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“Capitel Lucchine” Valpolicella Classico DOC 2022
The Lucchine is rich and firm with beautiful cherry fruit and sweet spices on the palate. A juicy and inexpensive wine from a good vineyard that gives us great pleasure every year. SUPERIORE.DE
read more- Grape Varieties: 25% Corvina, 25% Corvinone, 30% Rondinella, 10% Molinara, 10% Dindarella
- Cultivation: close to nature
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2026+
- Closure: screw cap
- Total extract: 29,47 g/l
- Total acidity: 5,48 g/l
- Residual sugar: 1,33 g/l
- Sulfite: 52 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned03182322 · 0,75 l · 12,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Capitel Tenda” Soave Classico DOC 2023
Light yellow colour, fresh fruit on the nose, inviting bouquet, juicy, fresh and pleasantly lively structure on the palate. A harmonious, refreshingly light-footed and at the same time quaffable wine. SUPERIORE.DE
read more- Grape Variety: 100% Garganega
- Cultivation: conventional
- Expansion: stainless steel
- Filtration: yes
- Alcohol content: 12,50 % vol
- Serving temperature: 8‑10 °C
- Storage potential: 2027+
- Closure: screw cap
- Food recommendations
antipasti, pulpo - Total extract: 23,85 g/l
- Total acidity: 5,85 g/l
- Residual sugar: 1,15 g/l
- Sulfite: 88 mg/l
- pH value: 3,51
- Allergens
contains sulphites
stored air-conditioned03180123 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
Valpolicella Superiore DOC 2021
Lively Valpolicella Superiore with a beautiful aroma of cherries and light red berries. Fine fruitiness on the palate, gentle tannins and restrained, mild acidity give the flavour a pleasant lightness. High drinking flow guaranteed! SUPERIORE.DE
read more- Grape Varieties: 35% Corvina, 35% Corvinone, 20% Rondinella, Molinara, Rossignola, Negrara, Dindarella
- Cultivation: conventional
- Expansion: 12 months wooden barrel
- Filtration: yes
- Alcohol content: 13,50 % vol
- Serving temperature: 16‑18 °C
- Storage potential: 2028+
- Closure: natural cork
- Total extract: 30,65 g/l
- Total acidity: 6,15 g/l
- Residual sugar: 1,65 g/l
- Sulfite: 86 mg/l
- pH value: 3,48
- Allergens
contains sulphites
stored air-conditioned03182921 · 0,75 l · 14,53 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Capitel dei Nicalò" Valpolicella Classico Superiore DOC 2021
Produced using the appassimento or Amarone method, this Valpolicella has a rich ruby-violet colour. The nose has compact notes of ripe cherries, blackberries, some cloves, elderberries and liquorice, with subtle notes of chocolate in the background. Silky texture with an abundance of sweet fruit, balanced by salty minerals and savoury spices. A hint of sour tangerine and citrus adds further depth. The finish is long, colourful and structured, with a hint of sweet tannins providing grip. Rich and powerful with a lot of melting on the palate, very classic! SUPERIORE.DE
read more- Grape Varieties: 30% Corvina, 30% Corvinone, 30% Rondinella, 10% Dindarella
- Cultivation: conventional
- Expansion: 12‑18 months wooden barrel
- Filtration: yes
- Alcohol content: 14,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2028+
- Closure: natural cork
- Total extract: 33,85 g/l
- Total acidity: 5,80 g/l
- Residual sugar: 4,25 g/l
- Sulfite: 82 mg/l
- pH value: 3,38
- Allergens
contains sulphites
stored air-conditioned03182821 · 0,75 l · 16,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Capitel San Rocco” Valpolicella Ripasso Superiore DOC 2020
After two years of ageing in Slavonian oak barrels, San Rocco, which is partly vinified using the appassimento or Amarone method, invites you to enjoy its warm, sincere character and rich, dark fruity and expressive flavour. SUPERIORE.DE
read more- Grape Varieties: 35% Corvina, 35% Corvinone, 20% Rondinella, 10% Rossignola, Oseleta, Negrara and Dindarella
- Cultivation: close to nature
- Expansion: 24 months oak barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 14,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2028
- Closure: natural cork
- Total extract: 35,00 g/l
- Total acidity: 6,40 g/l
- Residual sugar: 2,90 g/l
- Sulfite: 74 mg/l
- pH value: 3,41
- Allergens
contains sulphites
