• Rosso di Montalcino DOC 2022 (BIO)

      Rosso di Montalcino DOC 2022 (BIO)

      • Grape Variety: 100% Sangiovese
      • Cultivation: biodynamic
      • Expansion: 12 months large wooden barrel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2030+
      • Closure: natural cork
      • Total extract: 29,62 g/l
      • Total acidity: 6,02 g/l
      • Residual sugar: 1,45 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,37
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29812122 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • "Il Marzocco" Chardonnay Toscana IGT 2023 (BIO)

      “Il Marzocco” Chardonnay Toscana IGT 2023 (BIO)

      • James Suckling:94 points
      • Grape Variety: 100% Chardonnay
      • Cultivation: biological
      • Expansion: 3 months wooden barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Total extract: 23,32 g/l
      • Total acidity: 5,49 g/l
      • Residual sugar: 1,35 g/l
      • Sulfite: 79 mg/l
      • pH value: 3,40
      • Eco-Control-No.: IT‑BIO‑004
      • Allergens
        contains sulphites
      • Nutritional Information per 100 ml
        • Energy in kcal: 78 kcal
        • Energy in kJ: 326 kJ
        • Carbohydrates: 1,70 g
      read more
      stored air-conditioned

      09910223 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shipping9 units available

      26,00 €
    • "Borgo" Chianti Classico DOCG 2022

      “Borgo” Chianti Classico DOCG 2022

      • Gambero Rosso:
      • Wine Advocate:91 points
      • Vinous:92 points
      • Wine Spectator :91 points
      • James Suckling:91 points
      • Wine Enthusiast:92 points
      • Jancis Robinson:16,5 points
      • Grape Varieties: 90% Sangiovese, 10% Pugnitello
      • Cultivation: conventional
      • Expansion: 12 months in large oak barrels
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2031+
      • Closure: natural cork
      • Food recommendations
        pasta with meat sauces
      • Total extract: 29,86 g/l
      • Total acidity: 6,00 g/l
      • Residual sugar: 0,50 g/l
      • Sulfite: 82 mg/l
      • pH value: 3,43
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29183722 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • Chianti Classico Riserva DOCG 2021

      Chianti Classico Riserva DOCG 2021

      • Bibenda:
      • Vinibuoni:
      • Veronelli :91 points
      • Doctor Wine:94 points
      • Wine Advocate:92 points
      • Vinous:94 points
      • Wine Spectator :95 points
      • James Suckling:94 points
      • Grape Varieties: 90% Sangiovese, 10% Canaiolo and Colorino
      • Cultivation: close to nature
      • Expansion: 15 months used barrique
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2036+
      • Closure: natural cork
      • Total extract: 30,74 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 0,87 g/l
      • Sulfite: 49 mg/l
      • pH value: 3,39
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29162321 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • "Potenti" Cabernet Sauvignon Toscana IGT 2019

      “Potenti” Cabernet Sauvignon Toscana IGT 2019

      • Bibenda:
      • Veronelli :91 points
      • James Suckling:92 points
      • Falstaff:91 points
      • Vinum:17,5 points
      • Grape Variety: 100% Cabernet Sauvignon
      • Cultivation: conventional
      • Expansion: 12 months tonneau
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Total extract: 30,20 g/l
      • Total acidity: 5,25 g/l
      • Residual sugar: 1,69 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,36
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09882919 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • "Trebianco di S. Lucia" Toscana IGT 2022

      “Trebianco di S. Lucia” Toscana IGT 2022

      • Wine Advocate:90 points
      • Grape Variety: Chardonnay, Traminer, Sauvignon Bianco and Trebbiano
      • Cultivation: close to nature
      • Expansion: 6/8 months clayver
      • Filtration: no
      • Alcohol content: 12,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2027+
      • Closure: natural cork
      • Total extract: 25,85 g/l
      • Total acidity: 6,05 g/l
      • Residual sugar: 0,95 g/l
      • Sulfite: 12 mg/l
      • pH value: 3,40
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09690122 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • "Insoglio del Cinghiale" Rosso Toscana IGT 2023

