More Winemakers from Tuscany | Montepulciano
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Chianti Colli Senesi DOCG 2023
The Chianti Colli Senesi from Fattoria del Cerro is a dark, lively wine with beautiful fruit, minerality and leather flavours on the nose. Pleasantly round and balanced on the palate. A drinkywine with a certain sophistication. SUPERIORE.DE
read more- Grape Varieties: 90% Sangiovese, 10% Canaiolo
- Cultivation: conventional
- Expansion: 4 months stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028
- Closure: Diam
- Total extract: 30,25 g/l
- Total acidity: 5,48 g/l
- Residual sugar: 0,55 g/l
- Sulfite: 82 mg/l
- pH value: 3,59
- Allergens
contains sulphites
stored air-conditioned09392723 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Rosso di Montepulciano DOC 2023
Cerros Rosso di Montepulciano impresses with a sweet, fragrant bouquet of violets, lavender, allspice and wild blueberries. It is soft and supple with ripe wild berries and juicy acidity. It leaves a layer of gentle tannins and blackberries that taper off slightly spicy and with medium length. SUPERIORE.DE
read more- Grape Variety: 100% Prugnolo Gentile
- Cultivation: conventional
- Expansion: 4 months stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028
- Closure: Diam
- Total extract: 30,25 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 2,72 g/l
- Sulfite: 53 mg/l
- pH value: 3,48
- Allergens
contains sulphites
stored air-conditioned09392623 · 0,75 l · 11,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Rosato di Toscana IGT 2023 (BIO)
Just 4,000 bottles of this heartfelt project are produced every year. Bright cherry red in colour, with an intensely fruity bouquet of cherry, raspberry and rose petals. Taut and fresh on the palate, very tasty with beautiful primary flavours. A lot of fun. SUPERIORE.DE
read more- Grape Varieties: 60% Sangiovese, 40% Merlot
- Cultivation: biological
- Expansion: 4 months stainless steel tank
- Filtration: yes
- Alcohol content: 12,00 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027
- Closure: natural corks
- Total extract: 25,36 g/l
- Total acidity: 5,81 g/l
- Residual sugar: 1,55 g/l
- Sulfite: 82 mg/l
- pH value: 3,28
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned29392423 · 0,75 l · 11,99 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Rosso di Montepulciano DOC 2023
A pretty bouquet of bright cherries, raspberries and pink flowers makes Gracciano della Setas Rosso di Montepulciano a real pleasure on the nose. It is juicy and savoury rather than sweet, with hints of wild berries and minerals. A hint of liquorice resonates on the medium-length finish as it fades away freshly. SUPERIORE.DE
read more- Grape Varieties: 90% Sangiovese, 10% Merlot
- Cultivation: close to nature
- Expansion: 6 months stainless steel tank
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: natural cork
- Total extract: 28,65 g/l
- Total acidity: 5,61 g/l
- Residual sugar: 1,46 g/l
- Sulfite: 78 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned29392223 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Chianti Colli Senesi DOCG 2023
Bright ruby red, inviting aroma of red fruits. Clear and supple on the palate. Very successful value. SUPERIORE.DE
read more- Grape Varieties: 85% Sangiovese, 15% Canaiolo, Mammolo, Malvasia
- Cultivation: close to nature
- Expansion: wooden barrel and barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: Diam
- Total extract: 29,55 g/l
- Total acidity: 5,72 g/l
- Residual sugar: 0,93 g/l
- Sulfite: 88 mg/l
- pH value: 3,49
- Allergens
contains sulphites
stored air-conditioned09153323 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Cantaloro” Rosso Toscana IGT 2020 (BIO)
Intense ruby red in colour and with a bouquet reminiscent of wild fruit, accompanied by fresh grass and fine spicy notes and a hint of cedar wood. Its flavour is wonderfully round, harmonious, full-bodied and rich in silky tannins, very well made. SUPERIORE.DE
read more- Grape Varieties: 55% Merlot, 33% Sangiovese, 12% Cabernet Sauvignon
- Cultivation: biological
- Expansion: 18 months stainless steel/br. barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028
- Closure: Diam
- Total extract: 30,15 g/l
- Total acidity: 5,68 g/l
- Residual sugar: 1,10 g/l
- Sulfite: 65 mg/l
- pH value: 3,42
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned09912420 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Rosato di Toscana IGT 2024 (BIO)
