“Ognisanti di Novare” Valpolicella Classico Superiore DOC 2021

    Bertani | Villa Novare | Veneto
    Bertani Domains S.r.l. | Via Asiago 1 | IT 37023 Grezzana

    "Ognisanti di Novare" Valpolicella Classico Superiore DOC 2021
    26,00 €

    03262321 · 0,75 l · 34,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

    Ratings
    • Grape Varieties: 95% Corvina, 5% Rondinella
    • Cultivation: conventional
    • Expansion: 12 months large wooden barrel
    • Filtration: yes
    • Alcohol content: 12,50 % vol
    • Serving temperature: 18‑20 °C
    • Storage potential: 2033+
    • Closure: natural cork
    • Total extract: 29,33 g/l
    • Total acidity: 5,71 g/l
    • Residual sugar: 3,33 g/l
    • Sulfite: 86 mg/l
    • pH value: 3,37
    • Allergens
      contains sulphites
    Character
    • Harmonious/soft and round
    • Strong/spicy/earthy
    Fits to
    • Dark meat
    • Cheese well matured
    • Hearty late afternoon snack
    • Terrines/pasty
    • Mild game dishes
    stored air-conditioned

    The grapes for this high-calibre Valpolicella Classico Superiore come from the rather barren, calcareous and terraced vineyards of Tenuta Novare above the Ognisanti church. Wines of greater complexity, perfect structure and higher concentration are produced here than in most other vineyards in Valpolicella. Sparkling ruby-garnet colour. Fragrant nose with wonderful overtones of sour cherry, dried flowers and white pepper. Perfectly balanced on the palate with firm tannins and wonderful spice and depth of fruit thanks to the ageing in wood. A superior, winning wine from the heart of the Valpolicella region. SUPERIORE.DE

    "Light ruby red colour with edge brightening. Lots of herbs and tobacco on the nose at the start, followed by compact cherry fruit. Lively and refreshing on the palate, harmonious, animating, juicy, ripe tannins and vibrant acidity, lingering final." Falstaff

    "There is a palpable energy to this gorgeous expression, distinguishing it from the galumphing standard of so many in the region. Pinot in spades, with a tingle of red mountain berries and orange peel. The taut and pumice-like tannins direct crunchy length. The oak is evident but very subtle. The acidity is palate-whetting and juicy. A delicious wine." James Suckling

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