      “Insoglio del Cinghiale” Rosso Toscana IGT 2023

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Doctor Wine:93 points
      • Falstaff:93 points
      • Grape Varieties: 60% Syrah, 10% Merlot, 10% Cabernet Sauvignon, 10% Cabernet Franc, 10% Petit Verdot
      • Cultivation: conventional
      • Expansion: 4 months barrique and stainless steel tank
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Total extract: 30,55 g/l
      • Total acidity: 5,51 g/l
      • Residual sugar: 1,70 g/l
      • Sulfite: 80 mg/l
      • pH value: 3,52
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09183223 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • Morellino di Scansano Riserva DOCG 2020

      Morellino di Scansano Riserva DOCG 2020

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :90 points
      • Falstaff:92 points
      • Vinum:92 points
      • Grape Varieties: 90% Sangiovese, 7% Cabernet Sauvignon, 3% Merlot
      • Cultivation: close to nature
      • Expansion: 12 months barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Total extract: 30,41 g/l
      • Total acidity: 5,95 g/l
      • Residual sugar: 1,15 g/l
      • Sulfite: 83 mg/l
      • pH value: 3,40
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09142220 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • "Bell'Aja" Rosso Bolgheri DOC 2022

      “Bell’Aja” Rosso Bolgheri DOC 2022

      • James Suckling:91 points
      • Falstaff:92 points
      • Grape Varieties: 60% Merlot, 40% Cabernet Sauvignon
      • Cultivation: conventional
      • Expansion: 12 months barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2031+
      • Closure: natural cork
      • Total extract: 30,45 g/l
      • Total acidity: 6,00 g/l
      • Residual sugar: 0,50 g/l
      • Sulfite: 80 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29532122 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • "Villa di Capezzana" Rosso Carmignano DOCG 2020 (BIO)

      “Villa di Capezzana” Rosso Carmignano DOCG 2020 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :93 points
      • Doctor Wine:92 points
      • Vinous:94 points
      • Wine Spectator :93 points
      • James Suckling:93 points
      • Falstaff:92 points
      • Vinum:93 points
      • Grape Varieties: 80% Sangiovese, 20% Cabernet Sauvignon
      • Cultivation: biological
      • Expansion: 12 months tonneau/16 months large wooden barrel
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2036+
      • Closure: natural cork
      • Total extract: 29,85 g/l
      • Total acidity: 5,89 g/l
      • Residual sugar: 0,51 g/l
      • Sulfite: 72 mg/l
      • pH value: 3,39
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29582320 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • "Novecento" Chianti Classico Riserva DOCG 2021 (BIO)

      “Novecento” Chianti Classico Riserva DOCG 2021 (BIO)

      • Bibenda:
      • Doctor Wine:94 points
      • James Suckling:92 points
      • Grape Varieties: 95% Sangiovese, 3% Canaiolo, 2% Colorino
      • Cultivation: biological
      • Expansion: 17 months large oak barrel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2035+
      • Closure: natural cork
      • Total extract: 30,15 g/l
      • Total acidity: 5,94 g/l
      • Residual sugar: 1,41 g/l
      • Sulfite: 89 mg/l
      • pH value: 3,34
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09062821 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • "Novecento 30 anni" Chianti Classico Riserva DOCG 2019 (BIO)

      “Novecento 30 anni” Chianti Classico Riserva DOCG 2019 (BIO)

      • Bibenda:
      • Veronelli :90 points
      • Doctor Wine:94 points
      • Wine Advocate:92 points
      • Wine Spectator :93 points
      • James Suckling:94 points
      • Decanter :93 points
      • Vinum:16,5 points
      • Grape Varieties: 95% Sangiovese, 3% Canaiolo, 2% Colorino
      • Cultivation: biological
      • Expansion: 17 months large oak barrel
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Total extract: 30,42 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 1,47 g/l
      • Sulfite: 90 mg/l
      • pH value: 3,35
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09062819 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available