Just 4,000 bottles of this heartfelt project are produced every year. Bright cherry red in colour, with an intensely fruity bouquet of cherry, raspberry and rose petals. Taut and fresh on the palate, very tasty with beautiful primary flavours. A lot of fun. SUPERIORE.DE
read more- Grape Varieties: 60% Sangiovese, 40% Merlot
- Cultivation: biological
- Expansion: 4 months stainless steel tank
- Filtration: yes
- Alcohol content: 11,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2028
- Closure: natural corks
- Total extract: 25,22 g/l
- Total acidity: 5,95 g/l
- Residual sugar: 1,41 g/l
- Sulfite: 78 mg/l
- pH value: 3,29
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 64 kcal
- Energy in kJ: 267 kJ
- Carbohydrates: 0,10 g
- Of which sugar: 0,10 g
stored air-conditioned29392424 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Rosso di Montepulciano DOC 2023 (BIO)
A fine Rosso di Montepulciano with a typically fruity, spicy aroma and a solid body. It has just the right balance, is multi-layered, reveals an aromatic fruit and also has a final of decent persistence for the price range. SUPERIORE.DE
read more- Grape Varieties: 80% Sangiovese, 20% Merlot
- Cultivation: biological
- Expansion: stainless steel and barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029
- Closure: Diam
- Total extract: 29,89 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 2,39 g/l
- Sulfite: 79 mg/l
- pH value: 3,42
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned09152123 · 0,75 l · 15,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Ambrae” Bianco Toscana IGT 2023 (BIO)
Ambrae is an elegant cuvée of Chardonnay and Roussanne. Pleasant, intense aroma of light-coloured berries and a hint of bread, round and harmonious on the palate with a mineral vein and beautiful acidity. SUPERIORE.DE
read more- Grape Varieties: 90% Chardonnay, 10% Roussanne
- Cultivation: biological
- Expansion: 4 months stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 23,12 g/l
- Total acidity: 5,86 g/l
- Residual sugar: 1,75 g/l
- Sulfite: 84 mg/l
- pH value: 3,44
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned09150123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Sabazio” Rosso di Montepulciano DOC 2022
Sabazio, a ruby red Rosso di Montepulciano, smells of sweet aromas of black cherries mixed with notes of undergrowth. Medium-bodied on the palate with lively acidity, good freshness and a beautiful structure and harmony. Clear, clean enjoyment. SUPERIORE.DE
read more- Grape Varieties: 85% Prugnolo Gentile, 15% Merlot
- Cultivation: close to nature
- Expansion: 12 months wooden barrel
- Closure: natural corks
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2027+
- Total extract: 29,45 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 0,96 g/l
- Sulfite: 59 mg/l
- pH value: 3,49
- Allergens
contains sulphites
stored air-conditioned29382122 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Rosso di Montepulciano DOC 2024 (BIO)
Salcheto's Rosso di Montepulciano is delicate in the glass with a nuanced blend of candied citrus, sweet smoke and sugared cherries. It is juicy and has a soft texture with a depth of ripe red berry fruit and spice. Leaves a youthful tension that leaves you wanting more, finishing with medium length and freshness. SUPERIORE.DE
read more- Grape Varieties: 85% Prugnolo Gentile, 8% Canaiolo, 7% Merlot
- Cultivation: biological
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: Nomacorc
- Total extract: 29,15 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 1,44 g/l
- Sulfite: 86 mg/l
- pH value: 3,49
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned29352824 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“De Ferrari” Rosso Toscana IGT 2022
Rosso De Ferrari from Boscarelli reveals a broad aroma of chocolate and redcurrants alongside the classic cherry flavour. This astonishing complexity for a wine of this price class continues in the flavour, in which the dense, soft structure is extremely pleasant. Well done! SUPERIORE.DE
read more- Grape Varieties: 90% Sangiovese, 5% Merlot, 5% Canaiolo
- Cultivation: conventional
- Expansion: 6 to 9 months stainless steel and cement basins
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026+
- Closure: natural cork
- Total acidity: 5,70 g/l
- Allergens
contains sulphites
