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“Bianco di Orma” Vermentino Toscana IGT 2023
Bright straw yellow colour. Beguiling aroma of fresh citrus and floral notes on the nose, with some light-coloured fruit. Taut on the palate with a beautiful acidity structure, then crisp fruit and an animating interplay of freshness and flavour. Very balanced on the palate, delicately salty and of great elegance and finesse. SUPERIORE.DE
read more- Grape Variety: 100% Vermentino
- Cultivation: close to nature
- Expansion: 4 months stainless steel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2029
- Closure: Diam
- Total extract: 23,81 g/l
- Total acidity: 6,01 g/l
- Residual sugar: 1,65 g/l
- Sulfite: 79 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned29070123 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Passi di Orma” Rosso Bolgheri DOC 2023
Strong ruby red colour. Clearly defined bouquet with beautiful herbal spice. Deep dark fruit and a very round body in the glass, fine acidity and polished tannins. A classic and characterful representative of the noble Bolgheri appellation with an exceptionally harmonious overall impression. Aeration is essential. SUPERIORE.DE
read more- Grape Varieties: 40% Merlot, 35% Cabernet Sauvignon, 25% Cabernet Franc
- Cultivation: close to nature
- Expansion: 6 months barrique
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2034+
- Closure: Diam
- Total extract: 30,15 g/l
- Total acidity: 5,90 g/l
- Residual sugar: 2,14 g/l
- Sulfite: 85 mg/l
- pH value: 3,46
- Allergens
contains sulphites
stored air-conditioned29072823 · 0,75 l · 32,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Orma” Toscana Rosso IGT 2021 (BIO)
Deep ruby red, intense, fresh aroma of dark fruit with delicate roasted flavours. Complex and full-bodied on the palate, full-bodied, with balsamic notes, perfectly integrated tannins and a finely balanced fruity-spicy finish. An intense wine that doesn't want to be a lightweight and which shows off its power perfectly. SUPERIORE.DE
read more- Grape Varieties: 50% Merlot, 30% Cabernet Sauvignon, 20% Cabernet Franc
- Cultivation: biological
- Expansion: 14 months barrique
- Filtration: no
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2046+
- Closure: Nomacorc
- Total extract: 32,44 g/l
- Total acidity: 5,82 g/l
- Residual sugar: 1,78 g/l
- Sulfite: 77 mg/l
- pH value: 3,46
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned29072121 · 0,75 l · 97,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Orma” Toscana Rosso IGT 2021 (BIO) · MAGNUM in OWC
Deep ruby red, intense, fresh aroma of dark fruit with delicate roasted flavours. Complex and full-bodied on the palate, full-bodied, with balsamic notes, perfectly integrated tannins and a finely balanced fruity-spicy finish. An intense wine that doesn't want to be a lightweight and which shows off its power perfectly. SUPERIORE.DE
read more- Grape Varieties: 50% Merlot, 30% Cabernet Sauvignon, 20% Cabernet Franc
- Cultivation: biological
- Expansion: 14 months barrique
- Filtration: no
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2048+
- Closure: Nomacorc
- Total extract: 32,44 g/l
- Total acidity: 5,82 g/l
- Residual sugar: 1,78 g/l
- Sulfite: 77 mg/l
- pH value: 3,46
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned29072321 · 1,5 l · 112,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Orma” Toscana Rosso IGT 2020 · Double MAGNUM in OWC
Deep ruby red, intense, fresh aroma of dark fruit underpinned with delicate toasted aromas. Complex and full-bodied on the palate, with balsamic notes, perfectly integrated tannins and a finely balanced fruity-spicy finish. An intense wine that also doesn't want to be a lightweight and that plays off its power perfectly. SUPERIORE.DE
read more- Grape Varieties: 50% Merlot, 30% Cabernet Sauvignon, 20% Cabernet Franc
- Cultivation: close to nature
- Expansion: 14 months barrique
- Filtration: no
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2049+
- Closure: natural cork
- Total extract: 32,78 g/l
- Total acidity: 5,78 g/l
- Residual sugar: 1,82 g/l
- Sulfite: 78 mg/l
- pH value: 3,49
- Allergens
contains sulphites
stored air-conditioned29072420 · 3 l · 110,00 €/l · Price (DE) incl. VAT, excl. Shipping10 units available
“Orma” Toscana Rosso IGT 2021 (BIO) · Double MAGNUM in OWC
Deep ruby red, intense, fresh aroma of dark fruit with delicate roasted flavours. Complex and full-bodied on the palate, full-bodied, with balsamic notes, perfectly integrated tannins and a finely balanced fruity-spicy finish. An intense wine that doesn't want to be a lightweight and which shows off its power perfectly. SUPERIORE.DE
read more- Grape Varieties: 50% Merlot, 30% Cabernet Sauvignon, 20% Cabernet Franc
- Cultivation: biological
- Expansion: 14 months barrique
- Filtration: no
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2050+
- Closure: Nomacorc
- Total extract: 32,44 g/l
- Total acidity: 5,82 g/l
- Residual sugar: 1,78 g/l
- Sulfite: 77 mg/l
- pH value: 3,46
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned29072421 · 3 l · 126,33 €/l · Price (DE) incl. VAT, excl. Shipping9 units available
“Orma” Toscana Rosso IGT 2021 (BIO) · 6 bottles in OWC