      26,00 €
    • "La Regista" Chianti Riserva DOCG 2020

      “La Regista” Chianti Riserva DOCG 2020

      • Bibenda:
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 15 months tonneau
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Total extract: 29,89 g/l
      • Total acidity: 5,79 g/l
      • Residual sugar: 1,25 g/l
      • Sulfite: 69 mg/l
      • pH value: 3,52
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29472820 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • "Alto" Rosso Toscana IGT 2019

      “Alto” Rosso Toscana IGT 2019

      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: 18 months tonneau
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Total extract: 29,35 g/l
      • Total acidity: 5,05 g/l
      • Residual sugar: 1,06 g/l
      • Sulfite: 75 mg/l
      • pH value: 3,50
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09882819 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • "Quercegobbe" Merlot Toscana IGT 2022

      “Quercegobbe” Merlot Toscana IGT 2022

      This vintage has not been rated yet. The 2021 vintage received the following awards:

      • Bibenda:
      • Veronelli :92 points
      • Doctor Wine:94 points
      • Grape Variety: 100% Merlot
      • Cultivation: conventional
      • Expansion: 12 months tonneau
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2033+
      • Closure: natural cork
      • Total extract: 30,29 g/l
      • Total acidity: 5,34 g/l
      • Residual sugar: 1,85 g/l
      • Sulfite: 88 mg/l
      • pH value: 3,55
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09882422 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • Chianti Classico Riserva DOCG 2020 (BIO)

      Chianti Classico Riserva DOCG 2020 (BIO)

      • Gambero Rosso:
      • Bibenda:
      • Veronelli :91 points
      • James Suckling:92 points
      • Grape Varieties: 90% Sangiovese, 10% Colorino, Canaiolo, Ciliegiolo
      • Cultivation: biological
      • Expansion: 24 months large oak barrel
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2033+
      • Closure: Diam
      • Total extract: 29,87 g/l
      • Total acidity: 5,86 g/l
      • Residual sugar: 1,05 g/l
      • Sulfite: 65 mg/l
      • pH value: 3,39
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09102120 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • Trebbiano Toscana IGT 2023 (BIO)

      Trebbiano Toscana IGT 2023 (BIO)

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Vinous:92 points
      • Jancis Robinson:17 points
      • Grape Variety: 100% Trebbiano
      • Cultivation: biological
      • Expansion: 6 months 50/50 barrique/tonneau
      • Vegan: yes
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2030+
      • Closure: natural corks
      • Total extract: 24,78 g/l
      • Total acidity: 6,02 g/l
      • Residual sugar: 1,72 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,42
      • Eco-Control-No.: IT‑BIO‑007
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29580423 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      26,00 €
    • "Lodano" Bianco Toscana IGT 2022

      “Lodano” Bianco Toscana IGT 2022

      • Wine Advocate:93 points
      • James Suckling:94 points
      • Grape Varieties: 50% Chardonnay, 35% Gewürztraminer, 15% Riesling
      • Cultivation: close to nature
      • Expansion: 6 months barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2030+
      • Closure: natural cork
      • Total extract: 27,35 g/l
      • Total acidity: 5,96 g/l
      • Residual sugar: 2,35 g/l
      • Sulfite: 87 mg/l
      • pH value: 3,49
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09670122 · 0,75 l · 35,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      29,00 €26,99 €
    • "Il Chiuso" Pinot Nero Toscana IGT 2020

      “Il Chiuso” Pinot Nero Toscana IGT 2020

      • Vinous:93 points
      • Grape Variety: 100% Pinot Nero
      • Cultivation: conventional
      • Expansion: 12 months used barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 16‑18 °C
      • Storage potential: 2031+
      • Closure: natural cork
      • Total extract: 30,35 g/l
      • Total acidity: 5,35 g/l
      • Residual sugar: 0,95 g/l
      • Sulfite: 59 mg/l
      • pH value: 3,33
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09343220 · 0,75 l · 35,99 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      29,00 €26,99 €
    • Chianti Classico Riserva DOCG 2021

