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Chianti Colli Senesi DOCG 2023
Bright ruby red, inviting aroma of red fruits. Clear and supple on the palate. Very successful value. SUPERIORE.DE
read more- Grape Varieties: 85% Sangiovese, 15% Canaiolo, Mammolo, Malvasia
- Cultivation: close to nature
- Expansion: wooden barrel and barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: Diam
- Total extract: 29,55 g/l
- Total acidity: 5,72 g/l
- Residual sugar: 0,93 g/l
- Sulfite: 88 mg/l
- pH value: 3,49
- Allergens
contains sulphites
stored air-conditioned09153323 · 0,75 l · 13,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Lohsa” Morellino di Scansano DOCG 2022
Flavourful Morellino with a fine bouquet of cherry fruit, orange peel and spicy herbs. Opens very juicy and firm on the palate, with a supple and persistent fruity final. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 6 months wooden barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028
- Closure: natural cork
- Total extract: 29,68 g/l
- Total acidity: 5,65 g/l
- Residual sugar: 1,15 g/l
- Sulfite: 86 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned09153422 · 0,75 l · 15,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Rosso di Montepulciano DOC 2023 (BIO)
A fine Rosso di Montepulciano with a typically fruity, spicy aroma and a solid body. It has just the right balance, is multi-layered, reveals an aromatic fruit and also has a final of decent persistence for the price range. SUPERIORE.DE
read more- Grape Varieties: 80% Sangiovese, 20% Merlot
- Cultivation: biological
- Expansion: stainless steel and barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029
- Closure: Diam
- Total extract: 29,89 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 2,39 g/l
- Sulfite: 79 mg/l
- pH value: 3,42
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned09152123 · 0,75 l · 15,60 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Ambrae” Bianco Toscana IGT 2023 (BIO)
Ambrae is an elegant cuvée of Chardonnay and Roussanne. Pleasant, intense aroma of light-coloured berries and a hint of bread, round and harmonious on the palate with a mineral vein and beautiful acidity. SUPERIORE.DE
read more- Grape Varieties: 90% Chardonnay, 10% Roussanne
- Cultivation: biological
- Expansion: 4 months stainless steel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027+
- Closure: natural cork
- Total extract: 23,12 g/l
- Total acidity: 5,86 g/l
- Residual sugar: 1,75 g/l
- Sulfite: 84 mg/l
- pH value: 3,44
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned09150123 · 0,75 l · 15,87 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Fiori Rossi” Rosso di Montepulciano DOC 2022 (BIO)
After organic certification was granted for the 2021 vintage, the next generation of Carlettis, namely Maria Stella and Francesco, began working on a new wine. It was to be a Rosso made from 100% Prugnolo Gentile, the local variety of Sangiovese. The vines for the single vineyard at high altitude were selected from ancient clones that had already given Montepulciano wines supra-regional importance in the Middle Ages.
read more- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: 8 months in wooden barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2029
- Closure: Diam
- Total extract: 30,15 g/l
- Total acidity: 5,78 g/l
- Residual sugar: 1,85 g/l
- Sulfite: 77 mg/l
- pH value: 3,46
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned09154622 · 0,75 l · 21,20 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“In Violas” Merlot Cortona DOC 2020
The DOC Cortona, which has existed since 1999, is famous for its single-varietal Syrahs and Merlots, whose vines thrive on the pliocene clay soils. Since 2006, the Carletti family has also been involved in this hitherto relatively unknown appellation, and their Merlot Il Violas is now known beyond Italy's borders and has many fans.
