More Winemakers from Tuscany | Chianti
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“Torrione” Rosso Toscana IGT 2021 (BIO)
Bright ruby red with brick-red reflections. Plums and sour cherries on the nose, accompanied by tobacco nuances and dried violet flowers. The fine-meshed tannins combine wonderfully with the notes of red fruit and liquorice on the finish. Very juicy, clear and well-balanced. SUPERIORE.DE
"Bright, rich ruby red colour. Gentle and inviting nose of ripe cherry, light spice, some candle wax, red apple, sealing wax, precious wood. Juicy on the palate, with pithy tannins, well-integrated acidity, drinky, cheeky, slightly salty on the final." Falstaff
"The Torrione 2021 is one of the best wines of recent years. Bright acids drive through a core of red cherry/plum, blood orange, new leather and spice. The purity of the flavours is impressive. I especially admire the energy of this wine. This is a rare Torrione that I would cellar for at least a year or two." Vinous
"It shows dark fruit with bramble, tree bark, blue flower and sweet cherry. The wine offers mid-weight intensity with a long, silky mouthfeel. There is a point of bright acidity at the end, and even a hit of chili spice." Wine Advocate
"Bright and full of cherry, raspberry and floral notes, this red wine is harmonious and expressive. The finish shows accents of earth, graphite and tobacco, with a beautiful length and compact, chalky tannins." Wine Spectator
"The nose is like a cool, damp forest, with dark berries, fresh earth, but with a quiet rumble of warmth and savoury undertones, and the palate balances cool and warm, sweet and savoury, buoyant but indulgent. Valdarno delivers in every price range, but this one is a particularly good deal." Wine Enthusiast
"Inviting aromas of dark and blue fruits along with subtle notes of chocolate and spice with hints of blue flowers and crushed stones. Medium to full-bodied, complex and structured, but at the same time ethereal and weightless. Here, generosity meets delicacy. It is fluid, dynamic and immediately drinkable, but it is better to give it a few more years in the bottle." James Suckling
read more- Grape Varieties: 80% Sangiovese, 15% Merlot, 5% Cabernet Sauvignon
- Cultivation: biological
- Expansion: 14 months barrique/tonneau
- Filtration: no
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2032+
- Closure: natural cork
- Total extract: 30,35 g/l
- Total acidity: 5,20 g/l
- Residual sugar: 0,30 g/l
- Sulfite: 82 mg/l
- pH value: 3,42
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned09822121 · 0,75 l · 30,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Villa Antinori” Chianti Classico Riserva DOCG 2021
The grapes for the Villa Antinori Riserva come from four different municipalities in Chianti Classico: San Casciano, Gaiole, Castellina and Greve. The current edition is multi-layered with a wonderful bouquet of dark fruit, gravel and beautiful spices. On the palate, the wine has a velvety attack that is savoury, complex and persistent, with spicy notes of sweet tobacco and dark chocolate. This Riserva has a balance and length that will delight any Tuscany fan. SUPERIORE.DE
"Medium ruby colour with shine. Restrained, subtle nose of fig, redcurrants, followed by black bread bark and some leather. Precise on the palate with a clear fruit centre and grippy tannins, harmonious mouthfeel with an elegant final and good drinkability." Falstaff
"The 2021 Chianti Classico Riserva Villa Antinori is not married to a particular subzone of the appellation, as it is intended to reflect a house style rather than a vineyard identity. Aged in tonneaux and partly in barriques, the wine is rich and persistent. It remains elegant on the palate, with fine tannins and a good fruit tension with cherry and blue flowers." Wine Advocate
"The 2021 Chianti Classico Riserva Villa Antinori is infused with black cherry, plum, new leather, liquorice and spice. Generous and expansive in flavour, the 2021 is wonderfully generous, not to mention incredibly delicious. The fruit comes from some of the most sought-after sites in the appellation." Vinous
"The spicy, lush nose presents aromas of cloves, cardamom, bergamot, dried cherries and vanilla, while the palate is based on citrus fruits, cherries and vanilla. The acidity plays around imposing, solid tannins." Wine Enthusiast
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 18 months in barrique/tonneau
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2031+
- Closure: natural cork
- Food recommendations
saltimbocca - Total extract: 30,25 g/l
- Total acidity: 5,81 g/l
- Residual sugar: 0,85 g/l
- Sulfite: 87 mg/l
- pH value: 3,44
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 85 kcal
- Energy in kJ: 356 kJ
- Fat: 0 g
- Of which saturated fat : 0 g
- Carbohydrates: 2 g
- Of which sugar: 0,06 g
- Albumen: 0 g
- Salt: 0 g
stored air-conditioned09182121 · 0,75 l · 31,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Vigna Montebello Sette” Chianti Classico Gran Selezione DOCG 2019
Stylistically balanced, very finesse-rich Chianti Classico Gran Selezione from a small single vineyard (vineyard no. 7) in the Castelnuovo-Berardenga area, where the temperatures are always somewhat higher than in the rest of the Chianti Classico. Dark shining ruby. Elegant bouquet of the single-varietal Sangiovese of red berries with very delicate notes of tobacco. Salty on the palate, shows a lot of pressure, very clear, compact fruit, builds up with tightly woven tannin, very intense and long finish. SUPERIORE.DE
"The 2019 Chianti Classico Gran Selezione Vigna Montebello Sette is a potent, heady wine that also shows the previous style here. Macerated cherry, plum, mocha, new leather, licorice and a kiss of French oak all meld together. This potent, layered Gran Selezione offers plenty of impact in a dense, extracted style." Vinous
"A supple red wine with aromas of preserved cherries and plums that fade into eucalyptus and Tuscan scrub on the palate as it evolves. The tannins are rather firm and finish with a slightly astringent feel, so give it time." Wine Spectator
"It is still very youthful and slightly reductive, but clearly shows the dark fruit of Chianti Classico in the south. Blackcurrant and plum are plump and mouth-filling, while nuances of damp earth, smoke and vanilla add intrigue in the background. The tannins are strong but well pronounced, giving the wine an appropriate power. This wine needs another year to develop its complexity and site specificity." Decanter