stored air-conditioned09762122 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Silineo” Vino Nobile di Montepulciano DOCG 2021
Rich and dense ruby red colour, open and accessible aroma with beautiful blackberry fruit, black cherry and spice, light tea notes in the background. The flavour is also beautifully fruity, reminiscent of ripe, dark cherries, with well-proportioned tannins and a round finish. More classic Vino Nobile for this price is simply not possible. SUPERIORE.DE
read more- Grape Variety: 100% Prugnolo Gentile
- Cultivation: conventional
- Expansion: 18 months 70/30 wood barrel/barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2030+
- Closure: Diam
- Total extract: 29,85 g/l
- Total acidity: 5,66 g/l
- Residual sugar: 0,81 g/l
- Sulfite: 92 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned09392321 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Prugnolo” Rosso di Montepulciano DOC 2023
Rosso di Montepulciano Prugnolo is lively and fresh with a burst of wild strawberries, lavender and violets. It is juicy and fruit-driven, with plenty of tart raspberry and sweet herbs enlivened by zesty acidity. Leaves the palate with primary concentration and spice, while finishing gently tannic and refined. This is a fantastic achievement and a great introduction to the Boscarelli style. SUPERIORE.DE
read more- Grape Varieties: 90% Prugnolo Gentile, 10% Mammolo
- Cultivation: conventional
- Expansion: 9 months stainless steel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: natural cork
- Total extract: 29,79 g/l
- Total acidity: 5,91 g/l
- Residual sugar: 1,15 g/l
- Sulfite: 76 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned09763723 · 0,75 l · 18,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Merlot Toscana IGT 2020
Boscarelli's Merlot smells very complex and pleasant of ripe blueberries and plums, a little smoky and of roasted nuts. Firm and powerful on the palate, ripe, juicy, tart fruit and youthful but polished tannin. Wonderfully persistent, long, spicy and soft. SUPERIORE.DE
read more- Grape Variety: 100% Merlot
- Cultivation: conventional
- Expansion: 6 to 9 months cement basin
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2028
- Closure: natural cork
- Total extract: 30,65 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 1,89 g/l
- Sulfite: 82 mg/l
- pH value: 3,46
- Allergens
contains sulphites
stored air-conditioned09763420 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
Rosso di Montepulciano DOC 2022 (BIO)
Brilliant ruby red with violet reflections. Delicate aroma of strawberries, raspberries and blackcurrants with a hint of cinnamon. Balanced, fresh and firm flavour, supported by a lively acidity, harmonious and long. A marvellous, juicy drinking pleasure with a convincing finish. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: 6 months tonneau
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029+
- Closure: Diam
- Total extract: 30,33 g/l
- Total acidity: 5,42 g/l
- Residual sugar: 1,36 g/l
- Sulfite: 84 mg/l
- pH value: 3,41
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 83 kcal
- Energy in kJ: 347 kJ
- Carbohydrates: 2,30 g
stored air-conditioned09912522 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Vino Nobile di Montepulciano DOCG 2021 (BIO)
Subtle ruby red colour with light reflections. Warm, well-dosed bouquet of wild berries, cherries and some smoke. Fine tannins on the palate, with plenty of juice and fruit at the core, floral and spicy notes, compact. A fine salty vein in the harmonious finish. SUPERIORE.DE
read more- Grape Varieties: 90% Sangiovese, 10% Merlot
- Cultivation: biological
- Expansion: 18 months tonneau/oak barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2030
- Closure: natural cork
- Total extract: 29,69 g/l
- Total acidity: 5,87 g/l
- Residual sugar: 0,69 g/l
- Sulfite: 84 mg/l
- pH value: 3,42
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned29392121 · 0,75 l · 19,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Fiori Rossi” Rosso di Montepulciano DOC 2022 (BIO)
After organic certification was granted for the 2021 vintage, the next generation of Carlettis, namely Maria Stella and Francesco, began working on a new wine. It was to be a Rosso made from 100% Prugnolo Gentile, the local variety of Sangiovese. The vines for the single vineyard at high altitude were selected from ancient clones that had already given Montepulciano wines supra-regional importance in the Middle Ages.