read more- Grape Variety: 100% Merlot
- Cultivation: conventional
- Expansion: 16‑18 months large wooden barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2032+
- Closure: natural cork
- Total extract: 30,82 g/l
- Total acidity: 5,33 g/l
- Residual sugar: 2,05 g/l
- Sulfite: 88 mg/l
- pH value: 3,49
- Allergens
contains sulphites
stored air-conditioned09154220 · 0,75 l · 26,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Nobile di Montepulciano DOCG 2022 (BIO)
A solid wine that excels every year is the exciting Nobile from Poliziano, which smells of dark red cherries, blackberries and roasted notes. Juicy, compact and polished on the palate, soft and balanced with silky tannins and a long, elegant finish. SUPERIORE.DE
read more- Grape Varieties: 90% Sangiovese, 10% Colorino, Canaiolo and Merlot
- Cultivation: biological
- Expansion: 14‑16 months large wooden barrel/barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2032+
- Closure: natural cork
- Total extract: 29,84 g/l
- Total acidity: 5,89 g/l
- Residual sugar: 0,89 g/l
- Sulfite: 74 mg/l
- pH value: 3,33
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned09152322 · 0,75 l · 29,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Mandrone di Lohsa” Maremma Toscana DOC 2019
Mandrone di Lohsa is a supple wine, with a soft, feminine structure. Fruity berry aromas, herbs, spices and a warm woody note on the nose. Round, full and rich in dark red fruits on the palate. Very pleasant and long. SUPERIORE.DE
read more- Grape Varieties: 80% Cabernet Sauvignon, 20% Alicante, Petit Verdot and Carignano
- Cultivation: conventional
- Expansion: 18 months barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2032+
- Closure: natural cork
- Total extract: 30,65 g/l
- Total acidity: 5,62 g/l
- Residual sugar: 2,15 g/l
- Sulfite: 88 mg/l
- pH value: 3,51
- Allergens
contains sulphites
stored air-conditioned09153019 · 0,75 l · 37,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Le Stanze del Poliziano” Rosso Toscana IGT 2021 (BIO)
Classic Super Tuscan made from Cabernet Sauvignon and Merlot matured in French oak. In its very dense violet-red colour, clear fruity notes and a highly enticing hint of candied lemons inspire. The flavour is very harmonious, rich and powerful, the tannins perfectly integrated, the spicy final beautifully persistent. SUPERIORE.DE
read more- Grape Varieties: 90% Cabernet Sauvignon, 10% Merlot
- Cultivation: biological
- Expansion: 16 months barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2038+
- Closure: natural cork
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned09152721 · 0,75 l · 62,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Asinone” Nobile di Montepulciano DOCG 2021 (BIO)
Its dense, intense colour has a lush bouquet, whose fruity hints of blackberries, sour cherries and blueberries are given an elegant touch by the delicate, very subtle wood spice. In the rich, firm flavour, the smooth tannin is well fused with the structure. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: 24 months barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2042+
- Closure: natural cork
- Total extract: 29,75 g/l
- Total acidity: 5,95 g/l
- Residual sugar: 1,04 g/l
- Sulfite: 72 mg/l
- pH value: 3,52
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned09152421 · 0,75 l · 62,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Nobile di Montepulciano DOCG 2021 (BIO) · MAGNUM
A solid wine that excels every year is the exciting Nobile from Poliziano, which smells of dark red cherries, blackberries and roasted notes. Juicy, compact and polished on the palate, soft and balanced with silky tannins and a long, elegant finish. SUPERIORE.DE
read more- Grape Varieties: 95% Sangiovese, 5% Colorino, Canaiolo and Merlot
- Cultivation: biological
- Expansion: 14‑16 months large wooden barrel/barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2031+
- Closure: natural cork
- Total extract: 29,79 g/l
- Total acidity: 5,90 g/l
- Residual sugar: 0,95 g/l
- Sulfite: 73 mg/l
- pH value: 3,35
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned09152821 · 1,5 l · 32,67 €/l · Price (DE) incl. VAT, excl. Shipping4 units available
“Le Caggiole” Nobile di Montepulciano DOCG 2019
The first Caggiole came onto the market in 1988 and disappeared again in 1995 because the flagship Asinone simply met the tastes of consumers better at the time. Today - after an absence of over 20 years - the Nobile Le Caggiole is back on the market as the estate's new first wine. Estate owner Dott. Federico Carletti has dedicated this masterpiece to his wife Anna - setting a new benchmark for Poliziano and the entire denomination. We are delighted to be able to present this strictly limited top wine!
