“Catignano” Chianti Classico DOCG 2020 (BIO)

    Dievole | Tuscany
    Az. Agr. Dievole S.p.A. | Loc. Dievole 6 | IT 53019 Vagliagli

    "Catignano" Chianti Classico DOCG 2020 (BIO)
    21,00 €

    09064520 · 0,75 l · 28,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

    Ratings
    • Wine Classics: Chianti
    • Grape Variety: 100% Sangiovese
    • Cultivation: biological
    • Expansion: 13 months large oak barrel
    • Filtration: yes
    • Alcohol content: 14,00 % vol
    • Serving temperature: 18‑20 °C
    • Storage potential: 2031+
    • Closure: Diam
    • Total extract: 30,18 g/l
    • Total acidity: 5,70 g/l
    • Residual sugar: 1,52 g/l
    • Sulfite: 77 mg/l
    • pH value: 3,35
    • Eco-Control-No.: IT‑BIO‑006
    • Allergens
      contains sulphites
    Character
    • Harmonious/soft and round
    • Strong/spicy/earthy
    Fits to
    • Hearty late afternoon snack
    • Dark meat
    • Dark poultry
    • Medium old cheese
    • Pizza/pasta/casseroles and others
    • Mild game dishes
    stored air-conditioned

    Dievole's new Chianti Classico Catignano, just released with the debut 2020 vintage, is the result of the effort to highlight the identity characteristics of particularly suitable vineyards, leading to ever more precise expressions of Sangiovese. Catignano is a plateau at 370 metres above sea level, with vineyards of different ages and a large proportion of Alberese. The exposure is west and southeast, which means plenty of sun during the day, but also cold temperatures at night, with a good temperature range that favours the aromatic development of the grapes.

    On the nose, notes of red fruits, then a tertiary complexity of tobacco leather, graphite and liquorice. Warm and juicy on the palate, with notes of ripe red fruits. A juicy, sun-drenched cru. SUPERIORE.DE

    "Made with 100% organic Sangiovese, the 2020 Chianti Classico Catignano sees fruit from a plateau of vines that are fully exposed to the bright luminosity of the Tuscan sun. This wine offers more fruit weight as a result, with dark cherry aromas, wet stone and dusty mineral." Wine Advocate

    "A balanced red with a perfumed nose of cherries, red currants, wafers and dried flowers. Also lemon peel. Medium-bodied with fine, firm tannins and fresh acidity. Balanced and lively with a flattering texture. A fresh and flavourful long finish." James Suckling

    "A round red with aromas of cherry, raspberry, iron and tobacco. Firm and dense, also compact on the finish, but still needs time to fully develop. All the elements are there, so be patient." Wine Spectator

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