT 2022

      “Di Macchia” Vermentino Toscana IGT 2022

      This vintage has not been rated yet. The 2021 vintage received the following awards:

      • James Suckling:89 points
      • Grape Varieties: 97% Vermentino, 3% Petit Manseng
      • Cultivation: close to nature
      • Expansion: 6 months tonneau
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29500122 · 0,75 l · 13,32 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      10,90 €9,99 €
    • Rosato Toscana IGT 2022 (BIO)

      Rosato Toscana IGT 2022 (BIO)

      • Grape Varieties: 80% Merlot, 20% Syrah
      • Cultivation: biological
      • Expansion: 3 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2026+
      • Closure: Diam
      • Total extract: 24,65 g/l
      • Total acidity: 5,47 g/l
      • Residual sugar: 1,05 g/l
      • Sulfite: 76 mg/l
      • pH value: 3,41
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29772122 · 0,75 l · 13,32 €/l · Price (DE) incl. VAT, excl. Shipping5 units available

      10,90 €9,99 €
    • "Serrata di Belguardo" Rosso Toscana IGT 2020

      “Serrata di Belguardo” Rosso Toscana IGT 2020

      • Grape Varieties: 80% Sangiovese, 20% Alicante
      • Cultivation: close to nature
      • Expansion: 10 months barrique
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2026
      • Closure: Diam
      • Total extract: 28,85 g/l
      • Total acidity: 5,70 g/l
      • Residual sugar: 1,59 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,44
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09522120 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shipping10 units available

      10,50 €
    • "Granbruno" Rosso Toscana IGT 2021 (BIO)

      “Granbruno” Rosso Toscana IGT 2021 (BIO)

      This vintage has not been rated yet. The 2020 vintage received the following awards:

      • James Suckling:90 points
      • Grape Varieties: 50% Merlot, 50% Sangiovese
      • Cultivation: biological
      • Expansion: 6 months large wooden barrel/stainless steel tank
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2026+
      • Closure: natural cork
      • Total extract: 29,17 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 2,45 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,47
      • Eco-Control-No.: IT‑BIO‑015
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29132521 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,50 €
    • "Lo Sbrancato" Rosato di Toscana IGT 2023

      “Lo Sbrancato” Rosato di Toscana IGT 2023

      • James Suckling:89 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: twist lock
      • Total extract: 29,35 g/l
      • Total acidity: 6,18 g/l
      • Residual sugar: 4,33 g/l
      • Sulfite: 97 mg/l
      • pH value: 3,39
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09083023 · 0,75 l · 14,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,50 €
    • Vermentino Toscana IGT 2023 (BIO)

      Vermentino Toscana IGT 2023 (BIO)

      • Grape Variety: 100% Vermentino
      • Cultivation: biological
      • Expansion: 3 months stainless steel
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027
      • Closure: Diam
      • Total extract: 24,33 g/l
      • Total acidity: 5,79 g/l
      • Residual sugar: 0,85 g/l
      • Sulfite: 52 mg/l
      • pH value: 3,34
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29770123 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    About the regionWines from Tuscany