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 24 months barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2042+
- Closure: natural cork
- Total extract: 29,75 g/l
- Total acidity: 5,76 g/l
- Residual sugar: 0,96 g/l
- Sulfite: 75 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned09153619 · 0,75 l · 101,33 €/l · Price (DE) incl. VAT, excl. Shipping10 units available
“Le Caggiole” Nobile di Montepulciano DOCG 2020
The first Caggiole came onto the market in 1988 and disappeared again in 1995 because the flagship Asinone simply met the tastes of consumers better at the time. Today - after an absence of over 20 years - the Nobile Le Caggiole is back on the market as the estate's new first wine. Estate owner Dott. Federico Carletti has dedicated this masterpiece to his wife Anna - setting a new benchmark for Poliziano and the entire denomination. We are delighted to be able to present this strictly limited top wine!
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 24 months barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2043+
- Closure: natural cork
- Total extract: 29,91 g/l
- Total acidity: 5,87 g/l
- Residual sugar: 0,92 g/l
- Sulfite: 74 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned09153620 · 0,75 l · 102,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Asinone” Nobile di Montepulciano DOCG 2021 (BIO) · MAGNUM
Its dense, intense colour has a lush bouquet, whose fruity hints of blackberries, sour cherries and blueberries are given an elegant touch by the delicate, very subtle wood spice. In the rich, firm flavour, the smooth tannin is well fused with the structure. SUPERIORE.DE
read more- Grape Variety: 100% Sangiovese
- Cultivation: biological
- Expansion: 24 months barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2044+
- Closure: natural cork
- Total extract: 29,75 g/l
- Total acidity: 5,95 g/l
- Residual sugar: 1,04 g/l
- Sulfite: 72 mg/l
- pH value: 3,52
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned09152621 · 1,5 l · 66,00 €/l · Price (DE) incl. VAT, excl. Shipping3 units available
“Le Stanze del Poliziano” Rosso Toscana IGT 2021 (BIO) · MAGNUM
Classic Super Tuscan made from Cabernet Sauvignon and Merlot matured in French oak. In its very dense violet-red colour, clear fruity notes and a highly enticing hint of candied lemons inspire. The flavour is very harmonious, rich and powerful, the tannins perfectly integrated, the spicy final beautifully persistent. SUPERIORE.DE
read more- Grape Varieties: 90% Cabernet Sauvignon, 10% Merlot
- Cultivation: biological
- Expansion: 16 months barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2040+
- Closure: natural cork
- Eco-Control-No.: IT‑BIO‑004
- Allergens
contains sulphites
stored air-conditioned09154121 · 1,5 l · 66,00 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
“Le Caggiole” Nobile di Montepulciano DOCG 2018 · MAGNUM in OWC
The first Caggiole was launched in 1988 and disappeared again as early as 1995, because the flagship Asinone simply met consumers' tastes better. Today - after more than 20 years of abstinence - the Nobile Le Caggiole is back on the market as the new first wine of the house. Estate owner Dott. Federico Carletti has dedicated this masterpiece to his wife Anna - setting a new benchmark for Poliziano and the entire denomination. We are very pleased to present this strictly limited top wine!
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 24 months barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2043+
- Closure: natural cork
- Total extract: 29,75 g/l
- Total acidity: 5,76 g/l
- Residual sugar: 0,96 g/l
- Sulfite: 75 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned09153818 · 1,5 l · 126,00 €/l · Price (DE) incl. VAT, excl. Shipping9 units available
“Le Caggiole” Nobile di Montepulciano DOCG 2016 · Double MAGNUM in OWC
The first Caggiole was launched in 1988 and disappeared again as early as 1995 because the flagship Asinone simply met consumers' tastes better. Today - after more than 20 years of abstinence - the Nobile Le Caggiole is back on the market as the new first wine of the house.
