“Camartina” Rosso Toscana IGT 2018 (BIO) · 6 bottles in OWC

    Agricola Querciabella | Tuscany
    Soc. Agr. Querciabella S.p.A. | Via di Barbiano 17 | IT 50022 Greve

    "Camartina" Rosso Toscana IGT 2018 (BIO) <br>6 bottles in OWC
    484,00 €

    09442618 · 4,5 l · 107,56 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

    Ratings
    • Grape Varieties: 70% Cabernet Sauvignon, 30% Sangiovese
    • Cultivation: biodynamic
    • Expansion: 18 months 70/30 used/new barrique
    • Vegan: yes
    • Filtration: yes
    • Alcohol content: 14,00 % vol
    • Serving temperature: 18‑20 °C
    • Storage potential: 2038+
    • Closure: natural cork
    • Eco-Control-No.: IT‑BIO‑015
    • Allergens
      contains sulphites
    Character
    • Harmonious/soft and round
    Fits to
    • Light meat
    • Dark poultry
    stored air-conditioned

    Rich aromas of black and red berries such as black cherry and blueberry, joined by notes of ripe plum and tamarind. With further aeration then multi-layered notes of ivy, forest floor and freshly cut bark with hints of leather, sweet tobacco and liquorice. The full and silky body is framed by firm but well-integrated tannins supported by excellent acidity. Then, just before the long finish, ripe black fruits enriched by nutmeg and sweet spices. Great its Tuscan identity full of energy and liveliness. SUPERIORE.DE

    "Ruby red. In the nose notes of small ripe red fruits, cassis, elderberries, violets with a hint of mint and liquorice. On the palate rich, juicy, fruity and with a hint of sweet spice. Persistent finish with well integrated tannins." Falstaff

    "This supple red wine features aromas of blackcurrants, blackberries, plums, Mediterranean herbs and leather. It shows fine intensity and a lively structure that makes it clear and long on the earthy finish." Wine Spectator

    "Currant and floral aromas with some cement and violets. Medium bodied, firm tannins and tangy acidity with lots of citrus peel. Drinkable now, but better in a year or two when it has mellowed." James Suckling

    "The organic Camartina 2018 is 70% Cabernet Sauvignon and 30% Sangiovese. A consistent performer year after year, this Tuscan blend shows an exotic quality, with barbecue spice or steak sauce framing a core of smooth dark fruit. But the flavours don't stop there. They unfold with balsamic herbs, blue flowers and grilled rosemary." Wine Advocate

    "The 2018 Camartina is a blend of Cabernet Sauvignon and Sangiovese. Dark, brooding and quite closed, the 2018 is going to require cellaring and a good bit of patience, too. Dark-fleshed fruit, leather, spice, menthol and grilled herbs emerge with some coaxing. The Cabernet is quite evident in both the flavor profile and overall structure, which likely explains the wine's general feel today." Vinous

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