“Rosso del Bepi” Veneto IGT 2016

    Giuseppe Quintarelli | Veneto
    Az. Agr. Quintarelli Giuseppe | Via Cerè, 1 | IT 37024 Negrar

    "Rosso del Bepi" Veneto IGT 2016
    149,00 €

    03282416 · 0,75 l · 198,67 €/l · Price (DE) incl. VAT, excl. Shipping8 units available

    Ratings
    • Wine Classics: Amarone
    • Grape Variety: Corvina, Corvinone, Rondinella, Cabernet, Nebbiolo, Croatina, Sangiovese
    • Cultivation: close to nature
    • Expansion: 8 years slovenian oak barrel
    • Filtration: yes
    • Alcohol content: 15,50 % vol
    • Serving temperature: 18‑20 °C
    • Storage potential: 2045+
    • Closure: natural cork
    • Total extract: 34,65 g/l
    • Total acidity: 5,90 g/l
    • Residual sugar: 3,55 g/l
    • Sulfite: 115 mg/l
    • pH value: 3,45
    • Allergens
      contains sulphites
    Character
    • Harmonious/soft and round
    Fits to
    • Dark meat
    • Grilled of any kind
    • Cheese well matured
    • Pizza/pasta/casseroles and others
    • Strong game dishes
    stored air-conditioned

    The Quintarelli family rigorously decides when the top wine may be an Amarone and when - depending on the climate and yield - the result is "declassified" and a small quantity is then named after the founder's nickname and released onto the market. Connoisseurs are almost waiting for it, because this extremely rare wine has it all and more than does justice to the founding father.

    Strong, bright ruby red colour. Complex berry flavour with a potpourri of red fruits, notes of fig and a perfectly orchestrated orchestra of spices. Powerful and warm on the palate, with great harmony and depth, the well-defined muscles and a carefully woven tannin structure guide this balsamic red into a long, impressive final. With this outstanding quality, it really doesn't matter whether the wine is called Amarone or not ... Giuseppe "Bepi" would be proud of the result! SUPERIORE.DE

    "There will be no Amarone in 2016, but there will be a new vintage of Rosso del Bepi. This is dark and brooding in the glass, youthfully restrained, with a bouquet of dried roses and violets. An intricate hint of incense gives way to cherry sauce and dark chocolate. It's rich and complex, but also remarkably energetic, with a tactile mineral core highlighting the tart red berry fruit, while a hint of sour orange provides a tart note towards the finish. The 2016 finishes with medium length and a chalky feel that tapers off with hints of liquorice and tangerine. This sexy and energetic Rosso del Bepi will win many hearts." Vinous

    "Restrained black cherries, elegant spices, incense and eucalyptus leaves. The attack is soft and refined with a full body, velvety tannins and zesty yet integrated acidity. Long and intense flavors of cherries and spices. Toasty finish." James Suckling

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