"A concentrated and very polished Chianti Classico with aromas and flavours of black cherry, gravel and minerals. Medium to full body, firm tannins and a concentrated finish. Bark and berry character on the finish. Firm and racy. It will get better in a year or two, but I like the focus it has." James Suckling
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 20‑24 months large wooden barrel
- Vegan: yes
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2032+
- Closure: natural cork
- Food recommendations
bistecca fiorentina - Total extract: 30,30 g/l
- Total acidity: 6,20 g/l
- Residual sugar: 0,96 g/l
- Sulfite: 85 mg/l
- pH value: 3,40
- Allergens
contains sulphites
stored air-conditioned29332519 · 0,75 l · 31,99 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Brolio” Chianti Classico Riserva DOCG 2021
Everything is just right here: Brolio Riserva is classic in its composition, in its ageing, in its overall impression from the label to the last sip. Velvety, dense ruby colour, dense nose with rich fruit, especially blackberry, some elderberry and a beautiful herbal spice. Juicy and supple on the palate, the finish is polished with fine-grained tannins and a long-lasting final. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 18 months barrique/tonneau
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2033+
- Closure: natural cork
- Total extract: 29,89 g/l
- Total acidity: 5,79 g/l
- Residual sugar: 0,51 g/l
- Sulfite: 89 mg/l
- pH value: 3,33
- Allergens
contains sulphites
stored air-conditioned09124221 · 0,75 l · 32,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Chianti Classico Riserva DOCG 2019 (BIO)
Monica Raspi produces her Riserva from a single vineyard with the oldest vines of the winery, planted in 2000. The east-facing vineyard lies at an altitude of 350 metres and the soil is poor and stony with many limestone deposits. With its subtle bouquet, it slowly but surely seduces with aromas of raspberries, cherries and thyme flowers. The palate is wonderfully elegant, with a stony minerality and a tangy, appetising backbone. Terracotta-like tannins sneak up and envelop the fruit rather than undermine it. This is how pristine and good Chianti Classico Riserva goes! SUPERIORE.DE
"The 2019 Chianti Classico Riserva Vigna Pomona is bursting with wild cherry, smoke, licorice, tobacco, game, incense and mocha. This somber, potent Riserva packs tons of intensity into its full-bodied frame. Graphite, lavender, sage and dried flowers linger on the imposing finish. I would give this a year or two in bottle." Vinous
"A concentrated red wine with aromas of cherry, plum, iron, eucalyptus and resin. Straightforward and taut, with refined tannins for support. Complex and lively, with a firm, long finish." Wine Spectator
"The oak remains very much in the background, allowing the fruit to come through fully. It's beautifully weighted with red and blackcurrants wrapped in terracotta-like tannins and balanced by lively, crisp acidity. Damp earth, green herbs and stony minerals slowly emerge. With time, this wine will show more of its generous side." Decanter
read more- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: 15/9 months tonneau/cement tank
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2030+
- Closure: natural cork
- Total extract: 29,65 g/l
- Total acidity: 5,75 g/l
- Residual sugar: 0,85 g/l
- Sulfite: 51 mg/l
- pH value: 3,36
- Eco-Control-No.: IT‑BIO‑014
- Allergens
contains sulphites
stored air-conditioned09802219 · 0,75 l · 32,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Chianti Classico DOCG 2022 (BIO)
Multi-layered aroma, lots of dark cherry fruit, delicate herbal spice and cedar flavours. Juicy dark wild cherries on the palate, ripe, perfectly integrated tannins, elegant and delicate, fine mineral spice, surprisingly full-bodied and animating. A representative of the appellation that opens up beautifully and hits the right notes, like something out of a picture book! SUPERIORE.DE
"Deep, shiny purple red colour. Rich but still closed nose with brooding cherry and raspberry fruit. Lots of juicy cherry and raspberry fruit, with long, multi-layered, chewy tannins. Still in its early stages and quite a big wine for the estate, but it needs age to really show its wonders fully." Jancis Robinson
"The magnificent Chianti Classico 2022 is a bold, intoxicating wine. An onslaught of dark cherry, plum, new leather, spice and tobacco race across the palate. As good as the 2022 is, it will be even better after a few years in the bottle, when the baby fat has melted away. The San Giusto Chianti Classico has an exceptional track record for ageability. I expect that to continue here as well." Vinous
"A hint of coffee and plum blossom joins in. The palate is expansive but not heavy, with luscious dark plums and cherries. The ripeness is evident, but it firms up with every sip. The compact, layered tannins have a subtle chalky flavour, and the wine finishes with its signature refreshing bitter orange note." Decanter
"The organic San Giusto a Rentennano 2022 Chianti Classico offers dark fruit with crunchy cherry and a hint of rosemary twig that comes from the grapes and the skins. These qualities give the wine a balanced primary approach in which fruit integrity is front and center. The bouquet is bright and well-dosed in terms of its immediate power and accessibility. This is one of the vintage's best expressions at this price point." Wine Advocate
read more- Grape Varieties: 95% Sangiovese, 5% Canaiolo
- Cultivation: biological
- Expansion: 10 months tonneau/barrique
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2032+
- Closure: natural cork
- Total extract: 29,86 g/l
- Total acidity: 5,91 g/l
- Residual sugar: 0,84 g/l
- Sulfite: 73 mg/l
- pH value: 3,34
- Eco-Control-No.: IT‑BIO‑014
- Allergens
contains sulphites
stored air-conditioned29572122 · 0,75 l · 32,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 6 articles per customer“Cultus” Chianti Classico Riserva DOCG 2019 (BIO)
Cultus is a modern-style Chianti Classico Riserva and a dark, elaborate interpretation of the terroir of the somewhat cooler and wilder municipality of Gaiole in Chianti. It delights with a generous mineral and graphite-tinged berry bouquet, tones of tobacco, dark spice and a soft, juicy, primary fruity flavour. The fine tannins and well-proportioned acidity give this Riserva a harmonious grip and an undisputed class for this price. SUPERIORE.DE
"Ripe red berries with hints of dried orange peel, cocoa and mild spices on the nose. Medium-bodied, juicy and nicely filled with fruit and fine, smooth tannins. Tense and racy on the palate, with a spiced, zesty aftertaste." James Suckling
read more- Grape Varieties: 85% Sangiovese, 15% Ciliegiolo, Colorino, Mammolo A.o.
