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!["Borgone" Rosso Toscana IGT 2024 (BIO)]()
“Borgone” Rosso Toscana IGT 2024 (BIO)
Intense ruby red colour. Beautiful bouquet of ripe red fruit and spices. Elegant tannins and plenty of harmony on the palate. A wine for every occasion, young, lively and uncomplicated with plenty of Tuscan appeal. SUPERIORE.DE
read more- Grape Varieties: 50% Cabernet Sauvignon, 40% Petit Verdot, 10% Merlot
- Cultivation: biological
- Expansion: 6 months stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: natural cork
- Food recommendations
bruschetta, hard cheese - Total extract: 29,74 g/l
- Total acidity: 5,48 g/l
- Residual sugar: 1,69 g/l
- Sulfite: 55 mg/l
- pH value: 3,48
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned09452824 · 0,75 l · 10,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
!["Poderuccio" Rosso Toscana IGT 2022 (BIO)]()
“Poderuccio” Rosso Toscana IGT 2022 (BIO)
Intense and pure fruit bouquet. Lively on the palate with beautiful blackberry components and hints of the origin of clay and limestone soils. Well-knit tannins guide this refined and full-bodied cuvée into a thoroughly respectable finish. SUPERIORE.DE
read more- Grape Varieties: 65% Merlot, 30% Cabernet Sauvignon, 5% Sangiovese
- Cultivation: biological
- Expansion: 12 months tonneau/barrique
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Closure: natural cork
- Food recommendations
antipasti, grilled vegetables, cold cuts - Total extract: 30,45 g/l
- Total acidity: 5,56 g/l
- Residual sugar: 1,25 g/l
- Sulfite: 74 mg/l
- pH value: 3,49
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned09452622 · 0,75 l · 16,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Brunello di Montalcino DOCG 2019 (BIO)]()
Brunello di Montalcino DOCG 2019 (BIO)
Camigliano's Brunello di Montalcino 2019 shows impressive balance and integrity. It contrasts the delicate sweetness of the fruit beautifully with the ethereal and liquorice-like aromas that simply come automatically to Sangiovese when it is grown on the south side of the spectacular Montalcino appellation. Blood orange, redcurrant and wild blueberry on the nose, with a hint of salt and herbaceous notes in the background. On the palate, it impresses with its balanced intensity and lively tannins. The harmonious, very juicy finish surprises with playful notes of warm cherry sweetness, the footprint of Camigliano's wine identity, complemented by a fine mineral vein. This is a highly respectable Camigliano wine from a wonderful vintage, in which the winery is able to fully capitalise on the perfect climate of the vintage. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: 24 months oak barrel
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2038+
- Closure: natural cork
- Total extract: 29,93 g/l
- Total acidity: 5,77 g/l
- Residual sugar: 0,75 g/l
- Sulfite: 72 mg/l
- pH value: 3,43
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned09452219 · 0,75 l · 38,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Olio Extra Vergine di Oliva 2024 (BIO)]()
Olio Extra Vergine di Oliva 2024 (BIO)
Camigliano | Tuscany
A multi-layered oil from Montalcino. Powerful finesse, beautiful fruitiness and flavours of freshly cut grass, notes of honey and sultanas. Peppery and spicy on the finish. SUPERIORE.DE
read more- Cultivation: biological
- Filtration: yes
- Closure: screw cap
- Ingredients list
Leccino, Frantoio, Moraiolo and Correggiolo - Note
Please protect from light and heat. - Nutritional Information per 100 ml
- Energy in kcal: 899 kcal
- Energy in kJ: 3762 kJ
- Fat: 99,9 g
- Of which saturated fat : 14,46 g
- Carbohydrates: 0 g
- Of which sugar: 0 g
- Proteins: 0 g
- Best Before: 12/2026
- Eco-Control-No.: IT‑BIO‑004
stored air-conditioned40100204 · 1 l · 29,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Brunello di Montalcino DOCG 2020 (BIO)]()
Brunello di Montalcino DOCG 2020 (BIO)
The vines for Camigliano's Brunello di Montalcino grow in a warm and sun-drenched corner of Tuscany, and the warm ripeness of the fruit is a testament to the place. Compared to its competitors, it offers a more powerful bouquet with a dark and rich fruit. Flavours of blackcurrant, raspberry and boysenberry are underpinned by woody wild herbs, menthol and graphite notes in this distinctive red wine. Expressive, it shows some powerful tannins flexing their muscles on the striking finish. It is authentic every year, but even more convincing is its still unbeatable price. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: 24 months oak barrel
