More Winemakers from Tuscany | Chianti
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“Flaccianello della Pieve” Colli Toscana Centrale IGT 2020 (BIO) · MAGNUM in OWC
Rich, deep dark ruby red colour. The bouquet opens with dark cherries, blue flowers and earth. The tannins are taut, almost crisp, and the wine offers a deep pedigree and persistence that is carried by the distinct acidity. This depth is what stands out the most. Since 2016, a small part of the wine has been aged in clay amphorae, which has resulted in an even more elegant and refined Flaccianello. As always, it deserves a top place among the pure Sangiovese from central Tuscany and connoisseurs are giving it time to develop further. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: 24 months 95%/5% barrique/amphora
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2049+
- Closure: natural cork
- Food recommendations
wild boar ragout with braised white beans - Total extract: 30,33 g/l
- Total acidity: 5,95 g/l
- Residual sugar: 2,21 g/l
- Sulfite: 66 mg/l
- pH value: 3,35
- Eco-Control-No.: IT‑BIO‑014
- Allergens
contains sulphites
stored air-conditioned09482620 · 1,5 l · 172,67 €/l · Price (DE) incl. VAT, excl. Shipping5 units available
“Vigneto Bellavista” Chianti Classico Gran Selezione Gaiole DOCG 2021
The Gran Selezione from the single vineyard Bellavista is rich and dark with aromas of wild cherry, smoke, liquorice, menthol and tobacco. Extremely attractive and full-bodied on the palate, firm tannins form the backbone of this virile, potent wine. SUPERIORE.DE
read more- Grape Varieties: 80% Sangiovese, 20% Malvasia Nera
- Cultivation: conventional
- Expansion: 14 months 40/60 new/used barrique
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2050+
- Closure: natural cork
- Total extract: 30,81 g/l
- Total acidity: 5,57 g/l
- Residual sugar: < 1,00 g/l
- Sulfite: 61 mg/l
- pH value: 3,38
- Allergens
contains sulphites
stored air-conditioned09342521 · 0,75 l · 345,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Limitation of 2 articles per customer“Vigneto La Casuccia” Chianti Classico Gran Selezione DOCG 2019
This wine from the single vineyard of the same name is probably the most opulent of the house's selection line. On the nose, an almost brushstroke-wide presence of ripe fruit, spices and hints of crushed rock. On the palate, impressive suppleness, complexity and richness, plus a whole bouquet of dark fruit flavours flanked by firm, structured tannin. The Merlot content gives it additional depth and power. SUPERIORE.DE
read more- Grape Varieties: 80% Sangiovese, 20% Merlot
- Cultivation: conventional
- Expansion: 14 months 40/60 new/used barrique
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2048+
- Closure: natural cork
- Total extract: 32,25 g/l
- Total acidity: 5,55 g/l
- Residual sugar: 0,55 g/l
- Sulfite: 63 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned09342619 · 0,75 l · 345,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Vigneto La Casuccia” Chianti Classico Gran Selezione Gaiole DOCG 2021
The wine from the single vineyard of the same name is probably the most opulent of the house's selection line. The bouquet has an almost brushstroke-wide presence of ripe fruit, spices and hints of crushed rock. The palate is impressively supple, complex and full-bodied, with a whole bouquet of dark fruit flavours flanked by firm, structured tannins. The Merlot component gives it additional depth and power. SUPERIORE.DE
read more- Grape Varieties: 80% Sangiovese, 20% Merlot
- Cultivation: conventional
- Expansion: 14 months 40/60 new/used barrique
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2050+
- Closure: natural cork
- Total extract: 31,87 g/l
- Total acidity: 5,83 g/l
- Residual sugar: < 1,00 g/l
- Sulfite: 64 mg/l
- pH value: 3,41
- Allergens
contains sulphites
stored air-conditioned09342621 · 0,75 l · 345,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Limitation of 2 articles per customer“Vigna San Marcellino” Chianti Classico Gran Selezione DOCG 2019 (BIO) · Double MAGNUM in OWC
Vigna San Marcellino Gran Selezione is both youthfully fresh and ripe and complexly muscular. It contains a healthy dose of the deeply coloured Pugnitello grape, and on the nose liquorice, tarragon and broom mingle with lush plum and subtle roasted aromas that are highly seductive in their complexity. Deep, taut and lively on the palate, loaded with black cherry and rich, velvety tannins. The texture is silky, while subtle chalky notes and a salty minerality give it plenty of energy and lead it into a juicy, refreshing finish. Vigna San Marcellino is a convincing wine with enormous ageing potential every year. SUPERIORE.DE