read more- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: 8 months in wooden barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029
- Closure: Diam
- Total extract: 30,15 g/l
- Total acidity: 5,78 g/l
- Residual sugar: 1,85 g/l
- Sulfite: 77 mg/l
- pH value: 3,46
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned09154622 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Achelo” Syrah Cortona DOC 2022
Flavours of blueberries and blackberries, with a hint of lightly toasted oak. Full-bodied with velvety tannins and lots of fruit, some caramel and vanilla pods. Expressive aftertaste. Pure Syrah. SUPERIORE.DE
read more- Grape Variety: 100% Syrah
- Cultivation: close to nature
- Serving temperature: 18‑20 °C
- Closure: natural corks
- Expansion: 12 months in wooden barrel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Storage potential: 2029+
- Total extract: 30,45 g/l
- Total acidity: 5,25 g/l
- Residual sugar: 2,15 g/l
- Sulfite: 56 mg/l
- pH value: 3,49
- Allergens
contains sulphites
stored air-conditioned29382522 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“DA-DI” Rosso Toscana IGT 2022 (BIO)
The name Da-Di is derived from the Chinese and means earth/soil. It not only emphasises the organic cultivation of the vines, but also the subsequent ageing in 13 Tuscan terracotta amphorae. The result is a fascinatingly fresh wine that is a joy to drink from the very first sip.
read more- Grape Varieties: 28% Canaiolo, 27% Sangiovese, 23% Mammolo, 16% Alicante, 6% Ciliegiolo
- Cultivation: biological
- Expansion: 6 months terracotta amphora
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: Diam
- Total extract: 29,45 g/l
- Total acidity: 6,05 g/l
- Residual sugar: 1,05 g/l
- Sulfite: 62 mg/l
- pH value: 3,42
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned09914622 · 0,75 l · 23,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Nobile di Montepulciano DOCG 2021 (BIO)
Salcheto's garnet-red sparkling Vino Nobile delights us with a classic blend of dusty black cherries, cedar shavings, worn leather and sour citrus notes. On the palate, there is plenty of present fruit, a soft texture and a cool note, with savoury red fruits and cedar spice accompanied by lively acidity. Fine, sweet mellowness on the long finish. An authentic and pleasantly elegant organic wine from the heart of the Montepulciano region that is ready to drink when young. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: 18 months wooden barrel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2031+
- Closure: natural cork
- Food recommendations
pasta with rabbit ragout - Total extract: 29,65 g/l
- Total acidity: 5,35 g/l
- Residual sugar: 1,15 g/l
- Sulfite: 72 mg/l
- pH value: 3,49
- Eco-Control-No.: IT‑BIO‑006
- Allergens
contains sulphites
stored air-conditioned29352421 · 0,75 l · 25,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“DA-DI” Bianco Toscana IGT 2023 (BIO)
The name Da-Di is derived from the Chinese and means earth/soil. DA-DI bianco was born from the intuition of the owner Virginie Saverys to rediscover the vocation of the Cortona area for the production of great white wines from indigenous grapes, and summarises all of Avignonesi's love of experimentation.
read more- Grape Varieties: 22% Vermentino, 17% Grechetto, 13% Trebbiano, 48% Orpicchio
- Cultivation: biological
- Expansion: 4 months amphora on the fine lees
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 10‑12 °C
- Storage potential: 2028
- Closure: Diam
- Total extract: 22,41 g/l
- Total acidity: 6,08 g/l
- Residual sugar: 0,79 g/l
- Sulfite: 74 mg/l
- pH value: 3,34
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites - Nutritional Information per 100 ml
- Energy in kcal: 78 kcal
- Energy in kJ: 326 kJ
- Carbohydrates: 1,00 g
- Of which sugar: 0,50 g
stored air-conditioned09910723 · 0,75 l · 25,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Nobile di Montepulciano DOCG 2020
Broad and rich, with aromas and flavours of plums, blackberries, clay and spices. La Braccescas Nobile di Montepulciano is a finely balanced, beautiful wine with all the elements in the right place. It is aromatically persistent, complex and nuanced in its balance. The winemaking team has done everything right here. SUPERIORE.DE
read more- Grape Varieties: 90% Prugnolo Gentile, 10% Merlot
- Cultivation: close to nature
- Expansion: 12 months wooden barrel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2030+
- Closure: natural corks
- Total extract: 29,55 g/l
- Total acidity: 5,75 g/l
- Residual sugar: 1,65 g/l
- Sulfite: 86 mg/l
- pH value: 3,48
- Allergens
contains sulphites
stored air-conditioned29382220 · 0,75 l · 25,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“In Violas” Merlot Cortona DOC 2020
The DOC Cortona, which has existed since 1999, is famous for its single-varietal Syrahs and Merlots, whose vines thrive on the pliocene clay soils. Since 2006, the Carletti family has also been involved in this hitherto relatively unknown appellation, and their Merlot Il Violas is now known beyond Italy's borders and has many fans.