- Cultivation: biological
- Expansion: 18 months oak barrel
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2032+
- Closure: Diam
- Total extract: 31,25 g/l
- Total acidity: 5,86 g/l
- Residual sugar: 1,05 g/l
- Sulfite: 82 mg/l
- pH value: 3,38
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned09102519 · 0,75 l · 32,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Valdisanti” Rosso Toscana IGT 2020
The grapes for this Supertuscan come from the San Giovanni vineyard near San Giovanni a Cerreto. In the church next to the vineyard there is a painting by Rutilo Manetti depicting St John the Baptist (San Giovanni). Deep ruby red, youthful, rich, dark fruit, berry and cassis flavours meld with French oak. On the palate with deep, subtle fruit flavours and an excellent balance of fruit and tannin, plus some smoke, liquorice and tar. A rich, almost opulent red with outstanding structure and great ageing potential. SUPERIORE.DE
"An intense red with aromas of graphite, spice and tar complementing concentrated flavours of blackberries, blueberries, wild rosemary and minerals. The wine shows powerful tannins that are assertive but not overly astringent at this youthful stage. Compact finish." Wine Spectator
"A medium-bodied red wine with flavours of currants, berries and sandalwood. It is easy to chew, but shows glamour and tension." James Suckling
"An undertone of Bing cherries provides pop on an otherwise earthy, metallic nose. Orange zest brings out the cherries' subtle sourness on the palate, while strong acid and heat keep things lively until a structured, tannic finish." Wine Enthusiast
"This is a particularly intense and soft red blend that shows impressive and seamless integration. You get the dark intensity of the two grapes used in the blend, framed by the sweet spice and toast of French oak ageing. This vintage has particularly broad shoulders and is especially rich." Wine Advocate
"The Valdisanti 2020 is outstanding in this vintage. Rich, dark and lush, this blend is seductive from the start. Deep dark fruits, grilled herbs, leather, new oak, liquorice and mocha are nicely turned up. The 2020 is opulent, but by no means heavy. The 2020 is a great Valdisanti." Vinous
read more- Grape Variety: 50% Cabernet Sauvignon
- Cultivation: conventional
- Expansion: 16 months barrique
- Vegan: yes
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2032+
- Closure: natural cork
- Food recommendations
baked veal medallion - Total extract: 32,70 g/l
- Total acidity: 5,91 g/l
- Residual sugar: 0,86 g/l
- Sulfite: 85 mg/l
- pH value: 3,55
- Allergens
contains sulphites
stored air-conditioned29332220 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Meriggio” Bianco Colli Toscana Centrale IGT 2022 (BIO)
Very appetising Sauvignon Blanc from Tuscany, fermented in steel, wood and terracotta. Pale straw yellow in colour, with a beautiful aroma of light berries, mint, chamomile and wild flowers. Round, harmonious and fresh flavour that is vibrant and aromatic. Only 8,000 bottles are produced each year. SUPERIORE.DE
"Here's an exciting new addition to the Fontodi portfolio that focuses mostly on reds. This white made with old-vine Trebbiano is part of an encouraging trend to highlight this age-worthy variety. The 2022 Bianco Fontodi is a real beauty, with a creamy or almost glossy texture that acts as a sounding board to aromas of nectarine, honey and the waxy rind of a fresh lemon. It has a slightly salty or mineral finish. It should be fascinating to see how bottle aging changes the wine over the next five years or so. Trebbiano should embrace a promising evolution." Wine Advocate
read more- Grape Varieties: 90% Sauvignon, 10% Trebbiano
- Cultivation: biological
- Expansion: 6 months stainless steel, wooden barrel, amphora
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2030+
- Closure: natural cork
- Food recommendations
spaghetti alle vongole - Total extract: 25,45 g/l
- Total acidity: 5,75 g/l
- Residual sugar: 1,72 g/l
- Sulfite: 86 mg/l
- pH value: 3,44
- Eco-Control-No.: IT‑BIO‑014
- Allergens
contains sulphites
stored air-conditioned09480122 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“N°2” Cabernet Sauvignon Maremma Toscana DOC 2022 (BIO)
Pure Cabernet Sauvignon from Barbara Widmer's Maremma estate. Deep, dark ruby red in colour, with an animating aroma of dark berries, coffee, cocoa, eucalyptus and spices on the nose. Notes of green pepper, fine sweetness and juiciness on the palate. The tannins are polished and pave the way for a long, racy finish. SUPERIORE.DE
"Bright, very dense ruby colour with a light sheen. Open nose with black cherry, plum jam, followed by some undergrowth and leather. Full-bodied palate, wide-ranging acidity, taut tannins. Good palate pressure with tension, retronasal sour cherry, long-lasting, slightly acidic finish." Falstaff
"This wine is very pure and delicious, with notes of dark and blue fruits, crushed stones and spice box. Medium-bodied with firm but very fine tannins and a juicy mid-palate. Already very attractive. From organically grown grapes." James Suckling
"The 2022 No. 2 is packed with blackberries, chocolate, cloves, liquorice and espresso. This friendly, racy Maremma red wine has a lot of appeal to offer. Soft contours round it off. " Vinous
read more- Grape Variety: 100% Cabernet Sauvignon
- Cultivation: biological
- Expansion: 12 months tonneau
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2031+
- Closure: Diam
- Food recommendations
osso buco with polenta - Total extract: 30,25 g/l
- Total acidity: 5,65 g/l
- Residual sugar: < 0,50 g/l