read more- Grape Varieties: 90% Sangiovese, 10% Pugnitello
- Cultivation: biological
- Expansion: 25 months barrique
- Vegan: yes
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2047+
- Closure: natural cork
- Total extract: 29,85 g/l
- Total acidity: 6,41 g/l
- Residual sugar: 0,45 g/l
- Sulfite: 49 mg/l
- pH value: 3,33
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned29262819 · 3 l · 86,33 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
“Vigneto Bellavista” Chianti Classico Gran Selezione DOCG 2019
The Gran Selezione from the single vineyard Bellavista is rich and dark with aromas of wild cherry, smoke, liquorice, menthol and tobacco. Extremely attractive and rich on the palate, firm tannins form the backbone of this virile, potent wine. SUPERIORE.DE
read more- Grape Varieties: 80% Sangiovese, 20% Malvasia Nera
- Cultivation: conventional
- Expansion: 14 months 40/60 new/used barrique
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2048+
- Closure: natural cork
- Total extract: 31,75 g/l
- Total acidity: 5,35 g/l
- Residual sugar: 0,59 g/l
- Sulfite: 66 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned09342519 · 0,75 l · 345,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Vigna L’Apparita” Merlot Toscana IGT 2019
The exceptional single-varietal Merlot L'Apparita is outstanding with its elegance, strength of character, fine tannin and acid structure and endless length. An oenological rarity of Tuscany and not only therefore an object of desire every year. On the nose, a combination of fruity and spicy impressions, excellent the fleshy taste, whose juicy, still quite concise tannin blends well with the warm body. SUPERIORE.DE
read more- Grape Variety: 100% Merlot
- Cultivation: conventional
- Expansion: 15 months barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2050+
- Closure: natural cork
- Total extract: 31,15 g/l
- Total acidity: 5,70 g/l
- Residual sugar: 1,06 g/l
- Sulfite: 65 mg/l
- pH value: 3,39
- Allergens
contains sulphites
stored air-conditioned09342319 · 0,75 l · 345,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Lo Chiamavano Trinità" Chianti Classico Gran Selezione DOCG 2016 · MAGNUM in gift box
Sergio's father Italo Zingarelli was a highly innovative film producer who brought Bud Spencer and Terence Hill, among others, to the screen with his film "They call me Trinity/Lo Chiamavano Trinità" in December 1970, setting a milestone in Italian cinema history.
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 18 months large/small oak barrel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2042+
- Closure: natural cork
- Total extract: 29,85 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 1,85 g/l
- Sulfite: 86 mg/l
- pH value: 3,51
- Allergens
contains sulphites
stored air-conditioned09863516 · 1,5 l · 173,33 €/l · Price (DE) incl. VAT, excl. Shipping4 units available
“Vigna Sessina” Chianti Classico Gran Selezione DOCG 2019 (BIO) · 6 bottles in OWC
Dievoles Gran Selezione Vigna Sessina is dark, deep and with wonderfully powerful cherry and blackberry flavours. Very defined and precise on the palate with an archetypal interpretation of the grape variety. Everything is in the right place here, the balance and clarity impresses with every sip. The finish has terrificlength and depth. This is Sangiovese in its purest form with infinite energy and expression. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: 17 months large oak barrel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2037+
- Closure: natural cork
- Total extract: 30,92 g/l
- Total acidity: 5,56 g/l
- Residual sugar: 1,06 g/l
- Sulfite: 85 mg/l
- pH value: 3,34
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned09063719 · 4,5 l · 58,22 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
“Vigneto Bellavista” Chianti Classico Gran Selezione DOCG 2020
The Gran Selezione from the single vineyard Bellavista is rich and dark with aromas of wild cherry, smoke, liquorice, menthol and tobacco. Extremely attractive and full-bodied on the palate, firm tannins form the backbone of this virile, potent wine. SUPERIORE.DE
read more- Grape Varieties: 80% Sangiovese, 20% Malvasia Nera
- Cultivation: conventional
- Expansion: 14 months 40/60 new/used barrique
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2049+
- Closure: natural cork
- Total extract: 31,10 g/l
- Total acidity: 5,35 g/l
- Residual sugar: < 1,00 g/l
- Sulfite: 63 mg/l
- pH value: 3,40
- Allergens
contains sulphites
stored air-conditioned09342520 · 0,75 l · 353,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Vigna dell’Impero 1935” Sangiovese Val d’Arno di Sopra DOC 2019 · 3 bottles in OWC
