“G. PUNTO” Grenache Rosso Costa Toscana IGP 2020 (BIO)

    Duemani | Tuscany
    Az. Vitivinicola Duemani S.a.r.l. | Loc. Ortacavoli | IT 56046 Riparbella

    "G. PUNTO" Grenache Rosso Costa Toscana IGP 2020 (BIO)
    125,00 €

    29323020 · 0,75 l · 166,67 €/l · Price (DE) incl. VAT, excl. Shipping9 units available

    Ratings
    • Grape Variety: 100% Grenache
    • Cultivation: demeter
    • Expansion: 5/3 months amphora/barrique
    • Filtration: no
    • Alcohol content: 15,00 % vol
    • Serving temperature: 18‑20 °C
    • Storage potential: 2038+
    • Closure: natural cork
    • Total extract: 32,45 g/l
    • Total acidity: 5,00 g/l
    • Residual sugar: 0,60 g/l
    • Sulfite: 76 mg/l
    • pH value: 3,67
    • Eco-Control-No.: IT‑BIO‑007
    • Allergens
      contains sulphites
    Character
    • Elegant/mineral
    • Harmonious/soft and round
    Fits to
    • Light meat
    • Dark poultry
    • Offal
    • Medium old cheese
    • Pizza/pasta/casseroles and others
    • Risotto
    • Mild game dishes
    stored air-conditioned

    The grapes for this single-varietal Grenache come from a plot planted in 2014 at 350 metres above sea level. The rocky, calcareous clay is mixed with some soils of volcanic origin. The maceration on the skins in amphorae (called "orcio" in Italian) lasts up to five months and the stems are included. The last three months of ageing are spent in barriques, as this contributes to the natural clarification of this essentially unfiltered wine. No sulphites are added except at bottling. Just 2,000 bottles are produced each year.

    This beautiful red is bursting with energy and electricity from the absolute purity and clarity of the fruit. On the nose, lots of fresh blackberries with freshly turned soil, lavender, herbs and lemon peel. You taste every little juicy detail with sour cherry, red berries, dried oregano, aniseed and a hint of preserved peach. G. Punto is vertical with a distinct personality. Slightly salty on the finish. SUPERIORE.DE

    "Bright, luminous cherry red. Fresh, appealing nose, notes of raspberry, blood orange, plus fine herbal spice. On the palate hearty, surprisingly present tannin, fine fruit melting, still needs time." Falstaff

    "Made with an extended six-month maceration on the skins and aged in Tuscan amphorae (called orcio), this is a bold and bright red wine that offers more sweetness and ripeness in this expression. The organic and biodynamic Duemani 2020 G. Punto has an open texture with baked fruits, cooked cherries, basil leaves and hazelnut nutella. There are some metallic or tin can flavours to go with Grenache, and lots of dried raspberry and strawberry." Wine Advocate

    "A beautiful and refined red wine with cranberries, orange peel and a hint of cedar on the nose and palate. Also lavender. Medium to light body. Fine tannins. Undertone of cement. Creamy texture. Persistent finish." James Suckling

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