• "Costa Ovest" Grechetto Toscana IGT 2023 (BIO)

      “Costa Ovest” Grechetto Toscana IGT 2023 (BIO)

      • Grape Variety: 100% Grechetto
      • Cultivation: biological
      • Expansion: 5 months cement/stainless steel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2027+
      • Closure: Diam
      • Total extract: 22,74 g/l
      • Total acidity: 5,89 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 62 mg/l
      • pH value: 3,30
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09720223 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      10,90 €
    • "414" Morellino di Scansano DOCG 2022 (BIO)

      “414” Morellino di Scansano DOCG 2022 (BIO)

      • James Suckling:92 points
      • Grape Varieties: 85% Sangiovese, 4% Ciliegiolo, 3% Alicante, 5% Colorino, 3% Syrah
      • Cultivation: biological
      • Expansion: 75/25 barrique/wood barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029+
      • Closure: Diam
      • Total extract: 29,89 g/l
      • Total acidity: 5,62 g/l
      • Residual sugar: 1,25 g/l
      • Sulfite: 71 mg/l
      • pH value: 3,38
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09722122 · 0,75 l · 20,93 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,70 €
    • Trebbiano Toscana IGT 2022 (BIO)

      Trebbiano Toscana IGT 2022 (BIO)

      • James Suckling:92 points
      • Grape Variety: 100% Trebbiano
      • Cultivation: biological
      • Expansion: 8 months tonneau on the lees
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2029+
      • Closure: natural cork
      • Total extract: 23,44 g/l
      • Total acidity: 5,58 g/l
      • Residual sugar: 3,25 g/l
      • Sulfite: 65 mg/l
      • pH value: 3,31
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09720122 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      15,90 €
    • "Badilante" Sangiovese Toscana IGT 2022 (BIO) <br>MAGNUM

      “Badilante” Sangiovese Toscana IGT 2022 (BIO) · MAGNUM

      This vintage has not been rated yet. The 2021 vintage received the following awards:

      • Gambero Rosso:
      • Vinibuoni:
      • Luca Maroni:93 points
      • Luca Gardini:92 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: cement tank and tonneau
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2029+
      • Closure: Diam
      • Total extract: 28,00 g/l
      • Total acidity: 5,34 g/l
      • Residual sugar: 1,81 g/l
      • Sulfite: 84 mg/l
      • pH value: 3,43
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09722522 · 1,5 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

      23,00 €
    • "Vigna del Bersagliere" Morellino di Scansano Riserva DOCG 2018 (BIO)

      “Vigna del Bersagliere” Morellino di Scansano Riserva DOCG 2018 (BIO)

      • Gambero Rosso:
      • Vinibuoni:
      • Veronelli :91 points
      • James Suckling:92 points
      • Vinum:91 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: biological
      • Expansion: 30 months 500 litre tonneaux
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2036+
      • Closure: natural corks
      • Total extract: 30,00 g/l
      • Total acidity: 5,50 g/l
      • Residual sugar: 0,50 g/l
      • Sulfite: 68 mg/l
      • pH value: 3,36
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09722818 · 0,75 l · 92,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      69,00 €
    • Aleatico Passito Toscana IGT s.a. dolce <br>0,5l in OWC

      Aleatico Passito Toscana IGT s.a. dolce · 0,5l in OWC

      • Luca Maroni:96 points
      • Grape Variety: 100% Aleatico
      • Cultivation: close to nature
      • Expansion: 12‑120 months small wooden barrel
      • Filtration: yes
      • Alcohol content: 12,50 % vol
      • Serving temperature: 12‑14 °C
      • Storage potential: 2034+
      • Closure: plastic corks
      • Total extract: 36,58 g/l
      • Total acidity: 7,85 g/l
      • Residual sugar: 180,00 g/l
      • Sulfite: 129 mg/l
      • pH value: 3,48
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09722600 · 0,5 l · 152,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      76,00 €
    About the winemakersPodere 414Tuscany | Maremma