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“Lodovico” Toscana IGT 2017 · 3 bottles in OWC
After many years of identifying the best Merlot, Cabernet and Petit Verdot parcels within the boundaries of their Bolgheri estate with the support of the famous oenologist Michel Rolland, the Antinori family discovered in the early 2000s that in the midst of this microclimate and terroir there was an even more special micro-vineyard whose results once again surpassed those of the larger area. It was immediately clear to all involved that this unique character had to be vinified and highlighted separately - this was the birth of today's cult wine Lodovico.
read more- Grape Varieties: 90% Cabernet Franc, 10% Petit Verdot
- Cultivation: conventional
- Expansion: 16 months barrique
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2049+
- Closure: natural cork
- Total extract: 32,45 g/l
- Total acidity: 4,85 g/l
- Residual sugar: 1,76 g/l
- Sulfite: 79 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned09184417 · 2,25 l · 803,11 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
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