The Sangiovese grapes for this wine come from the vineyard of the Empire of His Royal Highness, the Count of Turin, Vittorio Emanuele of Savoy, who planted it in 1935. The soil is a mixture of clay and gravel, rich in marl and rock, which gives the grapes a spectacular minerality. The temperature fluctuations during the day play a decisive role in developing the finest flavours, which are elegant and complex. The wine, bottled in numbered bottles, is not filtered in order to preserve all the typical varietal notes and characteristics of Sangiovese. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 24 months tonneau
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2041+
- Closure: natural cork
- Total extract: 30,32 g/l
- Total acidity: 5,92 g/l
- Residual sugar: 1,18 g/l
- Sulfite: 84 mg/l
- pH value: 3,37
- Allergens
contains sulphites
stored air-conditioned09333619 · 2,25 l · 117,78 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
“Vigneto La Casuccia” Chianti Classico Gran Selezione DOCG 2020
The wine from the single vineyard of the same name is probably the most opulent of the house's selection line. The bouquet has an almost brushstroke-wide presence of ripe fruit, spices and hints of crushed rock. The palate is impressively supple, complex and full-bodied, with a whole bouquet of dark fruit flavours flanked by firm, structured tannins. The Merlot component gives it additional depth and power. SUPERIORE.DE
read more- Grape Varieties: 80% Sangiovese, 20% Merlot
- Cultivation: conventional
- Expansion: 14 months 40/60 new/used barrique
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2049+
- Closure: natural cork
- Total extract: 32,50 g/l
- Total acidity: 5,80 g/l
- Residual sugar: < 1,00 g/l
- Sulfite: 66 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned09342620 · 0,75 l · 353,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Casalferro” Rosso Toscana IGT 2019 · Double MAGNUM in OWC
A study commissioned by Francesco Ricasoli has shown that there are 19 different types of soil on Brolio. This made it possible to precisely define the sites that are particularly good for Merlot, from which wines with a unique structure and unmistakable flavour emerge. With the 2018 vintage, Francesco Ricasoli is now presenting the "new" Casalferro, whose grapes come from the three different vineyards Vigna Casalferro, Vigna Pecchierino and Vigna Sodacci. Although the production volume has been drastically reduced, the result is impressive!
read more- Grape Variety: 100% Merlot
- Cultivation: conventional
- Expansion: 21 months tonneau/barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2042+
- Closure: natural cork
- Total extract: 27,63 g/l
- Total acidity: 5,92 g/l
- Residual sugar: 1,55 g/l
- Sulfite: 82 mg/l
- pH value: 3,28
- Allergens
contains sulphites
stored air-conditioned09125419 · 3 l · 88,33 €/l · Price (DE) incl. VAT, excl. Shipping5 units available
“D’Alceo” Rosso Toscana IGT 2020 · MAGNUM in OWC
Complex and exotic bouquet of spices, black olive, rosemary, plum and cherry. Firm, compact and initially introverted on the palate, followed by mint, spices, dark red fruit, cassis and graphite. The flavours come to light rather in slices, with this outstanding red it is worth waiting like nowhere else to fully discover the depth and complexity of this Tuscan jewel. SUPERIORE.DE
read more- Grape Varieties: 85% Cabernet Sauvignon, 15% Petit Verdot
- Cultivation: close to nature
- Expansion: 12‑15 months barrique/tonneau
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2053+
- Closure: natural cork
- Total extract: 30,48 g/l
- Total acidity: 5,80 g/l
- Residual sugar: 0,82 g/l
- Sulfite: 46 mg/l
- pH value: 3,35
- Allergens
contains sulphites
stored air-conditioned09692420 · 1,5 l · 176,67 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
Limitation of 1 articles per customer“Vigna L’Apparita” Merlot Toscana IGT 2020
The exceptional single-varietal Merlot L'Apparita is outstanding with its elegance, strength of character, fine tannin and acid structure and endless length. An oenological rarity of Tuscany and not only therefore an object of desire every year. On the nose, a combination of fruity and spicy impressions, excellent the fleshy taste, whose juicy, still quite concise tannin blends well with the warm body. SUPERIORE.DE
read more- Grape Variety: 100% Merlot
- Cultivation: conventional
- Expansion: 14 months in barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2051+
- Closure: natural cork
- Total extract: 33,00 g/l
- Total acidity: 5,80 g/l
- Residual sugar: < 1,00 g/l
- Sulfite: 66 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned09342320 · 0,75 l · 353,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Palafreno” Rosso Toscana IGT 2019 (BIO) · MAGNUM in OWC