stored air-conditioned03182720 · 0,75 l · 20,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Maternigo” Valpolicella Superiore DOC 2020
An accessible, fruit-accentuated classic at a high level. A clear aroma of wild berries and flowers, with a mix of dark berry notes, fine spices and light tannins on the palate. Flavour and depth give this noble Valpolicella its wonderful drinking flow. SUPERIORE.DE
read more- Grape Varieties: 40% Corvina, 40% Corvinone, 20% Rondinella
- Cultivation: close to nature
- Expansion: 14 months large wooden barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 15,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2030+
- Closure: natural cork
- Total extract: 37,60 g/l
- Total acidity: 7,60 g/l
- Residual sugar: 2,20 g/l
- Sulfite: 65 mg/l
- pH value: 3,42
- Allergens
contains sulphites
stored air-conditioned03183120 · 0,75 l · 29,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“La Fabriseria” Valpolicella Classico Superiore DOC 2019
La Fabriseria comes across as an elegant, medium-bodied Amarone. Its intensity, tannin structure and density are hard to beat in this price range. Very juicy on the palate, full-bodied and soft, with notes of cherries, cardamom and cloves. And always with the elegant seriousness of the Tedeschi family's great flagship of the same name. SUPERIORE.DE
read more- Grape Varieties: 40% Corvina, 30% Corvinone, 30% Rondinella
- Cultivation: close to nature
- Expansion: 14 months large wooden barrel
- Filtration: yes
- Alcohol content: 15,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2032+
- Closure: natural cork
- Total extract: 39,45 g/l
- Total acidity: 6,55 g/l
- Residual sugar: 3,36 g/l
- Sulfite: 58 mg/l
- pH value: 3,40
- Allergens
contains sulphites
stored air-conditioned03183219 · 0,75 l · 34,65 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“La Fabriseria” Valpolicella Classico Superiore DOC 2021
La Fabriseria comes across as an elegant, medium-bodied Amarone. Its intensity, tannin structure and density are hard to beat in this price range. Very juicy on the palate, full-bodied and soft, with notes of cherries, cardamom and cloves. And always with the elegant seriousness of the Tedeschi family's great flagship of the same name. SUPERIORE.DE
read more- Grape Varieties: 40% Corvina, 40% Corvinone, 15% Rondinella, 5% Oseleta
- Cultivation: close to nature
- Expansion: 14 months large wooden barrel
- Filtration: yes
- Alcohol content: 16,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2034+
- Closure: natural cork
- Total extract: 38,55 g/l
- Total acidity: 6,75 g/l
- Residual sugar: 3,28 g/l
- Sulfite: 62 mg/l
- pH value: 3,33
- Allergens
contains sulphites
stored air-conditioned03183221 · 0,75 l · 41,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Marne 180” Amarone della Valpolicella DOCG 2020
The name says it all: Marne means marl soil, on which the vines for this marvellous Amarone grow. They are over 20 years old and lie in an ideal 180° direction, from south-west to south-east. Rich, shiny ruby red colour, compact bouquet with intense aromas of plum, black cherry, green tea and tobacco, with a fine chocolate note in the background. The body, coated in fine berry fruit, develops a dynamic flavour experience on the palate with a sweet fruit melt, firm tannins and a long finish. SUPERIORE.DE
read more- Grape Varieties: 35% Corvina, 35% Corvinone, 20% Rondinella, 10% Rossignola, Oseleta, Negrara, Dindarella
- Cultivation: conventional
- Expansion: 36 months tonneau
- Vegan: yes
- Filtration: yes
- Alcohol content: 16,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2036+
- Closure: natural cork
- Food recommendations
red meat and matured cheeses - Total extract: 42,60 g/l
- Total acidity: 6,70 g/l
- Residual sugar: 6,40 g/l
- Sulfite: 80 mg/l
- pH value: 3,47
- Allergens
contains sulphites
stored air-conditioned03183020 · 0,75 l · 44,00 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Capitel Fontana” Recioto della Valpolicella Classico DOC 2019 dolce
Sparkling ruby red colour, fine aroma of honey, pickled cherries, gingerbread spices and plums. Full-bodied and dense on the palate, with lots of ripe fruit, a rich flavour, noticeable tannin on the finish - and great potential. SUPERIORE.DE
read more- Grape Varieties: 30% Corvina, 30% Corvinone, 30% Rondinella, 10% Oseleta Et Al.
