Fattoria Petrolo

Inviting aromas of dark and blue fruits together with subtle notes of chocolate and spices with hints of blue flowers and crushed stones. Medium to full-bodied, complex and structured, but at the same time ethereal and weightless. Here, generosity meets delicacy. It is fluid, dynamic and immediately drinkable, but it would be better to give it a few more years in the bottle. SUPERIORE.DE

The A in the name of Boggina stands for the natural wine aged for around 6 months in 400-600 Liters terracotta amphorae, which is bottled in a run of just 5,000 bottles without the addition of sulphites. Light, bright garnet red in colour. The bouquet is ethereal, very delicate and nuanced, with a very precise interpretation of the fragrance of the Sangiovese grape. Medium-bodied on the palate, with an exceptionally beautiful structure and authentic Sangiovese fruit with a salty vein. The finish is highly drinkable, with silky tannins and beguiling length. A masterpiece of beauty and elegance. SUPERIORE.DE

The A in the name of Boggina stands for the natural wine aged for around 6 months in 400-600 Liters terracotta amphorae, which is bottled in a run of just 5,000 bottles without the addition of sulphites. Light, bright garnet red in colour. The bouquet is ethereal, very delicate and nuanced, with a very precise interpretation of the fragrance of the Sangiovese grape. Medium-bodied on the palate, with an exceptionally beautiful structure and authentic Sangiovese fruit with a salty vein. The finish is highly drinkable, with silky tannins and beguiling length. A masterpiece of beauty and elegance. SUPERIORE.DE

Bòggina Bianco is an extremely brooding, flavoursome and fresh Trebbiano from vines that are around 50 years old. It is the result of Luca Sanjust's encounter with Lucien Le Moine (Mounir Souma), a great producer in Burgundy, who has contributed significantly to the success of this extraordinary project with his inspiration and expertise. Vinification takes place in French oak barrels and tonneaux specially made for this wine and selected by Lucien Le Moine. The wine remains "sur lies" (on the lees) for the entire ageing period of over 2 years, which gives it an incredibly fresh flavour and harmony. An extremely rare and very delicious exceptional white wine, which is only produced in small quantities of a few 1,000 bottles. SUPERIORE.DE

Since the exceptional 2019 harvest, Luca Sanjust has taken another step towards "quality without compromise" with his Boggina C. The yields per plant have been reduced even further and the selection of grapes from the identified parcel has been made even stricter. This led to a reduction in the number of bottles available to around 3,000. The same meticulousness was also applied in the cellar by selecting the most suitable 7 hectolitre barrels for ageing "sur lie". Great attention was paid to their wood grain and toasting in order to achieve the harmony and flavour that a pure Grand Cru Sangiovese should have.

Since the exceptional 2019 harvest, Luca Sanjust has taken another step towards "quality without compromise" with his Boggina C. The yields per plant have been reduced even further and the selection of grapes from the identified parcel has been made even stricter. This led to a reduction in the number of bottles available to around 3,000. The same meticulousness was also applied in the cellar by selecting the most suitable 7 hectolitre barrels for ageing "sur lie". Great attention was paid to their wood grain and toasting in order to achieve the harmony and flavour that a pure Grand Cru Sangiovese should have.

The small vineyard is located at an altitude of 500 m above the Galatrona Tower and offers the best conditions for growing the French grape variety Cabernet Sauvignon. Due to the limestone subsoil, this site is also called a luxury site (campo lusso). Intense and generous bouquet of dark fruits, leather and chocolate. Complex and deep on the palate, very focused and with increasing aeration very elegant and aristocratic. A complete red that will delight not only Cabernet lovers. Only about 1,300 bottles of this spectacular drop can be produced per vintage. SUPERIORE.DE

The small vineyard is located 500 metres above the Galatrona Tower and offers the best conditions for growing the French Cabernet Sauvignon grape variety. Due to the limestone subsoil, this site is also known as a luxury site (campo lusso). Intense and generous bouquet of dark fruit, leather and chocolate. Complex and deep on the palate, very focussed and, with aeration, very elegant and aristocratic. A complete red that will not only delight Cabernet lovers. Only around 1,300 bottles of this spectacular wine can be produced per vintage. SUPERIORE.DE

The small vineyard is located 500 metres above the Galatrona Tower and offers the best conditions for growing the French Cabernet Sauvignon grape variety. Due to the limestone subsoil, this site is also known as a luxury site (campo lusso). Intense and generous bouquet of dark fruit, leather and chocolate. Complex and deep on the palate, very focussed and, with aeration, very elegant and aristocratic. A complete red that will not only delight Cabernet lovers. Only around 1,300 bottles of this spectacular wine can be produced per vintage. SUPERIORE.DE

Galatrona is a pure Merlot in a class of its own. Black-red ruby in the glass. Black berries, fine woody spice and some leather on the nose. Very generous fruit flavours and extremely complex on the palate, it glides elegantly into the depths until it is picked up by a finely woven tannin and leads into a long and finesse-rich finish. A wine that has no need to hide behind Masseto & Co. On the contrary, for us it has been Italy's Merlot benchmark for years. SUPERIORE.DE

Galatrona is a pure Merlot in a class of its own. Black-red ruby in the glass. Black berries, fine woody spice and some leather on the nose. Very generous fruit flavours and extremely complex on the palate, it glides elegantly into the depths until it is picked up by a finely woven tannin and leads into a long and finesse-rich finish. A wine that has no need to hide behind Masseto & Co. On the contrary, for us it has been Italy's Merlot benchmark for years. SUPERIORE.DE

In 2001, Luca Sanjust unceremoniously renamed his Vinsanto del Chianti "San Petrolo Passito Bianco", as he was no longer willing to put up with the uncompromising and incomprehensible views of the consortium on the specification of a Vin Santo del Chianti Classico. For some of the analytical values (sugar, acidity, alcohol content) of his exceptional dessert wine did not correspond to the rigid specifications of the regulations, which, however, did not detract from the quality of his wine. There are just 600 bottles of each vintage, but they are quite something.

Bòggina Bianco is an extremely deep, flavoursome and fresh Trebbiano from vines that are around 50 years old. It is the result of Luca Sanjust's encounter with Lucien Le Moine (Mounir Souma), a major producer in Burgundy, who has contributed significantly to the success of this extraordinary project with his inspiration and expertise. Vinification takes place in French oak barrels and tonneaux specially made for this wine and selected by Lucien Le Moine. The wine remains "sur lies" (on the lees) for the entire ageing period of over 2 years, which gives it an incredibly fresh flavour and harmony. An extremely rare and very delicious exceptional white wine that is only produced in small quantities of a few 1,000 bottles. SUPERIORE.DE

Bòggina Bianco is an extremely brooding, flavoursome and fresh Trebbiano from vines that are around 50 years old. It is the result of Luca Sanjust's encounter with Lucien Le Moine (Mounir Souma), a major producer in Burgundy, who has contributed significantly to the success of this extraordinary project with his inspiration and expertise. Vinification takes place in French oak barrels and tonneaux specially made for this wine and selected by Lucien Le Moine. The wine remains "sur lies" (on the lees) for the entire ageing period of over 2 years, which gives it an incredibly fresh flavour and harmony. An extremely rare and very delicious exceptional white wine, which is only produced in small quantities of a few 1,000 bottles. SUPERIORE.DE

The exceptional 2019 harvest has prompted Luca Sanjust to take another step towards "quality without compromise". The yields per plant were reduced even further and the selection of grapes from the identified parcel was made even more rigorous. This led to a reduction in the number of bottles available to around 3,000. The same meticulousness was applied in the cellar, selecting the most suitable 7 hectolitre barrels for ageing "sur lie". The greatest attention was paid to their wood grain and "toasting" in order to achieve the harmony and taste that a pure Grand Cru Sangiovese should have.

Galatrona is a pure Merlot in a class of its own. Black-red ruby in the glass. On the nose, black berries, fine wood spice and some leather. Very generous fruit aromas and extremely complex on the palate, it glides elegantly into the depths until it is caught by a finely woven tannin and passes into a long and finesse-rich finish. A wine that does not have to hide behind Masseto & Co., on the contrary, for us it has been Italy's Merlot benchmark for years. SUPERIORE.DE

Galatrona is a pure Merlot in a class of its own. Black-red ruby in the glass. Black berries, fine woody spice and some leather on the nose. Very generous fruit flavours and extremely complex on the palate, it glides elegantly into the depths until it is picked up by a finely woven tannin and leads into a long and finesse-rich finish. A wine that has no need to hide behind Masseto & Co. On the contrary, for us it has been Italy's Merlot benchmark for years. SUPERIORE.DE

Galatrona is a pure Merlot in a class of its own. Black-red ruby in the glass. On the nose, black berries, fine wood spice and some leather. Very generous fruit aromas and extremely complex on the palate, it glides elegantly into the depths until it is caught by a finely woven tannin and passes into a long and finesse-rich finish. A wine that does not have to hide behind Masseto & Co., on the contrary, for us it has been Italy's Merlot benchmark for years. SUPERIORE.DE

The small vineyard is located at an altitude of 500 m above the Galatrona Tower and offers the best conditions for growing the French grape variety Cabernet Sauvignon. Due to the limestone subsoil, this site is also called a luxury site (campo lusso). Intense and generous bouquet of dark fruits, leather and chocolate. Complex and deep on the palate, very focused and with increasing aeration very elegant and aristocratic. A complete red that will delight not only Cabernet lovers. Only about 1,300 bottles of this spectacular drop can be produced per vintage. SUPERIORE.DE