Palafreno 2019 is wonderfully polished and lively. Firm but well-integrated tannins form the backbone for a Merlot that is endowed with considerable energy. Spicy herbs, tobacco and wild flowers add complexity. Very nuanced on the palate, opulent to expressive, then at second glance supple, downright elegant. Almost unbeatable in complexity, depth and richness of finesse, it will reveal more and more of its first-class repertoire in the coming years. SUPERIORE.DE
read more- Grape Variety: 100% Merlot
- Cultivation: biodynamic
- Expansion: 18 months barrique
- Vegan: yes
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2042+
- Closure: natural cork
- Total extract: 32,85 g/l
- Total acidity: 5,48 g/l
- Residual sugar: 2,45 g/l
- Sulfite: 79 mg/l
- pH value: 3,37
- Eco-Control-No.: IT‑BIO‑014
- Allergens
contains sulphites
stored air-conditioned09443019 · 1,5 l · 179,33 €/l · Price (DE) incl. VAT, excl. Shipping8 units available
“Vigna L’Apparita” Merlot Toscana IGT 2021
The exceptional single-varietal Merlot L'Apparita is outstanding with its elegance, strength of character, fine tannin and acidity structure and an endlessly long finish. An oenological rarity in Tuscany and an object of desire every year, and not only for this reason. The aroma is a combination of fruity and spicy impressions, with an excellent fleshy flavour, whose juicy, still quite incisive tannin blends well with the warm body. SUPERIORE.DE
read more- Grape Variety: 100% Merlot
- Cultivation: conventional
- Expansion: 14 months in barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2052+
- Closure: natural cork
- Total extract: 32,73 g/l
- Total acidity: 5,76 g/l
- Residual sugar: < 1,00 g/l
- Sulfite: 67 mg/l
- pH value: 3,37
- Allergens
contains sulphites
stored air-conditioned09342321 · 0,75 l · 358,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 3 articles per customer“Cepparello” Toscana IGT 2019 · MAGNUM in OWC
Cepparello is one of the great varietal Sangiovese classics from central Tuscany. Brilliant ruby red colour. Clean, flawless aroma of red fruits, enlivened by fine pepper accents and delicate mineral nuances. Elegance radiates from the relaxed, enveloping flavour, which delivers a perfectly measured acidity framework to a well-integrated tannin to finish long and full of finesse. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 20 months 30/70 new/used barrique
- Filtration: no
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2047+
- Closure: natural cork
- Allergens
contains sulphites
stored air-conditioned09462919 · 1,5 l · 179,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Flaccianello della Pieve” Colli Toscana Centrale IGT 2021 (BIO) · MAGNUM in OWC
Flaccianello della Pieve has dispelled all doubts in recent decades and is the result of extremely skilful winemaking and not only for us one of the best single-varietal Sangiovese in central Tuscany. It has always been the result of an ingenious blend of organic grapes from the estate's best plots. The personality of the wine reveals a certain distance and austerity when young, these impressions are reinforced by spicy tones of cigar smoke and earthy leather. Its inner core is dense and richly concentrated with generous blackberry and plum flavours. The velvety tannins are integrated but still youthful and grippy. Like the Vigna del Sorbo, the Flaccianello is not a monumental and particularly opulent wine, but a very special growth that radiates liveliness, energy and lonely class from start to finish. You should definitely give this elegant wine a little more time in the bottle, if you have the patience ... SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: 24 months 95/5 barrique/amphora
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2050+
- Closure: natural cork
- Food recommendations
wild boar ragout with braised white beans - Total extract: 30,55 g/l
- Total acidity: 5,98 g/l
- Residual sugar: 1,98 g/l
- Sulfite: 65 mg/l
- pH value: 3,34
- Eco-Control-No.: IT‑BIO‑014
- Allergens
contains sulphites
stored air-conditioned09482621 · 1,5 l · 179,33 €/l · Price (DE) incl. VAT, excl. Shipping8 units available
Limitation of 1 articles per customerChianti Classico Gran Selezione DOCG 2015
The grapes for this exceptional Chianti Classico come from vines that grow southwest at an altitude of between 350 and 480 metres above sea level. The soil here is characterised by Galestro and limestone. Rich, deep dark ruby with a velvety sheen. Multi-layered, concentrated aromas of plum, black cherry, spices and menthol. Complex on the palate with a multi-faceted flavour profile that only opens up gradually and only reveals its full spectrum to the patient. A parade wine of great depth, class and irresistibility. SUPERIORE.DE