- Cultivation: close to nature
- Expansion: 18 months wooden barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 13,00 % vol
- Serving temperature: 14‑16 °C
- Storage potential: 2030+
- Closure: natural cork
- Total extract: 141,1 g/l
- Total acidity: 6,70 g/l
- Residual sugar: 97,60 g/l
- Sulfite: 83 mg/l
- pH value: 3,36
- Allergens
contains sulphites
stored air-conditioned03182419 · 0,375 l · 98,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“Ansari” Amarone della Valpolicella DOCG 2019
The three Tedeschi siblings Antonietta, Sabrina and Riccardo, who also select the three barrels from which the blend is made each year, give their name to the "Ansari", which is only available in small quantities. Rich bouquet of dried fruit, sultanas, rum pot and chocolate. Firm on the palate with an excellent structure, the opulent fruit centre is joined by balsamic, herbal notes and a piquant bitter note on the long finish. The perfect addition to the famous family winery's top-class Amarone range since the 2016 debut vintage. SUPERIORE.DE
read more- Grape Varieties: 35% Corvina, 35% Corvinone, 20% Rondinella, 10% Rossignola, Oseleta, Negrara, Dindarella
- Cultivation: conventional
- Expansion: 36 months tonneau
- Filtration: yes
- Alcohol content: 16,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2037+
- Closure: natural cork
- Food recommendations
red meat and matured cheeses - Total extract: 40,96 g/l
- Total acidity: 6,41 g/l
- Residual sugar: 5,78 g/l
- Sulfite: 76 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned03183519 · 0,75 l · 65,33 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Capitel Monte Olmi” Amarone della Valpolicella Classico Riserva DOCG 2017
Capitel Monte Olmi 2017 takes things to another level. It coats the glass with a deep purple glow and exudes a dark and seductive bouquet of redcurrants, sultanas, black liquorice and a hint of spiced citrus. The brooding, velvety texture is complemented by juicy acids and tart red fruits that drench everything they touch, leaving a complex layer of savoury spices, minerals and fine tannins. This wine is structured, long and full of character, but with a balance that will carry it for many years in the cellar. SUPERIORE.DE
read more- Grape Varieties: 30% Corvina, 30% Corvinone, 30% Rondinella, 10% Osoleta and Others
- Cultivation: close to nature
- Expansion: 36‑48 months wooden barrel
- Vegan: yes
- Filtration: yes
- Alcohol content: 17,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2043+
- Closure: natural cork
- Total extract: 46,20 g/l
- Total acidity: 6,80 g/l
- Residual sugar: 8,20 g/l
- Sulfite: 85 mg/l
- pH value: 3,55
- Allergens
contains sulphites
stored air-conditioned03182117 · 0,75 l · 92,00 €/l · Price (DE) incl. VAT, excl. Shipping10 units available
“Marne 180” Amarone della Valpolicella DOCG 2021 · MAGNUM
The name says it all: Marne means marl soil, on which the vines for this marvellous Amarone grow. They are over 20 years old and lie in an ideal 180° direction, from south-west to south-east. Rich, shiny ruby red colour, compact bouquet with intense aromas of plum, black cherry, green tea and tobacco, with a fine chocolate note in the background. The body, coated in fine berry fruit, develops a dynamic flavour experience on the palate with a sweet fruit melt, firm tannins and a long finish. SUPERIORE.DE
read more- Grape Varieties: 35% Corvina, 35% Corvinone, 20% Rondinella, 10% Rossignola, Oseleta, Negrara, Dindarella
- Cultivation: conventional
- Expansion: 36 months tonneau
- Vegan: yes
- Filtration: yes
- Alcohol content: 16,50 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2037+
- Closure: natural cork
- Food recommendations
red meat and matured cheeses - Total extract: 41,35 g/l
- Total acidity: 6,65 g/l
- Residual sugar: 5,15 g/l
- Sulfite: 86 mg/l
- pH value: 3,45
- Allergens
contains sulphites
stored air-conditioned03184021 · 1,5 l · 52,67 €/l · Price (DE) incl. VAT, excl. Shipping6 units available
“Maternigo” Amarone della Valpolicella Riserva DOCG 2016
Maternigo means "mother's land" and is also the name of one of the Tedeschi family's vineyards. The vineyards cover around 33 hectares in two municipalities, Tregnago and Mezzane di Sotto. The new Cru-Amarone Riserva Maternigo is only produced in the best years and its grapes come exclusively from the Barila vineyard. This single vineyard was selected after careful zoning and characterisation of the soil, which is characterised by very low vigour and consequently produces grapes rich in structure.