      Chianti Classico Riserva DOCG 2021

      • Bibenda:
      • Veronelli :92 points
      • Luca Gardini:97+ points
      • Vinous:93 points
      • Wine Spectator :93 points
      • James Suckling:92 points
      • Decanter :91 points
      • Grape Varieties: 95% Sangiovese, 5% Canaiolo
      • Cultivation: close to nature
      • Expansion: 12 months barrique
      • Filtration: yes
      • Alcohol content: 14,00 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2032+
      • Closure: natural cork
      • Total extract: 29,91 g/l
      • Total acidity: 5,90 g/l
      • Residual sugar: 1,59 g/l
      • Sulfite: 73 mg/l
      • pH value: 3,45
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      29302221 · 0,75 l · 36,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      27,00 €
    • "Campo della Pieve" Vernaccia di San Gimignano DOCG 2023 (BIO)

      “Campo della Pieve” Vernaccia di San Gimignano DOCG 2023 (BIO)

      This vintage has not been rated yet. The 2022 vintage received the following awards:

      • Bibenda:
      • Vinibuoni:
      • James Suckling:91 points
      • Decanter :92 points
      • Falstaff:93 points
      • Vinum:91 points
      • Grape Variety: 100% Vernaccia
      • Cultivation: biological
      • Expansion: 18‑20 months cement tank
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 10‑12 °C
      • Storage potential: 2030+
      • Closure: Nomacorc
      • Food recommendations
        tagliatelle with chanterelles
      • Total extract: 23,87 g/l
      • Total acidity: 5,85 g/l
      • Residual sugar: 1,52 g/l
      • Sulfite: 77 mg/l
      • pH value: 3,40
      • Eco-Control-No.: IT‑BIO‑006
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09730223 · 0,75 l · 36,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      27,00 €
    • "Poggiassai" Rosso Toscana IGT 2018

      “Poggiassai” Rosso Toscana IGT 2018

      • Bibenda:
      • Wine Advocate:92 points
      • James Suckling:92 points
      • Grape Varieties: 75% Sangiovese, 25% Cabernet Sauvignon
      • Cultivation: close to nature
      • Expansion: 16 months tonneau
      • Filtration: yes
      • Alcohol content: 14,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2035+
      • Closure: natural cork
      • Total extract: 34,00 g/l
      • Total acidity: 5,71 g/l
      • Residual sugar: 2,00 g/l
      • Sulfite: 121 mg/l
      • pH value: 3,62
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09382118 · 0,75 l · 36,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      27,00 €
    • "Gauggiole" Rosso di Montalcino DOC 2020

      “Gauggiole” Rosso di Montalcino DOC 2020

      • Doctor Wine:94 points
      • Wine Advocate:91 points
      • Vinous:90 points
      • Jancis Robinson:17 points
      • Vinum:92 points
      • Grape Variety: 100% Sangiovese
      • Cultivation: close to nature
      • Expansion: 6/18 months stainless steel/concrete
      • Filtration: yes
      • Alcohol content: 13,50 % vol
      • Serving temperature: 18‑20 °C
      • Storage potential: 2031+
      • Closure: natural cork
      • Food recommendations
        spaghetti, calamari zimino, lardo cream
      • Total extract: 29,75 g/l
      • Total acidity: 5,80 g/l
      • Residual sugar: 1,05 g/l
      • Sulfite: 70 mg/l
      • pH value: 3,35
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09032720 · 0,75 l · 36,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      27,00 €
    • "IrRosé" Toscana IGT 2022

      “IrRosé" Toscana IGT 2022

      • Grape Variety: 100% Sangiovese
      • Cultivation: conventional
      • Expansion: stainless steel
      • Filtration: yes
      • Alcohol content: 11,50 % vol
      • Serving temperature: 8‑10 °C
      • Storage potential: 2028+
      • Closure: natural cork
      • Total extract: 20,40 g/l
      • Total acidity: 5,80 g/l
      • Residual sugar: 1,65 g/l
      • Sulfite: 81 mg/l
      • pH value: 3,55
      • Allergens
        contains sulphites
      read more
      stored air-conditioned

      09263622 · 0,75 l · 36,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

      27,00 €