“Scenario” Bolgheri Bianco DOC 2022

    Tenuta Argentiera | Tuscany
    Argentiera S.r.L. Soc. Agr. | Via Aurelia 412/A | IT 57022 Donoratico

    "Scenario" Bolgheri Bianco DOC 2022
    42,00 €

    09750222 · 0,75 l · 56,00 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

    Ratings
    • Grape Variety: 100% Vermentino
    • Cultivation: close to nature
    • Expansion: 12 months ceramic egg/barrique
    • Vegan: yes
    • Filtration: yes
    • Alcohol content: 12,50 % vol
    • Serving temperature: 10‑12 °C
    • Storage potential: 2032+
    • Closure: natural corks
    • Total extract: 21,65 g/l
    • Total acidity: 5,71 g/l
    • Residual sugar: 0,48 g/l
    • Sulfite: 77 mg/l
    • pH value: 3,32
    • Allergens
      contains sulphites
    Character
    • Harmonious/soft and round
    Fits to
    • White poultry
    • Seafood/shellfish
    • Grilled/fried fish
    • Light meat
    • Medium old cheese
    • Risotto
    • Asparagus
    stored air-conditioned

    Scenario is Argentiera's new top-quality Vermentino from the Bolgheri DOC. The grapes were matured in equal parts in ceramic eggs (clayvers) and long barrique barrels (cigars). Fine nutty notes and the aroma of pale green apples emerge in the glass, accompanied by floral notes with a hint of lime and melon peel. Beautiful texture, mouth-filling, taut freshness with citrus and orange flavours. A delicious wine both young and with further bottle ageing. SUPERIORE.DE

    "Vermentino, animates with its suppleness, but also the harmony of finesse and above all fruitiness, discreetly supported by a ripe acidity and pleasant balsamic notes." Vinum

    "Sparkling, light golden yellow colour. Delicate, finely characterised bouquet of lemon zest, yellow peach, plus notes of wet stone and a hint of nutmeg. Velvety texture on the palate, with a delicate grip and invigorating acidity, juicy and persistent through to the mineral finish." Falstaff

    "A multi-layered and very pretty Vermentino with sliced pears and green apples with a little lemongrass. Full-bodied, but not heavy. Hints of lime and minerals. Aromatic finish. Matured in clay ceramic vessels and small cigar-shaped barrels." James Suckling

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