read more- Grape Varieties: 40% Corvina, 40% Corvinone, 20% Rondinella
- Cultivation: conventional
- Expansion: 48 months tonneau
- Filtration: yes
- Alcohol content: 17,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2040+
- Closure: natural cork
- Food recommendations
braised and grilled red meat - Total extract: 42,00 g/l
- Total acidity: 6,10 g/l
- Residual sugar: 5,00 g/l
- Sulfite: 85 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned03183616 · 0,75 l · 118,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Capitel Monte Olmi” Amarone della Valpolicella Classico Riserva DOCG 2012
Strong ruby red. Opulent aromas of dark berries, mint, spices, forest floor and undergrowth. In the balanced, powerful drink very clear, juicy and tight. Spreads comfortably with notes of plum, raspberry compote and chocolate. This great Amarone captivates from the first sip - its long, silky finish leaves nothing to be desired. SUPERIORE.DE
read more- Grape Varieties: 30% Corvina, 30% Corvinone, 30% Rondinella, 10% Oseleta
- Cultivation: close to nature
- Expansion: 36‑48 months wooden barrel
- Filtration: yes
- Alcohol content: 17,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2037+
- Closure: natural cork
- Total extract: 41,25 g/l
- Total acidity: 6,50 g/l
- Residual sugar: 6,25 g/l
- Sulfite: 41 mg/l
- pH value: 3,52
- Allergens
contains sulphites
stored air-conditioned03182112 · 0,75 l · 126,67 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately
“Maternigo” Amarone della Valpolicella Riserva DOCG 2016 · MAGNUM in OWC
Maternigo means "mother's land" and is also the name of one of the Tedeschi family's vineyards. The vineyards cover around 33 hectares in two municipalities, Tregnago and Mezzane di Sotto. The new Cru-Amarone Riserva Maternigo is only produced in the best years and its grapes come exclusively from the Barila vineyard. This single vineyard was selected after careful zoning and characterisation of the soil, which is characterised by very low vigour and consequently produces grapes rich in structure.
read more- Grape Varieties: 40% Corvina, 40% Corvinone, 20% Rondinella
- Cultivation: conventional
- Expansion: 48 months tonneau
- Filtration: yes
- Alcohol content: 17,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2042+
- Closure: natural cork
- Food recommendations
braised and grilled red meat - Total extract: 42,00 g/l
- Total acidity: 6,10 g/l
- Residual sugar: 5,00 g/l
- Sulfite: 85 mg/l
- pH value: 3,44
- Allergens
contains sulphites
stored air-conditioned03183716 · 1,5 l · 139,33 €/l · Price (DE) incl. VAT, excl. Shipping4 units available
“La Fabriseria” Amarone della Valpolicella Classico Riserva DOCG 2015
Amarone della Valpolicella Classico La Fabriseria shows itself massive and with seductive complexity. Deep bouquet of black berries and cocoa, violets and lavender. The taste is immensely fruity with aromas of cherry, blackberry and wild berry, plus the invigorating impressions of medicinal herbs again and again. The finish is elegant and long with a fine sweetness and a hint of mint. For us, one of the greatest wines of the Valpolicella! SUPERIORE.DE
read more- Grape Varieties: 40% Corvina, 40% Corvinone, 15% Rondinella, 5% Oseleta
- Cultivation: close to nature
- Expansion: 36‑48 months slavonian oak
- Filtration: no
- Alcohol content: 17,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2045+
- Closure: natural cork
- Total extract: 44,85 g/l
- Total acidity: 6,25 g/l
- Residual sugar: 8,72 g/l
- Sulfite: 33 mg/l
- pH value: 3,67
- Allergens
contains sulphites
stored air-conditioned03182215 · 0,75 l · 278,67 €/l · Price (DE) incl. VAT, excl. Shipping< 24 units available
“La Fabriseria” Amarone della Valpolicella Classico Riserva DOCG 2015 · 6 bottles in OWC