- Sulfite: 64 mg/l
- pH value: 3,48
- Eco-Control-No.: IT‑BIO‑015
- Allergens
contains sulphites
stored air-conditioned09324422 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Philip” Rosso Toscana IGT 2021
After almost two centuries, it is time to erect a "monument" to the enthusiastic grape grower Philip Mazzei (1730-1816). In the form of this single-varietal Cabernet Sauvignon, this succeeds extraordinarily well. Elegant, deep dark colour, classic aromas, complex, fruity and spicy flavour, well-proportioned tannins and acidity, taut, structured and persistent. SUPERIORE.DE
"The Philip 2021, 100% Cabernet Sauvignon, is a fine achievement from the Mazzei family. Dried herbs, lavender, sage, mint and liquorice play with a core of blue and purple fruit. There's a lot to like - that's for sure." Vinous
"The Mazzei 2021 Philip is soft and richly textured with all sorts of blackberry and black fruit aromas packed inside. These come through with special intensity in this balanced vintage. The wine style is contemporary and easily accessible for an international palate." Wine Advocate
"Cloves, dark fruit, leather and savoury complexity. Youthful, velvety tannins with crisp acidity, a full body and a spicy finish full of blond tobacco and coffee grounds." James Suckling
read more- Grape Variety: 100% Cabernet Sauvignon
- Cultivation: close to nature
- Expansion: 18 months 225l oak barrel
- Filtration: no
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2034+
- Closure: natural cork
- Food recommendations
game, spicy cheese, spicy dishes - Total extract: 30,28 g/l
- Total acidity: 5,68 g/l
- Residual sugar: 0,85 g/l
- Sulfite: 89 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned09353921 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Chianti Classico DOCG 2021
Maurizia di Napoli Rampolla and her brother Luca describe their strategy of natural viticulture in Panzano as "gentle farming". The very successful Chianti Classico with its clean fruit bouquet, precise flavour, firm tannins and beautiful texture and depth is a delightful wine that is unfortunately very limited in quantity each year. SUPERIORE.DE
"The Chianti Classico 2021 is an elegant, graceful wine. Crushed flowers, bright red fruits, tobacco, cinnamon and dried flowers take shape in a decidedly delicate, restrained wine from Rampolla. The 2021 is a model of elegance and finesse and is at its best today." Vinous
"Maraschino cherry, pomegranate, smoked meat, earth and rosemary flavors highlight this sleek red, which is defined by vivid acidity and solid tannins, with a dry, sinewy finish." Wine Spectator
"A dense, velvety and delicious Chianti Classico with aromas of sour cherries, wild berries and dried flowers on the nose. Medium-bodied with fine tannins. Lots of texture, with a core of berries coming through. Aromatic finish." James Suckling
read more- Grape Varieties: 80% Sangiovese, 4% Cabernet Sauvignon, 16% Merlot
- Cultivation: close to nature
- Expansion: 12 months tonneau/barrique
- Filtration: no
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2030+
- Closure: natural cork
- Total extract: 28,95 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 0,74 g/l
- Sulfite: 45 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned09692121 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 12 articles per customer“Pianvecchio” Bianco Toscana IGT 2023 (BIO)
Exciting, balsamic, white cuvée from Vermentino, Trebbiano and Malvasia - with a handful of Traminer and Riesling. Initially reductive on the nose, then dark yellow fruit, some smoke. Very direct, straightforward and grippingly mineral on the palate, with crisp acidity, citrus zest and fine juicy yellow fruit. Lingers on the palate for a long time and, with its race and alpine freshness, makes you briefly forget that this linear and very concise white wine comes from Tuscany. SUPERIORE.DE
"Sparkling straw yellow colour. Smells of peach, melon and cucumber, with a hint of fennel seed in the background. Racy acidity characterises the palate, some saffron and peach again, with a salty final." Falstaff
"The Pianvecchio 2023 is a rare, co-fermented Vermentino/Riesling blend from young vines. Pretty floral nuances and a hint of orchard fruits adorn this light-coloured, very expressive white wine. It opens up beautifully with a little time in the glass." Vinous
"A racy and crisp white wine with a medium body, crisp acidity and a chalky texture. Aromas and flavours of fresh lemon, aromatic herbs and citrus blossom. Refreshing and full of flavour. Made from organically grown grapes." James Suckling
read more- Grape Variety: Vermentino, Malvasia, Trebbiano, Riesling and Gewürztraminer
- Cultivation: biological
- Expansion: 6 months stainless steel/tonneaux
- Filtration: yes
- Alcohol content: 12,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2028+
- Closure: screw cap
- Total extract: 22,05 g/l
- Total acidity: 5,79 g/l
- Residual sugar: 1,11 g/l
- Sulfite: 71 mg/l
- pH value: 3,25
- Eco-Control-No.: IT‑BIO‑014
- Allergens
contains sulphites
stored air-conditioned29540123 · 0,75 l · 33,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Il Crocino Riserva di Fizzano” Chianti Classico Gran Selezione DOCG 2020
Intense, sparkling ruby colour. Clear and memorable nose of cherry, some hazelnut, eucalyptus and fine juicy plums. Plenty of richness and ripeness on the palate with flavours of dark cherries and spices that are both persuasive and generous. Fine-meshed, polished tannins, opens clear and straightforward, very fine, lots of plum also on the palate, plus black cherry, plum, espresso, smoke, liquorice and leather notes. Fine cloves on the finish. This juicy wine shows a good sense of depth, appeal and balance. SUPERIORE.DE
