Brunello di Montalcino DOCG 2020 (BIO)

    Az. Agr. Fornacina | Tuscany
    Az. Agr. Fornacina di Biliorsi Simone | Loc. Fornacina 153 |53024 Montalcino

    Brunello di Montalcino DOCG 2020 (BIO)
    39,00 €

    09542120 · 0,75 l · 52,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

    Ratings
    • Wine Classics: Brunello
    • Grape Variety: 100% Sangiovese
    • Cultivation: biological
    • Expansion: wooden barrel
    • Filtration: yes
    • Alcohol content: 14,50 % vol
    • Serving temperature: 18‑20 °C
    • Storage potential: 2038+
    • Closure: natural cork
    • Total extract: 29,94 g/l
    • Total acidity: 5,97 g/l
    • Residual sugar: 0,86 g/l
    • Sulfite: 81 mg/l
    • pH value: 3,39
    • Eco-Control-No.: IT‑BIO‑006
    • Allergens
      contains sulphites
    Character
    • Strong/spicy/earthy
    • Tannin-containing and/or acid-stressed
    Fits to
    • Dark meat
    • Dark poultry
    • Grilled of any kind
    • Cheese well matured
    • Pizza/pasta/casseroles and others
    • Mild game dishes
    stored air-conditioned

    When we discovered this winery by chance at the beginning of the 2000s, we were immediately impressed by the modesty and purism of the Biliorsi winemaking family. This is still the case today, they remain true to themselves and their philosophy and in good years, they produce just 10,000 bottles of a "slightly different" Brunello in the cellar.

    Deep dark ruby red, with a bouquet of small black berries, cedar wood, forest floor and a fine nutty roasted flavour. The palate is multi-layered and powerful, with earthy, rustic nuances and a complex blend of dark fruit, precious woods, a fine plum note and some chocolate. Very intense, impulsive and long and not at all for lovers of polished, standardised wines. SUPERIORE.DE

    "Complex and smoky wine. On the nose there is a dominance of graphite and toasted notes. Red cherries, raspberries and pomegranates are layered with floral nuances and leather. Firm tannins with supple fruit, medium body and a refreshing finish." James Suckling

    "The organic Fornacina 2020 Brunello di Montalcino shows tart fruit flavors with dried redcurrant, Tuscan cigar and grilled herb. This pretty mix of aromas comes together with elegance and complexity. The bouquet offers pretty intensity, but the palate ultimately closes on a more powerful note with ample oak spice, freshness and firms tannins." Wine Advocate

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