Amarone della Valpolicella Classico La Fabriseria shows itself massive and with seductive complexity. Deep bouquet of black berries and cocoa, violets and lavender. The taste is immensely fruity with aromas of cherry, blackberry and wild berry, plus the invigorating impressions of medicinal herbs again and again. The finish is elegant and long with a fine sweetness and a hint of mint. For us, one of the greatest wines of the Valpolicella! SUPERIORE.DE
read more- Grape Varieties: 40% Corvina, 40% Corvinone, 15% Rondinella, 5% Oseleta
- Cultivation: close to nature
- Expansion: 36‑48 months slavonian oak
- Filtration: no
- Alcohol content: 17,00 % vol
- Serving temperature: 18‑20 °C
- Storage potential: 2045+
- Closure: natural cork
- Total extract: 44,85 g/l
- Total acidity: 6,25 g/l
- Residual sugar: 8,72 g/l
- Sulfite: 33 mg/l
- pH value: 3,67
- Allergens
contains sulphites
stored air-conditioned03182515 · 4,5 l · 280,89 €/l · Price (DE) incl. VAT, excl. Shipping2 units available

In the past, the clan used to drive wicker bottles filled with wine to Verona on a cart. But those days are over. Today, the Tedeschi family winery is one of the most historically important winegrowing businesses in Valpolicella. Documents from their own archives show that the family had already acquired vineyards in 1630. Almost 200 years later, Nicolò Tedeschi laid the foundation stone for today's Azienda. In the meantime, the winery from San Pietro is run by Antonietta, Sabrina and Riccardo. In their work, the three siblings are supported with tips and suggestions from their very successful and experienced father Lorenzo. Over the years, the selective purchase of top vineyards has been particularly important for the development of the family business, which is now in its fifth generation and is known above all for its Amarone.
Thus, the family acquired the vineyard Monte Olmi in the Classico area north of Verona. The origin of the clay and limestone soil dates back to the Ice Age. Later, the seven-hectare vineyard hill La Fabriseria between Fumane and Sant'Ambrogio was added. Adjacent to the Lucchine vineyard is the 'Centro di Apassimento', which was only completed in 2007. In rooms specially designed for drying grapes, the temperature and humidity can be controlled very precisely. A year earlier, the Tedeschis had acquired the 84-hectare Tenuta Maternigo (Mother Earth) in eastern Valpolicella. So far, however, only 31 hectares of land in the municipalities of Mezzane and Tregnano have been used for winegrowing. Some of the plots have been newly planted. In the Maternigo vineyard, native grape varieties such as Corvina, Corvinone, Rondinella and Oseleta thrive on 200 to 450 metre high vineyards.
With the purchase of the Maternigo estate, Tedeschi has embarked on another era of improvement and renewal of historic wines, with the aim of optimally matching the traditional power with even greater elegance and refinement inherent in the grapes of this terroir. In order to constantly raise the level, the solid family business has always invested continuously in vineyards and cellar. The results of all the efforts to improve quality are remarkable. The wines are balanced, aromatic and well structured. They have personality and convince with their unmistakable style and character. The wide range of wines reflects the expression of the Veneto vine cultures. The important selections are only produced in particularly good years. SUPERIORE.DE
"The Tedeschi siblings' winery embodies the very own history of the Valpolicella area, made up of vineyards, wines and special people. The wines never fail to impress with their excellent ageing potential, and even after years they present themselves with youthful finesse and a tension that rarely emerges in the first years of life." Gambero Rosso
Facts
- Year of foundation: 1824
- Owners: Tedeschi family
- Oenologists: Riccardo and Lorenzo Tedeschi
- Annual production: approx. 500,000 bottles
- Vineyard area: approx. 45 hectares
- Natural cultivation