read more- Grape Varieties: 92% Sangiovese, 8% Petit Verdot
- Cultivation: close to nature
- Expansion: 24/6 months barrique/large wooden barrel
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2040+
- Closure: natural corks
- Total extract: 30,25 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 1,15 g/l
- Sulfite: 78 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned09463215 · 0,75 l · 360,00 €/l · Price (DE) incl. VAT, excl. Shipping9 units available
“Roncicone” Chianti Classico Gran Selezione DOCG 2019 · Double MAGNUM in OWC
As a result of extensive soil analyses, Francesco Ricasoli was able to identify three micro-vineyards, which will be vinified separately from the 2015 vintage onwards. In addition to the famous Castello di Brolio, the Chianti Classico Gran Selezione range now includes three cru sites (Colledilà, Roncicone and Ceniprimo), all of which are planted 100% with Sangiovese. In close correspondence with their terroir, they differ in structure and flavour and impressively demonstrate the complexity of the Chanti Classico region.
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 22 months tonneau
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2041+
- Closure: natural cork
- Total extract: 26,55 g/l
- Total acidity: 5,53 g/l
- Residual sugar: 0,24 g/l
- Sulfite: 83 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned09125319 · 3 l · 90,00 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
“CeniPrimo” Chianti Classico Gran Selezione DOCG 2019 · Double MAGNUM in OWC
As a result of extensive soil analyses, Francesco Ricasoli was able to identify three micro-vineyards, which will be vinified separately from the 2015 vintage onwards. The Chianti Classico Gran Selezione range now comprises three cru sites (Colledilà, Roncicone and Ceniprimo) in addition to the famous Castello di Brolio, all of which are planted 100% with Sangiovese. In close correspondence with their terroir, they differ in structure and flavour and impressively demonstrate the complexity of the Chanti Classico region.
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 22 months tonneau
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2041+
- Closure: natural cork
- Total extract: 27,53 g/l
- Total acidity: 5,88 g/l
- Residual sugar: 0,09 g/l
- Sulfite: 75 mg/l
- pH value: 3,28
- Allergens
contains sulphites
stored air-conditioned09125019 · 3 l · 90,00 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
“Colledilà" Chianti Classico Gran Selezione DOCG 2019 · Double MAGNUM in OWC
As a result of extensive soil research, Francesco Ricasoli was able to identify three microlocations, which will be vinified separately from the 2015 vintage onwards. The range of Chianti Classico Gran Selezione now includes, in addition to the famous Castello di Brolio, three cru sites (Colledilà, Roncicone and Ceniprimo), all of which are 100% planted with Sangiovese. They differ in structure and taste in close correspondence with their terroir and impressively demonstrate the complexity of the Chanti Classico region.
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 22 months barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2041+
- Closure: natural cork
- Total extract: 27,18 g/l
- Total acidity: 5,83 g/l
- Residual sugar: 0,12 g/l
- Sulfite: 86 mg/l
- pH value: 3,16
- Allergens
contains sulphites
stored air-conditioned09126119 · 3 l · 90,00 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
“Petruna Anfora” Sangiovese Valdarno di Sopra DOC 2018 (BIO) · 6 bottles in OWC
Just like its equally famous neighbour Fattoria Petrolo (with its Boggina A), Il Borro can also convince us with a red wine aged in amphorae. Petruna is a single-varietal Sangiovese that is fermented with 12 months of skin contact in hermetically sealed amphorae. The result is surprising, not in the sense of an "interesting" experimental wine, but because the typical character of Sangiovese is fully expressed in freshness, fruit and energy. The bouquet is dominated by cherry and small red berries, plus some orange zest. Its body is of medium weight, which makes it an excellent food companion. Its fresh acidity and a tangle of fine tannins increase the drinking pleasure enormously. We can say that the experiment was successful in an elegant way. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: 12 months amphora
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 28,75 g/l
- Total acidity: 5,36 g/l
- pH value: 3,45
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned29592918 · 4,5 l · 60,89 €/l · Price (DE) incl. VAT, excl. Shipping2 units available