read more- Grape Variety: 100% Merlot
- Cultivation: conventional
- Expansion: 16‑18 months large wooden barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2032+
- Closure: natural cork
- Total extract: 30,82 g/l
- Total acidity: 5,33 g/l
- Residual sugar: 2,05 g/l
- Sulfite: 88 mg/l
- pH value: 3,49
- Allergens
contains sulphites
stored air-conditioned09154220 · 0,75 l · 26,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

Similar to the more famous Montalcino, Montepulciano is also a picturesque, historic mountain town worth seeing. The historical core has remained almost unchanged since the 16th century. The Fortezza, the old fortified castle has been carefully renovated in recent years and equipped with presentation rooms for the Consorzio del Vino Nobile di Montepulciano. Here, too, the vineyards around this highest elevation lie at 200 to 600m above sea level.
The leading grape variety is also in Montepulciano of Sangiovese, but here it is called Prugnolo Gentile. Montepulciano lies on the eastern edge of Tuscany, near the once famous spa resort of Chiancano-Terme and borders Umbria.
Together with Brunello di Montalcino it became the DOC in 1966, and in 1980 again together the first DOCG in Italy. Unlike Brunello, the red wines from Montepulciano were popular centuries ago. Perhaps because two popes came from here and liked to drink the wine of their hometown best. But probably this is also one of the many anecdotes that Italians like to tell about wine. The fact is that Montepulciano wines have been drunk throughout Europe since the Middle Ages. Also at royal courts of popes and nobles. Therefore probably also the name originates "Vino Nobile" - the wine of "nobles".
The climate is warm, Mediterranean and windy, the grapes dry quickly when damp, so there are hardly any diseases. Therefore, there are also many wineries here that practice near-natural or organic cultivation. Above all Avignonesi, who have converted almost 200 hectares to organic cultivation. This is also the big chance to finally get out of the shadow of the more famous "brother" to kick. There is hardly any difference between the soil, climate and grape variety, but organic cultivation brings a fine herb spice into the play of aromas.
Vino Nobile is therefore increasingly gaining in character. And that is a fine difference compared to the sometimes already a little bit uniform colleagues from the neighboring mountain.
However, there is also a difference in the regulations. Prugnolo Gentile is 70% prescribed for both the Vino Nobile and the Rosso di Montepulciano. Although most producers have been using almost 100% Sangiovese for Vino Nobile for years, up to 30% of other grape varieties permitted in Tuscany are permitted. In the Rosso di Montepulciano you will often find 10-20% Merlot or Cabernet, but this is quite pleasant in the Rossi, which is coming on the market a little younger.
Vino Nobile must mature at least two years after harvesting and the Rosso can be launched early. Vino Nobile currently has around 1,200 hectares in DOCG status, which are cultivated by around 230 winegrowers. In Montepulciano, the Vin Santo is particularly worth mentioning, which is particularly cultivated here and is one of the best in the whole of Tuscany.
Some of the best known producers in Montepulciano are Avignonesi, La Braccesca (Antinori), Boscarelli, Poliziano, Salcheto and Tenuta di Gracciano della Seta. SUPERIORE.DE
Facts
We have divided Tuscany into the five most popular wine regions for you: Chianti and Chianti Classico Bolgheri Maremma Montalcino Montepulciano. This allows you to choose from the wide range of products on offer in each region.