Deep ruby red, intense, fresh aroma of dark fruit with delicate roasted flavours. Complex and full-bodied on the palate, full-bodied, with balsamic notes, perfectly integrated tannins and a finely balanced fruity-spicy finish. An intense wine that doesn't want to be a lightweight and which shows off its power perfectly. SUPERIORE.DE
read more- Grape Varieties: 50% Merlot, 30% Cabernet Sauvignon, 20% Cabernet Franc
- Cultivation: biological
- Expansion: 14 months barrique
- Filtration: no
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2046+
- Closure: Nomacorc
- Total extract: 32,44 g/l
- Total acidity: 5,82 g/l
- Residual sugar: 1,78 g/l
- Sulfite: 77 mg/l
- pH value: 3,46
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned29072221 · 4,5 l · 99,56 €/l · Price (DE) incl. VAT, excl. Shipping10 units available
“Orma” Toscana Rosso IGT 2021 (BIO) · METHUSALEM 6 liters in OWC
Deep ruby red, intense, fresh aroma of dark fruit with delicate roasted flavours. Complex and full-bodied on the palate, full-bodied, with balsamic notes, perfectly integrated tannins and a finely balanced fruity-spicy finish. An intense wine that doesn't want to be a lightweight and which shows off its power perfectly. SUPERIORE.DE
read more- Grape Varieties: 50% Merlot, 30% Cabernet Sauvignon, 20% Cabernet Franc
- Cultivation: biological
- Expansion: 14 months barrique
- Filtration: no
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2052+
- Closure: Nomacorc
- Total extract: 32,44 g/l
- Total acidity: 5,82 g/l
- Residual sugar: 1,78 g/l
- Sulfite: 77 mg/l
- pH value: 3,46
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned29072521 · 6 l · 126,67 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
“Orma” Toscana Rosso IGT 2018 · BALTHAZAR 12 liters in OWC
Deep ruby red, intense aroma of dark fruit underlaid with delicate toasty aromas. At the palate complex and full-bodied, stoffig, with balsamic notes, perfectly integrated tannins and a finely balanced fruity-spicy finish. An intense wine, which also does not want to be a lightweight and which plays its strength perfectly. SUPERIORE.DE
read more- Grape Varieties: 50% Merlot, 30% Cabernet Sauvignon, 20% Cabernet Franc
- Cultivation: conventional
- Expansion: 14 months barrique
- Filtration: no
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2050+
- Closure: natural cork
- Total extract: 32,70 g/l
- Total acidity: 5,66 g/l
- Residual sugar: 2,00 g/l
- Sulfite: 76 mg/l
- pH value: 3,54
- Allergens
contains sulphites
stored air-conditioned29072618 · 12 l · 91,67 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

If all the forces in a winery are concentrated in a single fine drop, it should already meet the highest quality requirements. The Podere Orma with its wine of the same name fully lives up to this claim. After the fashion entrepreneur Antonio Moretti had already proved with his Tenuta Sette Ponti near Arezzo in the Chianti area that he could run a wine company with a lot of skill and great determination, he created a highly respected branch office with the establishment in Castagneto Carducci in Bolgheri. Despite the still too small bottle production in view of the strong demand, the estate has long since secured a leading position among the 50 wineries in the cultivation zone. In addition to the head office and the branch in Bolgheri, the busy Moretti in Tuscany, who has not been active in the wine business for very long, owns Poggio al Lupo (Maremma), another wine house and Feudo Maccari, a company in Sicily.
Orma means footprint and is supposed to embody the clearly defined requirements of independence and quality with which Moretti, supported by an international team of experts, also competed in the Bolgheri. This wine, made from Merlot, Cabernet Sauvignon and Cabernet Franc, is without a doubt already one of the modern classics in the late honoured growing zone. As an immediate neighbour of the Tenuta dell' Ornellaia, the passionate winemaker, has access to an almost identical terroir and thus also has a starting position bordering on perfection, which can be tasted in the glass. The Supertoscan Orma is pure power and elegance. It is therefore not surprising that the great plant gets almost every year highest ratings by Robert Parker, Gambero Rosso& Co. may be safe.
The Podere Orma vineyard is situated not far from the sea on deep gravel and clay soils with little sand, an excellent subsoil in areas with a warm climate. The vines face southwest. The nearby Thyrrenian Sea compensates for high temperature differences and provides a pleasant summer or mild winter climate. The vines are on average ten years old. The plots are densely planted with around 7,000 vines per hectare.
We are convinced that the Podere Orma will be a great success in the future and hope that more bottles of this great wine will soon be on the market. SUPERIORE.DE
"Delicate and pleasurable, the Orma has quickly developed into an exemplary expression in its field. Not a Bolgheri in the sense of denomination, but a real Bolgheri wine in terms of territorial character and style."Gambero Rosso
Facts
- Year of foundation: 2005
- Owner: Antonio Moretti
- Oenologist: Carlo Ferrini
- Annual production: approx. 30,000 bottles
- Vineyard: approx. 6 hectares
- Conventional cultivation