"Exciting attack with notes of red berries, undergrowth and spices; compact texture, acidity and tannins in balance, combining power and length." Vinum
"Warm, somewhat nutty and tobacco barrel-woody aroma of ripe red and black berries with some smoke, cedary traces and a little blood. Firm, ripe, tart dark fruit, smoky and nutty wood spice, some dark chocolate on the palate, present, crumbly-sandy, ripe tannins, some bite, good substance and persistence, has power, density and depth, light roasted flavours in the background, reminiscent of coffee, very good, juicy and spicy finish." Wein-Plus
"The 2020 is already showing its charms: strawberry, plum and pepper give way to notes of hyacinth and aniseed. Well weighted, it is ample and generous but not heavy, packed with youthful fruit and a real juiciness. The tannins are chalky and restrained, and it has a lovely balance." Decanter
"Beautiful flavours of cherries and citrus fruits with some crushed stone. Medium body with fresh acidity and fine tannins that show energy and brightness." James Suckling
read more- Grape Varieties: 95% Sangiovese, 5% Canaiolo
- Cultivation: close to nature
- Expansion: 24 months in wooden barrels (a small part in barrique)
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2033+
- Closure: natural cork
- Total extract: 30,65 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 2,85 g/l
- Sulfite: 106 mg/l
- pH value: 3,48
- Allergens
contains sulphites
stored air-conditioned09862720 · 0,75 l · 34,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Vigneto Bucerchiale” Chianti Rufina Riserva DOCG 2020
Wonderful, finesse-rich selection of the estate's best Sangiovese grapes. The nose is impressive with its richness: red fruits, dark flowers, fine tar and vegetal notes, traces of blackberry jam. Full-bodied on the palate with subtle extract sweetness, powerful and juicy at the same time, the well-proportioned tannins come into play very well and glide this red elegantly into a long final. SUPERIORE.DE
"The Selvapiana 2020 Chianti Rufina Riserva Vigneto Bucerchiale is beautifully balanced with lots of fresh fruit, sour cherry, candied watermelon and crushed rose. The impact of this 100% Sangiovese is beautiful and balanced. This is one of the finest Chianti Rufina wines in this vintage. The tannins are dry and powdery, the mouthfeel is medium weight." Wine Advocate
"Sweet, ripe cherry, plum, earth, smoke and woodsy underbrush aromas and flavors mark this fluid, expressive red, which picks up spice and tobacco elements on the long aftertaste." Wine Spectator
"Spicy and complex nose with fleshy, earthy notes of orange peel, iron, baking spices, leather and ripe plums. Juicy and firm on the palate with medium to full body and ample, mealy tannins. Long and flattering finish." James Suckling
"Restrained raspberry flavours, enveloped by delicate herbal notes, balanced, still youthful texture with fullness and elegance, long cherry finish. Will give a lot of pleasure with maturity." Vinum
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 18 months barrique
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2032+
- Closure: natural cork
- Food recommendations
fricassee of pheasant - Total extract: 29,92 g/l
- Total acidity: 5,68 g/l
- Residual sugar: 0,69 g/l
- Sulfite: 77 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned29252220 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Trebianco di S. Lucia” Toscana IGT 2022
Trebianco is a golden yellow "natural/orange wine" made from Chardonnay, Traminer, Sauvignon Blanc and Trebbiano and matured in clay barrels. The initially reductive bouquet has hints of sweet tobacco, nutmeg, leather, honey, orange peel and spicy herbs. Fresh on the palate with vibrant acidity. Note: The wine is unsulphurised, unfiltered and fascinatingly special. An oxidative note and lees in the wine do not represent a lack of quality. SUPERIORE.DE
"The Castello dei Rampolla 2022 Trebianco di S. Lucia is a blend of Trebbiano, Sauvignon Blanc, Chardonnay and Traminer made in amphorae. It pours from the bottle with hints of amber and copper and definitely brings on macerated tones with white wine tannins and some bitterness. You taste the grape skins along with dried apricot and orange marmalade." Wine Advocate
read more- Grape Variety: Chardonnay, Traminer, Sauvignon Bianco and Trebbiano
- Cultivation: close to nature
- Expansion: 6/8 months clayver
- Filtration: no
- Alcohol content: 12,00 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 25,85 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 0,95 g/l
- Sulfite: 12 mg/l
- pH value: 3,40
- Allergens
contains sulphites
stored air-conditioned09690122 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Villa di Capezzana” Rosso Carmignano DOCG 2020 (BIO)
Villa di Capezzana is considered one of the longest-lived wines in Tuscany, with a vertical tasting of 20 vintages dating back to 1937 - none of the vintages showed any signs of fatigue. The wine is fermented spontaneously and matured in large and small wooden barrels, a third of the small wood is renewed every year. Dark ruby red in colour. Black cherries, blackberries, cassis and fine woods dominate the nose. On the palate, the wine is firm, well-structured and has a long finish. Decanting recommended. SUPERIORE.DE
