Valpolicella Classico Superiore DOC 2018

    Az. Agr. Zýmē di Celestino Gaspari | Veneto
    Az. Agr. Zýmē di Celestino Gaspari s.a.s. | Via Cà del Pipa, 1 | IT 37029 S. Pietro in Cariano

    Valpolicella Classico Superiore DOC 2018

    Dark ruby red. The bouquet gives a furious hint of what this opulent long-distance runner is capable of: full heart of cherry fruit, blue flowers, damp forest floor, noble spice and a well-dosed use of wood impressively alternate. Just as complex and multi-layered on the nose, the wine goes on to show beguiling wild berries, precisely polished tannins and an extraordinarily elegant long final. Wow! SUPERIORE.DE

    "Bright ruby red with very light garnet reflections. Notes of ripe cherries, wild berries, sweet spices and some hints of cocoa and dried flowers. Velvety, soft, persistent, spicy flavour with excellent extract richness." Falstaff

    "Crushed berries and a layer of mahogany on the nose. Full-to medium-bodied with a very refined, polished feel and intense flavor. Firm tannins push the length. Very solid, but exuding finesse." James Suckling

    "The 2018 Valpolicella Classico Superiore seduces with a dusting of confectionery spice and sweet smoke complementing its bright cherry profile. This is juicy and round with vivid ripe red berries and minty herbs, along with violet and lavender florals. The finish is long and staining with round tannins that linger. For all of its sweet spice, the Valpolicella Classico Superiore is matured entirely in large Slavonian oak - what you smell is fruit." Vinous

    33,00 €

    03372218 · 0,75 l · 44,00 €/l · Price (DE) incl. VAT, excl. Shippingavailable immediately

    Ratings
    • Grape Varieties: 40% Corvina, 30% Corvinone, 25% Rondinella, 5% Oseleta
    • Cultivation: conventional
    • Expansion: 24 months slavonian oak barrel
    • Filtration: no
    • Alcohol content: 13,50 % vol
    • Serving temperature: 18‑20 °C
    • Storage potential: 2032+
    • Closure: natural cork
    • Total extract: 27,00 g/l
    • Total acidity: 5,70 g/l
    • Residual sugar: 6,00 g/l
    • Sulfite: 95 mg/l
    • pH value: 3,40
    • Allergens
      contains sulphites
    Character
    • Harmonious/soft and round
    • Fruity/berry/juicy
    Fits to
    • Dark meat
    • Medium old cheese
    • Pizza/pasta/casseroles and others
    • Risotto
    • Mild game dishes
    stored air-conditioned
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    Az. Agr. Zýmē di Celestino Gaspari

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