“Bradisismo” Cabernet-Carménère Colli Berici DOC 2021

    Inama | Veneto
    Soc. Agr. di Inama Giuseppe s.s. | Località Biacche 50 | IT 37047 San Bonifacio

    "Bradisismo" Cabernet-Carménère Colli Berici DOC 2021
    44,00 €

    03342121 · 0,75 l · 58,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

    Ratings
    • Grape Varieties: 46% Carmenere, 25% Cabernet Sauvignon, 15% Merlot, 7% Cabernet Franc
    • Cultivation: close to nature
    • Expansion: 15 months new/fired barrique
    • Vegan: yes
    • Filtration: yes
    • Alcohol content: 14,50 % vol
    • Serving temperature: 18‑20 °C
    • Storage potential: 2034+
    • Closure: natural cork
    • Food recommendations
      veal goulash, beef fillet, lentil stew
    • Total extract: 30,59 g/l
    • Total acidity: 5,86 g/l
    • Residual sugar: 1,02 g/l
    • Sulfite: 89 mg/l
    • pH value: 3,45
    • Allergens
      contains sulphites
    Character
    • Strong/spicy/earthy
    Fits to
    • Dark meat
    • Grilled of any kind
    • Offal
    • Vegetable meals
    • Medium old cheese
    • Mild game dishes
    stored air-conditioned

    1997 saw the birth of Bradisismo, named after the geological event that led to the formation of the Colli Berici. It is a successful symbiosis of the intense, concentrated flavour of ripe Cabernet cherries and the lively, spicy notes of Carménère. With its bouquet of small dark berries, spices, pepper and chocolate, it is a wonderfully inexpensive alternative to the great Bordeaux blends or Supertuscans. On the palate, it has a velvety texture, with a mix of dark fruits, cherries, floral notes and fine tannins that glide seamlessly over the palate. Deep, long finish and very good ageing potential. SUPERIORE.DE

    "Dark ruby red with violet reflections and a brightening rim. Intense aromas of blackcurrant, some rosemary and dark chocolate on the nose, underpinned by paprika flavours. Very dense on the palate, juicy and with present tannins, ending with spice flavours in the finish." Falstaff

    "A dusting of autumnal spice, shavings of cedar and rose petal gives way to redcurrant as the 2021 Cabernet Bradisismo slowly evolves in the glass. This floods the palate with silky textures and a mix of ripe red and blue fruit that swirls across a stream of vibrant acidity. This tapers off long and staining yet only gently tannic, with a raspberry tinge and hints of dark chocolate. In 2021, the blend is 46% Carménère, 32% Cabernet Sauvignon, 15% Merlot and 7% Cabernet Franc." Vinous

    "Restrained cassis, smoke, graphite and leather. Elegant attack with light extraction, a medium to full body, crisp acidity and a good finish that shows graphite minerality and dark chocolate. Ripe tannins and overall harmony." James Suckling

    "As the wine develops in the glass it is like a vortex of red, blue and black fruits so pure you feel that you are picking them. Savory and sweet spices awake the senses as subtle black tea notes waft by. Elegant tannins that guide the plum and cherry flavors across the palate will cause involuntary smiles, while notes of tobacco, graphite and turned earth increase the depth of the wine." Wine Enthusiast

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