"Dark, bright ruby red colour. Inviting nose of wax and grated forest fruits, with subtle hints of honey and dried rose petals on the finish. Initially juicy on the palate, with good tension and a slightly salty undertone." Falstaff
"Inviting bouquet with seductive cherry aromas, herbal and sandalwood notes; polished texture, the tannins are fine-grained and in balance with the acidity, combining suppleness and length. To a roast beef." Vinum
"A solid, concentrated and compact red wine. Red berries, warm herbs, earth, mushrooms and baking spices dominate the nose, followed by a full body with fine, slightly chewy tannins. Concentrated and dense, with a solid tannic framework for the fruit and spices on the long, funnel-shaped finish." James Suckling
"This red wine is expressive, with flavours of ripe cherries, raspberries, flowers and wild herbs and a smooth texture. It is well-structured and balanced and leaves a long, fruity, ferruginous and spicy aftertaste with a fine grip on the finish." Wine Spectator
"The 2020 Carmignano Villa di Capezzana opens like a veritable spice box, seducing with an autumnal blend of allspice, clove and star anise before moving on to soaked plums and sage. It is silky and refined, with a supple texture and ripe red and blue fruit flavours that are lapped up by a lively acidity. It leaves a pleasant chewing sensation and finishes with fine-grained tannins and a hint of primary concentration. After a minute, a hint of white pepper lingers. Wow. While the 2020 is richer than usual and easier to savour from the start, it is balanced and will develop long and steadily." Vinous
read more- Grape Varieties: 80% Sangiovese, 20% Cabernet Sauvignon
- Cultivation: biological
- Expansion: 12 months tonneau/16 months large wooden barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2036+
- Closure: natural cork
- Total extract: 29,85 g/l
- Total acidity: 5,89 g/l
- Residual sugar: 0,51 g/l
- Sulfite: 72 mg/l
- pH value: 3,39
- Eco-Control-No.: IT‑BIO‑007
- Allergens
contains sulphites
stored air-conditioned29582320 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Novecento 30 anni” Chianti Classico Riserva DOCG 2019 (BIO)
The anniversary edition of the Novecento opens on the nose with layers of dark fruits, spices, tar and smoke. Then on the palate, there is terrific depth and hints of earth or crushed black rock. Novecento offers a great texture that is velvety and rich without ever seeming heavy or sluggish. Long and crisp on the spicy finish. SUPERIORE.DE
"Ripe nose with aromas of maraschino, herbs and leather; the tannins robust, showing character and length, solid finish. Pair with a T-bone steak." Vinum
"The organic Dievole 2019 Chianti Classico Riserva Novecento is slow to open and is neutral on first nose. It does eventually show some dark fruit and wild cherry that is nicely intermingled with spice, leather and tar. There is a warm or savory quality to this wine with autumn leaf and forest floor. The blend is 95% Sangiovese, 3% Canaiolo and 2% Colorino. This release celebrates the 30th vintage of this wine." Wine Advocate
"The 2019 vintage was one of the most balanced in recent years in Chianti Classico. Here, as Antonini confessed, there is no intention to make an approachable wine. The colour shines in its ruby red tinge; the nose is intensely fresh, flowery and slightly reductive at first, before an orange vert emerges from the depths to overlay black cherry and creamy strawberry. The attack is firm, crunchy and extracted. Fierce acidity supports a youthful cherry fruit expression with enough concentration and a thick finish. Quite austere for 2019, but amazing considering its ability to age." Decanter
"A tight, tannic version, this red has a strong grip on its currant, cherry and strawberry fruit. Revealing mineral and tar details, this remains succulent and breezy through the lingering aftertaste; just needs to absorb the tannins." Wine Spectator
"This is extremely aromatic, with strawberry and cherry character and hints of orange peel and flowers. Medium-bodied with very fine tannins that are integrated and polished. Bright acidity at the finish, Made from a mix of parcels from the highest vineyards of Dievole. Beautiful to drink now, but will age will, too." James Suckling
read more- Grape Varieties: 95% Sangiovese, 3% Canaiolo, 2% Colorino
- Cultivation: biological
- Expansion: 17 months large oak barrel
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2033+
- Closure: natural cork
- Total extract: 30,42 g/l
- Total acidity: 5,90 g/l
- Residual sugar: 1,47 g/l
- Sulfite: 90 mg/l
- pH value: 3,35
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned09062819 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Chianti Classico Riserva DOCG 2020
Castello di Monsanto's Chianti Classico Riserva is a fabulous wine that punches well above its weight. Dark cherry, plum, liquorice, spice, leather, lavender and tobacco run through this wonderfully nuanced and vibrant Riserva. It is surprisingly expressive and open even at a young age and will continue to drink well for over 15 years. Sweet floral notes extend the finish of this medium-bodied, graceful and well-structured wine. Interesting Storage potential! SUPERIORE.DE
"Bright ruby red colour. Opens with inviting, dense cherry fruit, underpinned by juniper, clove and a subtle medicinal note. Concentrated and precise fruit core on the palate, elegant tannins and supporting acidity, juicy and persistent." Falstaff
"Concentrated medium ruby red colour. Balsamic, cherry and crushed raspberry on the nose with a hint of eucalyptus. Juicy fruit with sandy tannins on the palate. Fresh, elegant and long. Great balance and style in this not easy to handle vintage." Jancis Robinson