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2040+
- Closure: natural cork
- Total extract: 30,25 g/l
- Total acidity: 5,71 g/l
- Residual sugar: 0,72 g/l
- Sulfite: 74 mg/l
- pH value: 3,41
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned09452220 · 0,75 l · 40,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Brunello di Montalcino "Paesaggio Inatteso" DOCG 2019 (BIO)]()
Brunello di Montalcino “Paesaggio Inatteso” DOCG 2019 (BIO)
The Paesaggio Inatteso selection comes from Camigliano's 3.5-hectare "La Magia" vineyard, which has mineral and calcareous soils. Only just under 3,000 bottles are bottled. It offers a more robust style and a stronger aromatic intensity than the Annata. Bright red with an amber-coloured rim. On the nose, round notes of walnut shells, roasted hazelnuts and linseed, as well as red plums, pomegranate seeds and green olives. Traces of incense and cardamom in the background. Full-bodied, lively tannins on the palate, with hints of red berries and flowers leading to an intense and long finish. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: 30 months oak barrel
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2042+
- Closure: natural cork
- Food recommendations
bistecca alla fiorentina - Total extract: 30,48 g/l
- Total acidity: 5,78 g/l
- Residual sugar: 0,76 g/l
- Sulfite: 77 mg/l
- pH value: 3,49
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned09452919 · 0,75 l · 69,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Brunello di Montalcino "Gualto" Riserva DOCG 2015]()
Brunello di Montalcino “Gualto” Riserva DOCG 2015
Brunello di Montalcino Riserva Gualto is a dark, saturated and compact wine that shows a very unique interpretation of the Sangiovese grape. Camigliano has one of the best microclimates for a dark, velvety and opulent Brunello, which does very well in a highly balanced vintage like 2015. The plump fruit contrasts nicely with the firm tannins and acidity in the mouthfeel. All in all, this is a balanced wine with softness and extra richness. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 36 months oak barrel
- Filtration: no
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2038+
- Closure: natural cork
- Total extract: 29,85 g/l
- Total acidity: 5,35 g/l
- Residual sugar: 0,80 g/l
- Sulfite: 92 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned09452315 · 0,75 l · 93,32 €/l · Price (DE) incl. VAT, excl. Shipping7 units available
![Brunello di Montalcino "Gualto" Riserva DOCG 2016]()
Brunello di Montalcino “Gualto” Riserva DOCG 2016
Gualto 2016 not only reflects the extremely aristocratic exceptional vintage, but is also one of the best Riservas from 2016. On the nose, very clear and straightforward after cherry, herbs and crushed rock. Full and supple on the palate, its texture is elegant and fine, the tannins only come to the fore in the second step and are excellently balanced. This wine will only reveal its true greatness in a few years, but it already offers an extremely tasty and engaging character. For a Riserva, it has a surprising amount of fruit and an elegance that makes it one of the most charming representatives of its kind. This wine (no more than 4,000 bottles were bottled) should not be missing in any well-stocked wine cellar! SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 36 months oak barrel
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2040+
- Closure: natural cork
- Total extract: 30,25 g/l
- Total acidity: 5,55 g/l
- Residual sugar: 0,75 g/l
- Sulfite: 87 mg/l
- pH value: 3,50
- Allergens
contains sulphites
stored air-conditioned09452316 · 0,75 l · 114,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Brunello di Montalcino "Paesaggio Inatteso" DOCG 2019 (BIO) <br>6 bottles in OWC]()
Brunello di Montalcino “Paesaggio Inatteso” DOCG 2019 (BIO) · 6 bottles in OWC
The Paesaggio Inatteso selection comes from Camigliano's 3.5-hectare "La Magia" vineyard, which has mineral and calcareous soils. Only just under 3,000 bottles are bottled. It offers a more robust style and a stronger aromatic intensity than the Annata. Bright red with an amber-coloured rim. On the nose, round notes of walnut shells, roasted hazelnuts and linseed, as well as red plums, pomegranate seeds and green olives. Traces of incense and cardamom in the background. Full-bodied, lively tannins on the palate, with hints of red berries and flowers leading to an intense and long finish. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: 30 months oak barrel