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 24 months barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2042+
- Closure: natural cork
- Allergens
contains sulphites
stored air-conditioned09153916 · 3 l · 133,33 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available
“Le Caggiole” Nobile di Montepulciano DOCG 2018 · Double MAGNUM in OWC
The first Caggiole was launched in 1988 and disappeared again as early as 1995, because the flagship Asinone simply met consumers' tastes better. Today - after more than 20 years of abstinence - the Nobile Le Caggiole is back on the market as the new first wine of the house. Estate owner Dott. Federico Carletti has dedicated this masterpiece to his wife Anna - setting a new benchmark for Poliziano and the entire denomination. We are very pleased to present this strictly limited top wine!
read more- Grape Variety: 100% Sangiovese
- Cultivation: conventional
- Expansion: 24 months barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2045+
- Closure: natural cork
- Total extract: 29,75 g/l
- Total acidity: 5,76 g/l
- Residual sugar: 0,96 g/l
- Sulfite: 75 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned09153918 · 3 l · 139,67 €/l · Price (DE) incl. VAT, excl. Shipping2 units available
“Le Caggiole” Nobile di Montepulciano DOCG 2020 · 6 bottles in OWC
The first Caggiole was launched on the market in 1988 and disappeared again in 1995 because the flagship Asinone simply met consumer tastes better at the time. Today - after an absence of over 20 years - the Nobile Le Caggiole is back on the market as the estate's new first wine. Estate owner Dott. Federico Carletti has dedicated this masterpiece to his wife Anna - setting a new benchmark for Poliziano and the entire denomination. We are delighted to be able to present this strictly limited top wine!
read more- Grape Variety: 100% Sangiovese
- Cultivation: close to nature
- Expansion: 24 months barrique
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2043+
- Closure: natural cork
- Total extract: 29,91 g/l
- Total acidity: 5,87 g/l
- Residual sugar: 0,92 g/l
- Sulfite: 74 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned09154520 · 4,5 l · 104,89 €/l · Price (DE) incl. VAT, excl. Shipping1 unit available

Montepulciano, Pienza, Cortona - these small towns comprehensively describe the terrain on which this symbolic west Tuscan winery operates. The labels of the Poliziano winery, located below Montepulciano near Gracciano, have never disappointed wine lovers. That is why the farm, which was founded by Dino Carletti in the early 1960s primarily out of love for his land, has long since established a firm place for itself in Italy's top wine league. Since the early 1980s, the estate, built in modern architecture, has been run by Federico Carletti with a dedication that already distinguished his father. The owner is regarded as a wine enthusiast who strives for perfection and is bursting with energy. These personal qualities also explain why Federico appointed none other than Carlo Ferrini as production manager at the estate and that he very successfully led the Consorzio del Vino Nobile as president for many years. In addition to Azienda Agricola Poliziano, Carletti also owns Lohsa, a vineyard in Maremma.
After successfully completing his studies in agronomy at the University of Florence, the "Dottore" first gained experience in other businesses before daring to launch a dynamic quality offensive in his father's company. Federico invested a lot of money in the old vineyards, which had already been used in the 1940s, in order to replant them and expand the cultivation areas. He also researched further possibilities to increase the quality of the yields. Today, the spacious and functionally equipped cellar is perfectly equipped with conical stainless steel cooking racks and neatly arranged small wooden barrels.
The effort put into the vineyard and the cellar has paid off. The Vino Nobile, which are kept in a modern style but still respectfully honour the tradition of the terroir, prove their consistently high charisma every year. This is why wine critics repeatedly praise the complex, beautifully structured growths in the highest terms. The wine guide Gambero Rosso, for example, has already awarded well over twenty three-glass sets for Poliziano's fine wines. The showpiece of the winery is the Nobile Asinone. The grapes of this fabulous wine, named after a vineyard, grow under optimal conditions. But the other labels of the house - such as Rosso, Nobile or Le Stanze - are also trustworthy. The Vin Santo is also of excellent quality, its elegance making it one of the best of its type in the entire Montepulciano region. SUPERIORE.DE
"Federico Carletti never rested on his laurels - even when there seemed to be little left to improve." Gambero Rosso
Facts
- Year of foundation: 1961
- Owner: Federico Carletti
- Oenologist: Carlo Ferrini & Fabio Marchi
- Annual production: approx. 800,000 bottles
- Vineyard area: approx. 140 hectares
- Conventional cultivation