"A dense red wine with well-defined aromas and flavours of black cherries and blackberries, underpinned by graphite, eucalyptus and cumin. Balanced, though still tightly wound, with a lingering fruity, spicy and mineral finish." Wine Spectator
"It shows a medium-dark concentration with typical flavours of wild cherry, peat moss, blue flower and light spice. This winery offers consistently well-made and convincing wines at a favourable price." Wine Advocate
"The Chianti Classico Riserva 2020 that has just been bottled is magnificent. It offers a beguiling blend of dense fruit supported by a core of vibrant acidity. Striking aromatics, remarkable depth and exceptional balance make the Riserva a winner. This is such a great and compelling wine." Vinous
"This wine is complex and flavoursome with red and dark berries, dried orange peel, nutshells and roasted spices. Also a hint of walnut and crushed stones. Medium to full-bodied with super-polished tannins and juicy acidity. Delicious fruit character with a firm mineral backbone. Complete and concentrated." James Suckling
"Bing cherry and blood orange, floral earth, graphite and then wild herbs - especially sage - appear on the nose, before a hint of vanilla and cedar. The palate is juicy and fresh, with vanilla, chocolate and cherry, while herbs reappear on the back palate. A rare example of a wine with great refinement that is also an undeniable crowd favourite." Wine Enthusiast
"Opening slowly, this reveals strawberry blossom, coriander and hints of tobacco. The palate is remarkably perfumed, with an undercurrent of rose and pepper running through the dark brambly berries. Firmly structured, ripe tannins wield an assertive grip, and the zesty acidity has a citrussy, blood orange ring that draws out the finish. Lots of life here." Decanter
"Wild strawberries, then nuances of white pepper and eucalyptus. It is powerful on the palate, ending with a fruity-balsamic return, long flavour." Luca Gardini
read more- Grape Varieties: 90% Sangiovese, 10% Canaiolo and Colorino
- Cultivation: close to nature
- Expansion: 15 months used barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2035+
- Closure: natural cork
- Total extract: 30,74 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 0,87 g/l
- Sulfite: 49 mg/l
- pH value: 3,39
- Allergens
contains sulphites
stored air-conditioned29162320 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“La Regista” Chianti Riserva DOCG 2020
Pleasant bouquet of plums, cedar wood and small red berries. Beautiful primary fruit on the palate, plus some violets, dark chocolate and vanilla, flanked by firm but not astringent tannins. The fruit remains dominant as the wine progresses, leading this clean and extremely flavourful Riserva into a medium-long finish. Good potential. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 15 months tonneau
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2033+
- Closure: natural cork
- Total extract: 29,89 g/l
- Total acidity: 5,79 g/l
- Residual sugar: 1,25 g/l
- Sulfite: 69 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned29472820 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“San Niccolo” Vin Santo del Chianti Classico DOC 2018
Castellares dessert wine matures for five long years in chestnut wood caratelli, with just 3,500 bottles going on sale each year. Deep honey yellow in colour. The bouquet is reminiscent of wild porcini mushrooms, candied fruit with honey and caramel. Seductive and soft on the palate, the well-developed acidity not only ensures a wonderfully fresh drinking flow, but also gives this fine wine a great future. SUPERIORE.DE
"An intense wine with a lively character. Aromas of varnish, glue, apricots, raisins, geraniums and roses. Medium-bodied with crisp acidity on the palate and a tight, lengthy finish." James Suckling
"Herbal, nutty and iodine aromas give way to flavours of caramel, brown butter, dried figs and orange peel. Lean and lively, with a long finish interspersed with caramel and toasted walnuts." Wine Spectator
"The Vin Santo del Chianti Classico 2018 is a prime example of finesse and restraint. Notes of almonds, orange peel, spices, tangerine peel and rose water are beautifully emphasised. The residual sugar is a very modest 90 grams per Liters, making this moderately sweet Vin Santo one of the drier versions that harvestare likely to encounter." Vinous
read more- Grape Varieties: 60% Malvasia, 40% Trebbiano
- Cultivation: close to nature
- Expansion: 60 months chestnut wood barrel
- Filtration: yes
- Alcohol content: 16,00 % vol
- Serving temperature: 14‑16 °C
- Storage potential: 2036+
- Closure: natural cork
- Allergens
contains sulphites
stored air-conditioned29300218 · 0,375 l · 69,33 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Monna 1475” Bianco Toscana IGT 2023
Bright yellow with green reflections. Fruity and delicate bouquet of white and yellow flowers. Soft, full-bodied and beautifully harmonious and balanced on the palate. Good structure, perfectly balanced, refreshing acidity, medium-long and fruity finish. SUPERIORE.DE
read more- Grape Variety: 100% Trebbiano
- Cultivation: biological
- Expansion: 6 months 50/50 barrique/tonneau
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2030+
- Closure: natural corks
- Total extract: 24,78 g/l
- Total acidity: 6,02 g/l
- Residual sugar: 1,72 g/l
- Sulfite: 77 mg/l
- pH value: 3,42
- Eco-Control-No.: IT‑BIO‑007
- Allergens
contains sulphites
stored air-conditioned29580423 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Le Cupole di Trinoro” Rosso Toscana IGT 2021