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2042+
- Closure: natural cork
- Food recommendations
bistecca alla fiorentina - Total extract: 30,48 g/l
- Total acidity: 5,78 g/l
- Residual sugar: 0,76 g/l
- Sulfite: 77 mg/l
- pH value: 3,49
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned09453019 · 4,5 l · 71,56 €/l · Price (DE) incl. VAT, excl. Shipping8 units available
![Brunello di Montalcino "Gualto" Riserva DOCG 2016 <br>6 bottles in OWC]()
Brunello di Montalcino “Gualto” Riserva DOCG 2016 · 6 bottles in OWC
Gualto 2016 not only reflects the extremely aristocratic exceptional vintage, but is also one of the best Riservas from 2016. On the nose, very clear and straightforward after cherry, herbs and crushed rock. Full and supple on the palate, its texture is elegant and fine, the tannins only come to the fore in the second step and are excellently balanced. This wine will only reveal its true greatness in a few years, but it already offers an extremely tasty and engaging character. For a Riserva, it has a surprising amount of fruit and an elegance that makes it one of the most charming representatives of its kind. This wine (no more than 4,000 bottles were bottled) should not be missing in any well-stocked wine cellar! SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 36 months oak barrel
- Filtration: no
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2040+
- Closure: natural cork
- Total extract: 30,25 g/l
- Total acidity: 5,55 g/l
- Residual sugar: 0,75 g/l
- Sulfite: 87 mg/l
- pH value: 3,50
- Allergens
contains sulphites
stored air-conditioned09452516 · 4,5 l · 116,89 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
For more than five decades the Camigliano winery has been producing excellent quality wines under the leadership of the Ghezzi family. This is no surprise, as the Milanese founder Walter Ghezzi has always had a passion for agriculture. In the meantime, his son Gualtiero and his wife Laura have helped the winery, located in the south-west of the hamlet of Camigliano near Montalcino, to flourish again with great personal commitment and considerable investment. Both also revived the historical settlement and thus ensured its continued existence.
The Ghezzi family has built a new spacious underground cellar, which blends unobtrusively into the beautiful landscape around Montalcino and, thanks to modern technology, makes work much easier. The classic wines are mostly matured in barrels with volumes of 50 and 60 hectolitres. The Brunello holdings - which occupy about 50 hectares of the total 90 hectares of Sangiovese Grosso vineyards - were renewed after the turn of the millennium, which has considerably improved the quality of the wines. The owners prefer a high stock density per hectare. A cloning and mass selection from old vineyards should give the wines produced at the estate a further boost in quality. The noble plants of Camigliano thrive on clay and silt soils, which contain a fairly high proportion of marl and fossil layers. The yields are deliberately kept low, at less than 40 hectolitres per hectare. Since 2017 all vineyards and also the olive groves are certified organic.
The Brunello di Montalcino and the Brunello Riserva "Gualto", along with a number of other grape juices, have been repeatedly awarded high prizes by wine critics. On the estate, which has its own agriturismo, there are also 25 hectares of olive groves. The fruits are used to produce the high-quality Extra Vergine, which is now also certified organic and of which there is unfortunately far too little every year. SUPERIORE.DE
"Our compliments to the Ghezzi family, who firmly believed in the potential of this area, and to the oenologist Lorenzo Landi, who absolutely skilfully realized this potential and created such personality strong wines. Gambero Rosso
Facts
- Year of foundation: 1957
- Owner: Ghezzi family
- Oenologist: Lorenzo Landi
- Annual production: approx. 320,000 bottles
- Vineyard area: approx. 90 hectares
- Natural cultivation, certified organic since 2017