• "Vigna del Sorbo" Chianti Classico Gran Selezione DOCG 2020 (BIO) <br>MAGNUM in OWC

      “Vigna del Sorbo” Chianti Classico Gran Selezione DOCG 2020 (BIO) · MAGNUM in OWC

      • Bibenda:
      • Vinibuoni:
      • Veronelli :94 points
      • Doctor Wine:96 points
      • Luca Gardini:97 points
      • Wine Advocate:96 points
      • Vinous:95+ points
      • Wine Spectator :96 points
      • James Suckling:94 points
      • Falstaff:95 points
      • Vinum:94 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 24 months barrique
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2040+
      • Closure: natural cork
      • Total extract: 30,25 g/l
      • Total acidity: 6,01 g/l
      • Residual sugar: 1,94 g/l
      • Sulfite: 62 mg/l
      • pH value: 3,35
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09482720 · 1,5 l · 106,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      159,00 €
    • "Vigna del Sorbo" Chianti Classico Gran Selezione Panzano DOCG 2021 (BIO) <br>MAGNUM in OWC

      “Vigna del Sorbo” Chianti Classico Gran Selezione Panzano DOCG 2021 (BIO) · MAGNUM in OWC

      • Bibenda:
      • Doctor Wine:94 points
      • Wine Advocate:98+ points
      • Vinous:97 points
      • James Suckling:97 points
      • Decanter :97 points
      • Falstaff:95 points
      • Vinum:93 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 24 months barrique
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2041+
      • Closure: natural cork
      • Total extract: 30,15 g/l
      • Total acidity: 5,99 g/l
      • Residual sugar: 1,89 g/l
      • Sulfite: 64 mg/l
      • pH value: 3,33
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09482721 · 1,5 l · 110,00 €/l · Price (DE) incl. VAT, excl. Shipping5 units available
      Limitation of 1 articles per customer

      165,00 €
    • "Flaccianello della Pieve" Colli Toscana Centrale IGT 2020 (BIO) <br>MAGNUM in OWC

      “Flaccianello della Pieve” Colli Toscana Centrale IGT 2020 (BIO) · MAGNUM in OWC

      • Bibenda:
      • Vinibuoni:
      • Veronelli :96 points
      • Wine Advocate:96 points
      • Vinous:96 points
      • Wine Spectator :96 points
      • James Suckling:97 points
      • Falstaff:96 points
      • Vinum:97 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 24 months 95%/5% barrique/amphora
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2049+
      • Closure: natural cork
      • Food recommendations
        wild boar ragout with braised white beans
      • Total extract: 30,33 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 2,21 g/l
      • Sulfite: 66 mg/l
      • pH value: 3,35
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09482620 · 1,5 l · 172,67 €/l · Price (DE) incl. VAT, excl. Shipping8 units available

      259,00 €
    • "Flaccianello della Pieve" Colli Toscana Centrale IGT 2021 (BIO) <br>MAGNUM in OWC

      “Flaccianello della Pieve” Colli Toscana Centrale IGT 2021 (BIO) · MAGNUM in OWC

      • Bibenda:
      • Doctor Wine:97 points
      • Wine Advocate:98 points
      • Vinous:98 points
      • Wine Spectator :97 points
      • James Suckling:96 points
      • Falstaff:98 points
      • Vinum:98 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 24 months 95/5 barrique/amphora
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2050+
      • Closure: natural cork
      • Food recommendations
        wild boar ragout with braised white beans
      • Total extract: 30,55 g/l
      • Total acidity: 5,98 g/l
      • Residual sugar: 1,98 g/l
      • Sulfite: 65 mg/l
      • pH value: 3,34
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09482621 · 1,5 l · 179,33 €/l · Price (DE) incl. VAT, excl. Shipping11 units available
      Limitation of 1 articles per customer

      269,00 €
    • "Vigna del Sorbo" Chianti Classico Gran Selezione DOCG 2020 (BIO) <br>Double MAGNUM in OWC

      “Vigna del Sorbo” Chianti Classico Gran Selezione DOCG 2020 (BIO) · Double MAGNUM in OWC

      • Bibenda:
      • Vinibuoni:
      • Veronelli :94 points
      • Doctor Wine:96 points
      • Luca Gardini:97 points
      • Wine Advocate:96 points
      • Vinous:95+ points
      • Wine Spectator :96 points
      • James Suckling:94 points
      • Falstaff:95 points
      • Vinum:94 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 24 months barrique
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2042+
      • Closure: natural cork
      • Total extract: 30,25 g/l
      • Total acidity: 6,01 g/l
      • Residual sugar: 1,94 g/l
      • Sulfite: 62 mg/l
      • pH value: 3,35
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09482920 · 3 l · 133,00 €/l · Price (DE) incl. VAT, excl. Shipping3 units available

      399,00 €
    • "Flaccianello della Pieve" Colli Toscana Centrale IGT 2020 (BIO) <br>Double MAGNUM in OWC

      “Flaccianello della Pieve” Colli Toscana Centrale IGT 2020 (BIO) · Double MAGNUM in OWC

      • Bibenda:
      • Vinibuoni:
      • Veronelli :96 points
      • Wine Advocate:96 points
      • Vinous:96 points
      • Wine Spectator :96 points
      • James Suckling:97 points
      • Falstaff:96 points
      • Vinum:97 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 24 months 95%/5% barrique/amphora
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2051+
      • Closure: natural cork
      • Food recommendations
        wild boar ragout with braised white beans
      • Total extract: 30,33 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 2,21 g/l
      • Sulfite: 66 mg/l
      • pH value: 3,35
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09483020 · 3 l · 189,67 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

      569,00 €
    • "Flaccianello della Pieve" Colli Toscana Centrale IGT 2021 (BIO) <br>Double MAGNUM in OWC

      “Flaccianello della Pieve” Colli Toscana Centrale IGT 2021 (BIO) · Double MAGNUM in OWC

      • Bibenda:
      • Doctor Wine:97 points
      • Wine Advocate:98 points
      • Vinous:98 points
      • Wine Spectator :97 points
      • James Suckling:96 points
      • Falstaff:98 points
      • Vinum:98 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 24 months 95/5 barrique/amphora
      • Filtration: yes
      • Alcohol content: 15,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2052+
      • Closure: natural cork
      • Food recommendations
        wild boar ragout with braised white beans
      • Total extract: 30,55 g/l
      • Total acidity: 5,98 g/l
      • Residual sugar: 1,98 g/l
      • Sulfite: 65 mg/l
      • pH value: 3,34
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09483021 · 3 l · 196,33 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
      Limitation of 1 articles per customer

      589,00 €