Le Cupole shows dark fruit intensity and an impressive spectrum of flavours with cherries, blackberries and plums. A hint of sweetness on the palate, a finely accentuated texture with a phenolic density and structure that gives it volume and excellent ageing potential. Added to this is a value at this level that is unrivalled in Tuscany. SUPERIORE.DE
"Powerful. Lots of tension and a little fresher than Tenuta di Trinoro. Big difference in price!" Jancis Robinson
"Dusty with black fruit, wood spice and game notes, harmoniously fresh finish with a flint character." Decanter
"The 2021 Le Cupole is great. Bold, powerful and expressive, the 2021 offers an exciting blend of dark fruit, leather, grilled herbs, lavender and dark chocolate. Trinoro's entry-level Cupole offers tons of intensity and richness at a very affordable price, which is sure to make it a crowd favourite." Vinous
"Redcurrants and flowers with cinnamon and some blood orange. It's medium-bodied with fine tannins and a nice, smooth finish. Delicious now." James Suckling
"Bright, light ruby red colour with a slightly brightening rim. Red and ripe fruit on the nose, then slightly spicy and balsamic. Full-bodied on the palate, juicy, with powerful tannins, long final, still appears somewhat youthful." Falstaff
"A round, fleshy red that starts with an explosion of pure blackberry and black cherry fruit. It gains depth through mineral, earthy and spicy notes with a base of refined tannins to support it. Long and balanced." Wine Spectator
"The 2021 Le Cupole is the affordable entry-level red wine from one of Tuscany's most prolific and creative wineries. Le Cupole is velvety and full-bodied with dark fruits, dried cherries and sweet earth or terracotta. This is an incredible value." Wine Advocate
The "complete" Bordeaux from Tenuta di Trinoro, with a predominance of Cabernet Franc and Merlot and a contribution from Cabernet Sauvignon and Petit Verdot. Redcurrant on the nose, a hint of nutmeg, rhubarb and orange peel, more marjoram on the finish. Spicy and savoury, fruity and spicy on the finish." Luca Gardini
read more- Grape Varieties: 56% Merlot, 26% Cabernet Franc, 11% Cabernet Sauvignon, 7% Petit Verdot
- Cultivation: close to nature
- Expansion: 11 months cement tank/8 months oak barrel
- Filtration: no
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2034+
- Closure: natural cork
- Total extract: 30,25 g/l
- Total acidity: 5,72 g/l
- Residual sugar: 1,39 g/l
- Sulfite: 85 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned29122221 · 0,75 l · 35,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Limitation of 18 articles per customer“Carleone” Chianti Classico DOCG 2021
Unmistakable interpretation of the Chianti Classico: sparkling ruby colour with a pronounced garnet hue. Very inviting aroma of cherries and delicate meadow herbs, with a nutty touch. Medium-bodied on the palate, again wonderfully juicy fruit, cool, mineral style, very finely structured and balanced, with lively animo, lingers quite long and makes you want the next glass. The perfect accompaniment to Italian dishes. SUPERIORE.DE
"Sparkling, intense ruby colour. Opens with notes of graphite, then exciting dark cherry, some plum, also cold smoke, cinnamon. Shows beautiful play on the palate, lots of sweet fruit flavours, cherry and blackberry, polished tannins, juicy and spicy on the finish." Falstaff
"Healthy medium ruby red colour. Complex, balsamic cherry nose, somewhat rich and with a slight hint of cardamom. Beautiful, juicy palate with a core of cherry fruit and polished, chewy tannins that linger on the finish. Great precision." Jancis Robinson
"Toasted spices, smoky cedar, walnuts and ripe red and dark berries on the nose. Medium to full-bodied, structured and chewy with firm tannins and juicy acidity. Long and velvety." James Suckling
"The Chianti Classico 2021, 100% Sangiovese from Radda, is magnificent. Aromatic and clearly defined, with incredible energy, the 2021 floats out of the glass. Dark cherry fruit, lavender, spices, liquorice and new leather come to life in the glass. Maturation took place in various vessels with the aim of increasing the complexity of the final blend. It is an exceptional wine in every way." Vinous
"With a blend of fruit from different sites, this is a classic expression of Sangiovese that offers a good amount of varietal character. That's all you could want from a wine like the Tenuta di Carleone 2021 Chianti Classico. What's more, you get to enjoy a rather funky (I mean that in the "cool" sense) interpretation from one of Italy's most traditional wine-growing regions. The wine was aged in stainless steel, cement and neutral oak, and the quality of the fruit is extremely bright with lots of red berry fruit and plump cherry. There are delicate notes of crushed rock and rosemary oil, like running your hand over the plant. I love that tart acidity on the finish." Wine Advocate
"The 2021 is another beautiful wine: it combines floral scents of rose and lilac with savoury herbs and summer berries. On the palate, the plump cherries drip with juiciness. Then chalky tannins assert themselves, allowing the wine to finish with a savoury length. Very satisfying." Decanter
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2031+
- Closure: natural cork
- Total extract: 29,35 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 0,78 g/l
- Sulfite: 64 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned29542121 · 0,75 l · 36,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately