• "Monteverro" Toscana IGT 2019 (BIO) <br>MAGNUM in OWC

      “Monteverro” Toscana IGT 2019 (BIO) · MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :97 points
      • Luca Maroni:95 points
      • Wine Advocate:94 points
      • James Suckling:98 points
      • Decanter :100 points
      • Falstaff:96 points
      • Vinum:97 points
      • Grape Varieties: 45% Cabernet Sauvignon, 40% Cabernet Franc, 10% Merlot, 5% Petit Verdot
      • Cultivation: biological
      • Expansion: 24 months 80/80 new/used barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2049+
      • Closure: natural cork
      • Total extract: 33,60 g/l
      • Total acidity: 5,60 g/l
      • Residual sugar: 1,13 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,53
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29343019 · 1,5 l · 246,00 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      369,00 €
    • "Monteverro" Toscana IGT 2018 <br>3 bottles in OWC

      “Monteverro” Toscana IGT 2018 · 3 bottles in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :97 points
      • Doctor Wine:94 points
      • Luca Maroni:95 points
      • Wine Advocate:93 points
      • Vinous:94 points
      • James Suckling:97 points
      • Falstaff:96 points
      • Grape Varieties: 40% Cabernet Sauvignon, 35% Cabernet Franc, 15% Merlot, 10% Petit Verdot
      • Cultivation: close to nature
      • Expansion: 24 months 80/80 new/used barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2046+
      • Closure: natural cork
      • Total extract: 33,45 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: 1,09 g/l
      • Sulfite: 80 mg/l
      • pH value: 3,58
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29342818 · 2,25 l · 203,11 €/l · Price (DE) incl. VAT, excl. Shipping10 units available

      457,00 €
    • "Monteverro" Toscana IGT 2020 (BIO) <br>3 bottles in OWC

      “Monteverro” Toscana IGT 2020 (BIO) · 3 bottles in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :98 points
      • Luca Maroni:96 points
      • James Suckling:96 points
      • Decanter :97 points
      • Falstaff:95 points
      • Vinum:96 points
      • Grape Varieties: 45% Cabernet Sauvignon, 40% Cabernet Franc, 10% Merlot, 5% Petit Verdot
      • Cultivation: biological
      • Expansion: 24 months 80/80 new/used barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2048+
      • Closure: natural cork
      • Total extract: 32,15 g/l
      • Total acidity: 5,65 g/l
      • Residual sugar: 1,09 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,49
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29342820 · 2,25 l · 203,11 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      457,00 €
    • "Monteverro" Toscana IGT 2019 (BIO) <br>3 bottles in OWC

      “Monteverro” Toscana IGT 2019 (BIO) · 3 bottles in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :97 points
      • Luca Maroni:95 points
      • Wine Advocate:94 points
      • James Suckling:98 points
      • Decanter :100 points
      • Falstaff:96 points
      • Vinum:97 points
      • Grape Varieties: 45% Cabernet Sauvignon, 40% Cabernet Franc, 10% Merlot, 5% Petit Verdot
      • Cultivation: biological
      • Expansion: 24 months 80/80 new/used barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2047+
      • Closure: natural cork
      • Total extract: 33,60 g/l
      • Total acidity: 5,60 g/l
      • Residual sugar: 1,13 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,53
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29342819 · 2,25 l · 203,11 €/l · Price (DE) incl. VAT, excl. Shipping9 units available

      457,00 €
    • "Monteverro" Toscana IGT 2018 <br>Double MAGNUM in OWC

      “Monteverro” Toscana IGT 2018 · Double MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :97 points
      • Doctor Wine:94 points
      • Luca Maroni:95 points
      • Wine Advocate:93 points
      • Vinous:94 points
      • James Suckling:97 points
      • Falstaff:96 points
      • Grape Varieties: 40% Cabernet Sauvignon, 35% Cabernet Franc, 15% Merlot, 10% Petit Verdot
      • Cultivation: close to nature
      • Expansion: 24 months 80/80 new/used barrique
      • Filtration: no
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2050+
      • Closure: natural cork
      • Total extract: 33,45 g/l
      • Total acidity: 5,55 g/l
      • Residual sugar: 1,09 g/l
      • Sulfite: 80 mg/l
      • pH value: 3,58
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29343118 · 3 l · 263,00 €/l · Price (DE) incl. VAT, excl. Shipping6 units available

      789,00 €
    • "Monteverro" Toscana IGT 2019 (BIO) <br>Double MAGNUM in OWC

      “Monteverro” Toscana IGT 2019 (BIO) · Double MAGNUM in OWC

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :97 points
      • Luca Maroni:95 points
      • Wine Advocate:94 points
      • James Suckling:98 points
      • Decanter :100 points
      • Falstaff:96 points
      • Vinum:97 points
      • Grape Varieties: 45% Cabernet Sauvignon, 40% Cabernet Franc, 10% Merlot, 5% Petit Verdot
      • Cultivation: biological
      • Expansion: 24 months 80/80 new/used barrique
      • Filtration: no
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2051+
      • Closure: natural cork
      • Total extract: 33,60 g/l
      • Total acidity: 5,60 g/l
      • Residual sugar: 1,13 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,53
      • Eco-Control-No.: IT‑BIO‑014
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29343119 · 3 l · 266,33 €/l · Price (DE) incl. VAT, excl. Shipping4 units available

      799,00 €