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!["Sassomagno" Rosso Sant'Antimo DOC 2022]()
“Sassomagno” Rosso Sant’Antimo DOC 2022
Filippo Baldassare Fanti produces a round, supple Rosso with his Sassomagno from predominantly Sangiovese and Merlot. Cleanly vinified, intense in aroma and flavour, with slightly vanilla-like aromas, gentle tannins and pleasant acidity. An excellent drinking wine and also an accompaniment to typical Tuscan grilled dishes. SUPERIORE.DE
read more- Grape Varieties: 50% Sangiovese, 30% Merlot, 15% Syrah, 5% Cabernet Sauvignon
- Cultivation: conventional
- Expansion: 8 months barrique and wooden barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026+
- Closure: natural cork
- Total extract: 35,20 g/l
- Total acidity: 5,68 g/l
- Residual sugar: 1,20 g/l
- Sulfite: 64 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned09562122 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shipping10 units available
!["Soralisa" Bianco Sant'Antimo DOC 2024]()
“Soralisa” Bianco Sant’Antimo DOC 2024
Filippo Fanti has been producing white wine since the 1980s using Trebbiano Toscano and Malvasia Toscana, which are also used for Vin Santo. At the beginning of 2000, Filippo decided to also plant Viognier and Vermentino in order to blend them with the local grape varieties. The composition of the four varieties varies each year depending on the climatic conditions of the vintage. The name Soralisa recalls the name of Filippo's aunt Elisa, whom he adores. Light yellow in colour, clean, tropical fruit aroma, delicately spicy. Yellow peach flavour, juicy, subtle extract sweetness, well structured. A fresh delight! SUPERIORE.DE
read more- Grape Varieties: 60% Vermentino, 30% Viognier, 10% Trebbiano
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2028+
- Closure: natural cork
- Total acidity: 5,93 g/l
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 72 kcal
- Energy in kJ: 301 kJ
stored air-conditioned09560124 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Rosato di Toscana IGT 2024]()
Rosato di Toscana IGT 2024
Salmon-coloured, crisp rosato with lots of charm, fruity and flattering in aroma and taste. Enjoy this straightforward rosé with light Mediterranean cuisine, as an aperitif or on the terrace. His tension between softness and fabric almost seduces to the next glass. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2028+
- Closure: natural cork
- Total acidity: 5,95 g/l
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 69 kcal
- Energy in kJ: 289 kJ
stored air-conditioned09562524 · 0,75 l · 17,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Rosso di Montalcino DOC 2022]()
Rosso di Montalcino DOC 2022
Intense, dense ruby red colour. The nose is caressed by fruity notes reminiscent of berries, finishing with coffee flavours, dark chocolate and roasted wood. On the palate, it is perfectly balanced with a wonderfully balanced texture and a convincing final. A fresh and lively Rosso - harmoniously round and also extremely good value for money. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 12 months barrique/large wooden barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 30,67 g/l
- Total acidity: 5,71 g/l
- Residual sugar: 0,06 g/l
- Sulfite: 103 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned09562222 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Brunello di Montalcino DOCG 2019]()
Brunello di Montalcino DOCG 2019
Traditionally vinified, its intense ruby red colour, the fruity aroma with spicy and balsamic notes and its gentle start on the palate, which builds furiously, are impressive. The high-class tannin structure rests between the soft components, so that this Brunello from the dream year 2019 simultaneously demonstrates elegance and strength without appearing too modern. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 28 months 50/50 barrique/large oak barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2038+
- Closure: natural cork
- Total extract: 30,70 g/l
- Total acidity: 5,13 g/l
- Residual sugar: 0,70 g/l
- Sulfite: 96 mg/l
- pH value: 3,35
- Allergens
contains sulphites
stored air-conditioned09562319 · 0,75 l · 56,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Brunello di Montalcino DOCG 2020]()
Brunello di Montalcino DOCG 2020
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 28 months 50/50 barrique/large oak barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2039+
- Closure: natural cork
- Total extract: 30,76 g/l
- Total acidity: 5,78 g/l
- Residual sugar: 0,86 g/l
- Sulfite: 89 mg/l
- pH value: 3,34
- Allergens
contains sulphites
stored air-conditioned09562320 · 0,75 l · 57,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Brunello di Montalcino "Vallocchio" DOCG 2018]()
Brunello di Montalcino “Vallocchio” DOCG 2018
This powerful and long-lasting Brunello is royal; only the best grapes from our there own vineyards are used for this Selezione. It perfectly embodies the powerful elegance of the great Tuscan red wines. Ruby red in colour, with an expansive bouquet of rosehip, lilac and spices. You can taste the dense dark berry fruit and a fine minerality. Roasted and tobacco flavours accompany the firm, juicy and long-lasting finish. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 30 months 50/50 tonneau/large wooden barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2040+
- Closure: natural cork
- Total extract: 31,20 g/l
- Total acidity: 5,30 g/l
- Residual sugar: 0,22 g/l
- Sulfite: 66 mg/l
- pH value: 3,38
- Allergens
contains sulphites
stored air-conditioned09562718 · 0,75 l · 58,65 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
![Brunello di Montalcino "Vallocchio" DOCG 2019]()
Brunello di Montalcino “Vallocchio” DOCG 2019
Produced in small quantities, Vallocchio clearly stands out from pure Brunello di Montalcino. Darker, deeper and more mystical, it shows notes of ripe blackberries and plums, complemented by exotic brown spices and a hint of lemon confit. Its texture is like velvet stretching across the palate, black-fruited and ripe, underpinned by minerals and cooling herbal notes. It is youthfully monolithic and dense, revealing its austere tannin core only towards the end, where notes of black tea, liquorice and a hint of cocoa emerge. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 30 months 50/50 tonneau/large wooden barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2041+
- Closure: natural cork
- Total extract: 31,30 g/l
- Total acidity: 5,60 g/l
- Residual sugar: 0,80 g/l
- Sulfite: 90 mg/l
- pH value: 3,38
- Allergens
contains sulphites
stored air-conditioned09562719 · 0,75 l · 72,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
![Brunello di Montalcino DOCG 2019 <br>MAGNUM]()
Brunello di Montalcino DOCG 2019 · MAGNUM
Traditionally vinified, its intense ruby red colour, the fruity aroma with spicy and balsamic notes and its gentle start on the palate, which builds furiously, are impressive. The high-class tannin structure rests between the soft components, so that this Brunello from the dream year 2019 simultaneously demonstrates elegance and strength without appearing too modern. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 28 months 50/50 barrique/large oak barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2040+
- Closure: natural cork
- Total extract: 30,70 g/l
- Total acidity: 5,13 g/l
- Residual sugar: 0,70 g/l
- Sulfite: 96 mg/l
- pH value: 3,35
- Allergens
contains sulphites
stored air-conditioned09562419 · 1,5 l · 63,33 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
![Brunello di Montalcino "Vallocchio" DOCG 2019 <br>MAGNUM in OWC]()
Brunello di Montalcino “Vallocchio” DOCG 2019 · MAGNUM in OWC
Produced in small quantities, Vallocchio clearly stands out from pure Brunello di Montalcino. Darker, deeper and more mystical, it shows notes of ripe blackberries and plums, complemented by exotic brown spices and a hint of lemon confit. Its texture is like velvet stretching across the palate, black-fruited and ripe, underpinned by minerals and cooling herbal notes. It is youthfully monolithic and dense, revealing its austere tannin core only towards the end, where notes of black tea, liquorice and a hint of cocoa emerge. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 30 months 50/50 tonneau/large wooden barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2043+
- Closure: natural cork
- Total extract: 31,30 g/l
- Total acidity: 5,60 g/l
- Residual sugar: 0,80 g/l
- Sulfite: 90 mg/l
- pH value: 3,38
- Allergens
contains sulphites
stored air-conditioned09562919 · 1,5 l · 86,00 €/l · Price (DE) incl. VAT, excl. Shipping5 units available
The Fanti family came to Montalcino in the early 19th century, almost two centuries before the birth of Brunello. It has always been an attractive point of reference for wine lovers from all over the world. The vineyards of Tenuta Fanti are located in the immediate vicinity of the parcels of Sassetti and Poggio di Sotto. The approximately 300 hectare property has been restructured and expanded over the past 15 years. Since then the estate has experienced a tremendous upswing.
Filippo Fanti, the very popular, enthusiastic and hospitable owner, also known as Sarrino by close friends, is a guarantor of wines full of enjoyment that are a unique experience for friends of fine wines. Since 2007 the former president of the Consorzio del Vino Brunello di Montalcino has been supported by his daughter Elisa very competently, especially in the vineyard, but also in other matters.
The cellar was completed in 2004 and is completely underground, opposite the Abbazzia di Sant convent church. Sant'Antimo is built into a hill so that only the entrance can be seen from the outside. The generously designed operating rooms are equipped with the latest winemaking technology. There you will find traditional large barrels, barrels and barriques, all of which are used in Brunello production. For some years now, the terroir has been better expressed, because the wood notes have been pushed back during the maturation of the wines.
After the completion of the winery, Filippo Fanti concentrated on the new vineyards, which were planted after careful selection of the best clones. All the south facing parcels of Tenuta Fanti have now grown to 50 hectares and are located in the area of Castelnuovo dell'Abate, where the soils show quite high Galestro contents. The majority of the vines thrive on latticed soils, in the lower altitudes one usually finds loose clay. The Sangiovese grape occupies 80 percent of the area under cultivation, the remaining ten hectares are planted with alternative Tuscan grapes and international grape varieties. SUPERIORE.DE
Facts
- Year of foundation: beginning of the 19th century
- Owner: Filippo Fanti
- Oenologist: Paolo Vagaggini
- Annual production: approx. 200,000 bottles
- Vineyard: approx. 50 hectares
- Conventional cultivation